Andrea
Google
What a gem of a place.
We went there for a company dinner in small committee and we had a blast.
The food is top notch, with my personal highlights being the Tarama (house made) and the pork chop to share.
The wine selection is great and, most importantly, the owner is very knowledgeable and gives out great suggestions that pair well with the food and your personal taste, without trying to upsell at any moment.
Priced very reasonably for what it is.
Top place will go back again for sure next time in Paris