BONYARD | Restaurant de quartier dans le Sud-Ouest de Montréal

Restaurant · Côte Saint Paul

BONYARD | Restaurant de quartier dans le Sud-Ouest de Montréal

Restaurant · Côte Saint Paul

5205 Rue Angers, Montréal, QC H4E 4A1, Canada

Highlights

Global-inspired bowls, floties, & French Mac & Cheese

5205 Rue Angers, Montréal, QC H4E 4A1, Canada Get directions

bonyardmtl.com

@bonyardmtl

CA$20–30 · Menu

@eater

14 Brand-New Montreal Terrasses to Check Out This Summer

"After quietly opening a few months ago in an industrial area of Côte-Saint-Paul a few minutes walk from the Lachine Canal, Bonyard has earned itself a devoted following and is ready for summertime service with a new 12-table terrasse. The menu is “Montreal-inspired street food,” and shows influences from Trinidad, France, and Montreal’s NDG neighbourhood. In practice, that looks like “floties” (a Caribbean-style burrito on house-made yeastless tortillas), tasty bowls with jerk chicken, duck confit or tempeh, salads, and innovative sodas with flavours like Japanese yuzu iced tea." - Joel Balsam

https://montreal.eater.com/maps/best-new-montreal-restaurant-terrasses-patios

View Postcard for BONYARD | Restaurant de quartier dans le Sud-Ouest de Montréal

@eater

The Best New Terrasses in Montreal (Summer 2021) | Eater Montreal

https://montreal.eater.com/maps/best-new-terrasses-patio-montreal

View Postcard for BONYARD | Restaurant de quartier dans le Sud-Ouest de Montréal

David

Google

Sorry to be repetitive, but this place is fantastic. I had the Duck Confit bowl and the flavours were sublime - the taste of each ingredient distinct, effortlessly supporting one another. The kindness and authenticity of Derek was an equal gift. I’ll spread the word to others; why don’t you go there and try it, so you can do the same?

Move withleila

Google

This place is amazing — I literally eat their bowl two to three times a week. It’s that good. Always super fresh, super healthy, and consistently delicious. I’ve never been disappointed — not once! I honestly think it’s one of the best spots for bowls, and what makes it stand out is how unique they are with their ingredients and flavors. Highly recommend!

Natacha G. Filion

Google

Discovered this place on a walk by the canal with my friend Liz. Definitely lived up to the hype, noteworthy. Would gladly have again!!

Farhan P.

Google

This is without a doubt, the best mac and cheese I have ever had. Ordered the OG Mac via DoorDash, it came hot and I did not know what I expected when I took a bite, but it crossed any threshold of Mac & cheese I was familiar with. Absolutely 10/10. Please give the chef a big Hi5!

A Shawn

Google

A great mix of Central American food with French cuisine. Unique blends made by the chef that tastes fresh and delicious.

sean O'Leary

Google

Easily one of my best meals in Montreal and I had many during the week. The chef was there with staff and explained the menu and welcomed me with open arms as a visitor from the west coast. Super fun and friendly staff/environmentZ I went with the salmon bowl and it was 11/10. As mentioned best thing I ate while in town! Highly recommend and next time I’m in town this will be on my list of places to stop!

Megan Wai

Google

This resto is actually a hidden gem. The food here was top notch and everything was well prepared. Everything was so so fresh and the chefs seemed super chill. The fire jerk chicken flotie, the trini chicken bowl and the French Mac were my favourite! We also ordered the O.G Mac and the Asian spiced BBQ ribs flotie which were all delicious.

Diego Luna

Google

Very happy to have found this place. The food was amazing. We had a bowl that combined fresh and flavorful ingredients, and a French Mac which was equally delicious. Will come back for sure, highly recommended.