Boulangerie bo

An enjoyable experience but didn’t like the pistachio escargot and the croissant was chocolate croissant was mid

I'm a regular (mainly for the croissants but breads, white and raspberry or dark chocolate bread never disappoint) but yesterday I discovered the roulé au kimchi (kimchi and cheese scroll) and it was so delicious I can't stop thinking about it! Can't wait to get my partner to try it. My photo doesn't do it justice, I was too eager to it the whole thing 👀 + the salespersons are always adorable! + the bakery it self is extremely cute and the neighbourhood is so nice

You have to go here! My husband and I just got back from our three days in Paris and we went here for all three days. Even brought some croissants home with us. They’re so welcoming and friendly. The pastries are ridiculous, you have to try their almond croissants…like a dream! Grab a cafe au lait and a delicious pastry, sit outside and people watch. We miss it already!

The Kouign-amanns were some of the best pastries I have ever eaten - so beautifully crispy and full of buttery goodness. The selection is so impressive it's almost overwhelming. Very good value for money, too.

Never again. The baguette tasted industrial, the croque monsieur was disgusting and the croissant super greasy. Definitely not worth the price tag. There are much better options in the neighbourhood

Fantastic range of breads and other baked goods, including some huge loaves of rustic bread loaves. In fact many items seemed huge - like the pain au chocolate, although €8 was a big price too Also sell coffee, seats outside too

Friendly staff. Pain au chocolat aux amandes were great. Long line fast line at 9.30am on sunday. We took a cafe and sat outside. The pressure of the long line watching you make it awkward so we didnt stay long.

The best customer service experience I have had in all of France. I left feeling so happy and welcome, even without speaking French. The bakery is so beautiful and the food incredible. This is the bakery to go to in Paris 😍

This was my local bakery, where I often picked up a warm baguette. Simple desserts, but Made well.

Very good bread and pastries in a beautiful old building. Locals wait in line outside to buy their baguettes at this place. Service is friendly and they have a coffee machine too so you can also get an espresso and enjoy your pastry. There are a few tables outside but no seating inside. A good place to keep in mind when in the area.

Super fresh and delicious. My favorite was the quiche Lorraine And the glazed chocolate roll. 10/10 would go back

Nice typical boulangerie with exceptional service- I was looking for a sandwich with ham and cheese on a baguette and they made some for me even though they were out of them at the time and the bakery was extremely busy with neighborhood people coming in and out. The sandwich was good- just what you would expect from most boulangeries in Paris. I'll have to go back to try some other items although with Blé Sucré nearby it's hard to go anywhere other than there!

Ordering the fresh-baked bread at Boulangerie Bo was a smart move. Yes, their croissants and other things were good as well, but I couldn't stop eating that hunk of bread, without even butter.

We got so lucky having this bakery right by our Airbnb! There are some samples available, and they have a good range of traditional and more novel items. The counter staff was so helpful and answered all my questions even though I didn't speak French. We got the squid ink baguette, corn bread (actually bread, not cakey like American cornbread), chocolate croissant (dough was made of chocolate), and flan. Everything was extremely well done - highly recommend if you are in Paris and looking for some unusual but tasty pastries to fuel your travels.

This is a cute little bakery sandwiched on a corner with friendly staff and a beautiful selection of pastries, breads, and various sweets. The squid ink and cumin baguette was soft and savory, and the vanilla/hazelnut slice gilded with edible silver was delicate and had a deep vanilla flavor-incredible. The pastry chefs here come up with very creative flavor profiles and beautiful designs-a lovely little patisserie.

This was the best service and food I have experience in Paris. My favorite was the raspberry tart it's was fresh and so tasty!! The croissants are like no others!! Make sure you visit this place.

This place!! ** heart eyes ** First, a lesson. A boulangerie is a bakery, a brasserie is like a cafe. When dining in France, a brasserie may be open all day but doesn't necessarily serve food all day. For instance between 3pm and 7pm you may see a brasserie packed with people, but they will only be serving drinks. A boulangerie will usually also always be open all day but because it is a bakery, there is always something edible available. Often I would find myself hungry at an hour when food is not usually served, so we'd stop into a boulangerie where there was usually an array of sandwiches on fresh baguettes, quiches, croissants and deserts available. Many of the larger ones also have a drink case with sodas, juices and water. So this boulangerie is like the epitome of cute French bakery. It was a few steps away from our Air BNB and it immediately caught my eye because it was so cute. Our ex-pat friend told us it was the favorite of her and her French husband, so we definitely wanted to try it out. HISTORY LESSON: They also told us that in French neighborhoods or places where boulangeries are close together, they will be closed on opposite days, so that one of them is always open. This, we were told, is because of the French Revolution and the need for bread to always be available. I believe this boulangerie is closed on Wednesday. The service was always friendly, and you don't need much English in a boulangerie as you can point to everything in the counter that you want. They had everything from bread and croissants to marshmellows and tarts. We tried their croissants which were good and flaky and also a couple of their desserts. I don't even know what they were, to be honest, but you can check my pictures. The chocolate eclair was good, nice rich chocolate in the center. The pastries were pretty typical, I wasn't blow away by this boulangerie more than any others, but as I said the service was good and the shop is super cute. The prices were also average for a boulangerie. About 150 meters down the street toward the intersection and across from Cafe de Coin, there is another slightly larger boulangerie that offered a few more deserts than this one but as I said, this one is the neighborhood favorite of the French native!

Leaving a very positive review for how welcoming the owner is. I was visiting the bakery after shopping at the Aligre market and bought a broiche. Since I only spoke English he obviously knew I am not French and gave me free baguette (that was black and tasted delicious!) and croissant. All very tasty!

Perfect stop along a long, exhausting retail afternoon in Paris. Everything looked great, and my brownie with pecans and orange tasted as good as everything looked. Special thanks to the lovely young lady that was kind enough to share her table with me.

Very good bakery, recommended if you're in the neighborhood. The patisseries (pastries) and the bread are very good. There are various sourdough bread loafs and nice breads with nuts and dried fruits as well as some "stranger" creations such as the delicious black squid ink-cumin baguette. I really like their mini breads (with chocolate chunks) for a snack. On the other hand I'm not a fan of the viennoiseries (I was disappointed by the croissant and the pain au chocolat). Has coffee to go and sandwiches during the week (but not on weekends).

Very yummy. I never managed to walk past without stopping in to grab something. Definitely mark it as a spot to check out when you are next in Paris.