Brasserie Ten Ten

The service and food here was phenomenal. We went here to celebrate my parent's birthdays. We had several bottles of wine, cocktails, appetizers, dinner, and dessert. The Brie crepes are delicious. The staff were great, checking in explaining the dishes, flavor profiles, the wine origins and wine maker. Easily one of my top 5 restaurants to have dined at. And for the service and quality of food, it was less money than we were expecting. Our bill ended up being just under $100 per person.

Lovely restaurant with an incredibly skilled staff. Wait staff were knowledgeable about the menu and had a great attention to details. We order some cheeses that were tasty. We also had their salmon and chicken dishes, which I would go back for the latter. I was thrilled to taste the lemon tart. Delicious!! The creme brûlée was also a wonderful treat! I had to have some coffee and their decaf americano was well balanced. Overall a delightful experience.

Brasserie Ten Ten is more than just a restaurant for me—it’s filled with amazing memories. As an international student at the University of Colorado at Boulder back in 2008, my friends and I frequented this spot for its incredible food, drinks, and lively atmosphere. In October 2009, I brought my (now) wife here for our first date, making it an unforgettable part of our story. Even though we’ve moved to Houston, Texas, we make sure to visit Brasserie Ten Ten every time we’re in Boulder. On our most recent visit in September 2024, we brought our 7-month-old son to show him where his parents had their first date. The food is consistently amazing—my go-to is the Moules À La Marinière, with perfectly steamed mussels in a delicious broth of lemon, crème fraîche, thyme, and butter. I love pairing it with their sea salt fries (Frites) and dipping them in the mussel broth. The quality, ambiance, and exceptional service have never wavered over the years. Brasserie Ten Ten is more than a restaurant; it’s a cherished part of our lives. Highly recommended for anyone in Boulder looking for excellent food and service!

Ugh- I remember the food being amazing. The croque madame was barely toasted toast, some ham, an over hard egg, and worse than what I could make at home. I was looking for something special for brunch, and this was recommended. Waive off. Maybe they are shutting down the cook line after 2, even though they’re open until 3 and melt into happy hour. Very disappointing. Not worth $20.

All the food was incredible. The wait staff was so accommodating, professional, and sweet. I just want to heap all the praise onto this establishment. Go here!

The food was absolutely amazing! We got the cheese board, so fun to try all the things on there! And we both got the steaks (perfection). It was our anniversary and they brought out a dessert on the house (so thoughtful and sweet). The service was probably the best I’ve ever received. Thank you again! Definitely returning :)

The food, cocktails, and wine were amazing and the service was top notch! We had the Ossobuco, westcoast oysters, mussels, and steak tartare. The restaurant was booked for the night but we grabbed a seat at the bar once they opened up and we're able to have dinner there. Definitely on our small list of go to places!

We had the perfect experience for our anniversary. The service is friendly, efficient, elegant and give you all the time you need to review the menu. No pushy people here. We wanted our time to enjoy the experience, and we got it. The food is very fresh and tasty. Simple and light with a lot of flavor. I like to start my meals with bread, and the bread was beyond I expected. Artesanal, fresh, delicious. We finished the meal with a couple desserts. Perfect balance. A lot of flavors, no sugar excessive. Next time we need to stay for the coffee. We were told that their coffee is excellent and will go great with all those wonderful fresh made desserts. We had one of the best experiences of service ever with a very satisfying meal. We can't wait to visit again.