Louisa M.
Yelp
Note the Brasswood Bar + Bakery is not the same as the Brasswood Bar + Kitchen. I think some reviewers are getting confused. The Bakery portion is out back behind the restaurant. Head here for more casual fare (think gourmet salads, sandwiches, and a few pastas), good coffee and homemade sweet treats. It's the quintessential Napa Valley "artisan culinary boutique" with fresh, seasonal ingredients and higher than average (and higher than necessary) prices.
This is a great place to grab a picnic lunch or, when the weather's nice, sit on their outdoor patio. There are a couple of romantic outdoor fireplaces too, making it tolerable even in chilly weather. The Bakery opens at 8 am until about 5 pm, and it's one of my favorite hidden gems to stop off for an afternoon coffee and cookie.
The menu is seasonal but you can find the current offerings online. The cookies and pastries mostly stay the same; I'm partial to the chocolate chip sea salt cookie and a classic espresso or cappuccino (cookies run about $2 and fancy coffees will set you back $3-$6). The scones ($3-$4) are things of beauty, and if the carrot cake (or any cake, for that matter) is on the menu, order it immediately. Ditto for the apple danish! I love how the portion sizes aren't out of control, they are reasonable for a nice snack for one.
The service here is S-L-O-W no matter when you arrive or what you order. On my last visit, a cookie to share and two cappuccinos took nearly 15 minutes to be prepared, and we were the only customers in the place! I've only ordered sweets and coffee here and not an entree, but I have to wonder just how long it would take for the kitchen to put out a plate of pasta or a salad.
There are some nice communal tables indoors where you can have your snack but outside on the patio is the best. The farmhouse ambience is charming, and the secret's not yet out about this place -- it's a comparable experience to the much more packed Bouchon Bakery in Yountville. Is this as good as Bouchon Bakery? Nah, but it's on par with the CIA Illy Cafe for sure. (NOTHING beats Thomas Keller's Bouchon Bakery).
Overall a great, quiet and secluded place to escape from the hustle and bustle of Highway 29's crowded tasting rooms.