Breadivore Bakery

I am obsessed with this bakery! I love pastries that are more on the savory side of things, and they always have a ton of options that appeal to me. They have more unique offerings than other bakeries, like a delicious black sesame bun, and I hope to try their bread soon too! It always smells amazing inside, and they have a decent amount of comfy seating. I usually go early in the morning, so I'm always able to grab a seat. I'm so happy to have discovered Breadivore!!!

This place is incredible. Absolutely delectable pastries and the most delicious artisan sourdough bread. Worth a stop for your morning croissant and coffee and it will absolutely become your go-to for the best local bread.

UM EXCUSE ME THIS FABULOUS NEW BAKERY IN SOUTH SLOPE COMPLETELY SNUCK UP ON ME!!! And their pastries are unreasonably perfect in taste, texture, and aesthetic. Especially impressive is the Crownie (croissant brownie) - sooo buttery and rich and light and soft and amazing... It's also very cute, soft, quiet, warm and inviting inside. New favorite cafe. They don't have espresso drinks yet but they're sorting it out.

Quaint Park Slope bakery offers a variety of pastries ranging from sweet to savory. My favorite is the cinnamon cardamom bun, so good with a hot coffee.

I had the Kougin-Amman and it was really good- crispy and flaky on the outside and soft buttery in the inside. I also got the focaccia.

Breadivore is magic. I have never eaten anything from this incredible local business that wasn’t absolutely exquisite. There is care and a genuinely passion for the craft that you can taste in every single pastry and loaf of bread. Breadivore, simply put, is edible art. If there wasn’t enough to love about the food, Cixiu and Wayne are so kind, warm and welcoming that it’s impossible to not share in their vision and enthusiasm for this business. If there is any bakery in Brooklyn that’s worth supporting and getting excited about, it’s this one.

Beautiful new bakery in south slope. Croissants and little pretzel balls are amazing. We are so lucky here to be in the center hub of the best bakeries in Brooklyn! Wish you the best on your new opening!

While there are a lot of bakeries in Park Slope, this one is something special. The bread (I've had the baguette and the plain sour dough) is particularly good-- really fresh, great taste, great texture. I served it to my mom (a tough critic) when she was visiting from out of town, and she kept raving over it. Added bonus, the shop has a spacious area to sit and enjoy your pastries.

Y'all are so busy waiting in line at [The 7Th Ave Bakery That Shall Not Be Named] that you're sleeping on the absolute best bread store in Park Slope! Breadivore is not only superior in quality and price, but it's typically got little to no wait. Their pretzel buns are to die for, there's also a mustard pretzel stick that rules. Big fan of their brioche and other sweeter things, but honestly even their straight up loads of bread are next level. Fancy guest chefs not needed, the nice folks here are just as talented. I almost didn't wanna review this place and let the secret out, but honestly they deserve all the love. Seriously, don't bother with Parjs Baguette down the block or yet another overpriced loaf at Winner and walk on over to Breadivore. Get on over here people, next time I stop by I wanna be annoyed cause there's a big line and everything is sold out!

Really nice little bakery. Their cookies are so good! The peanut praline is delicious, if you're a peanut butter lover this is a don't-miss. The chocolate-chip/coconut is chewy and dense (interesting flavor), and the browned butter financier was a somewhat plainer cookie IMO, but goes nicely with a cup of coffee. The people who work here seem really sweet and thoughtful. So far I've just gotten stuff to go but I'd like to stay and sit down in there sometime. Their hours seem pretty convenient compared to a lot of other bakeries, so that's really nice too.

Very lovely pastries, classic with some graceful twists. Well made and gorgeous. - nice clean space. Nice people .

I come for the kouign amann, stay for the kouign amann and leave with a kouign amann. It's also very roomy and welcoming if you're into that sorta thing.

Beautiful new bakery in south slope, so lucky to be here as part of this hub of the most amazing bakeries in Brooklyn and proud to call Breadivore one of them! Good luck on your new opening!

The inside of this store is very aesthetic and cute! There is indoor seating if you wanted to eat your order there. I would definitely go here to get a flaky pastry and read. A nice addition to the neighborhood.

Food was perfect service excellent. Very satisfied and highly recommend this place for your family. Enjoy Von appetite

Easily the best pastries in the neighborhood. It is delicious and not too sweet. Just perfect amount of sweetness actually. The first bite I knew that this was expertly made. I won't say what my favorite item is because I don't want them sold out, but let's say I can eat them everyday of the week and not get tired of them.

Honestly some of the best pastries I've ever eaten in my life. There should be lines out the door every day. The ham and cheese croissant is insane

This is a welcome addition to the neighborhood. The staff are very nice and I highly recommend the kouign amann!

An Excellent bakery. Wonderfully soft, but crusty, breads and every pastry I've had from the cinnamon cardamom bun to the bread pudding is delicious. An excellent addition to the neighborhood.

Simply the best. I tried the almond and walnut croissant and the mustard pretzel, both were absolutely delicious. Everything here is made with such precision that it's bound to taste heavenly. It looks like all their stuff is baked on the premises, so it's super fresh and warm! This is a great addition to south slope where we don't have enough good bakeries. And the people who work here are very friendly and you feel only positive vibes right from the time you enter until you leave. Go right now!

Finally had a chance to walk in today to this little gem of a bakery. Having so many competitor bakeries in the neighborhood, this place deserves a review as a standout. Their pastries are a step above the others in quality. Not too sweet, very fresh. They have the "crownie" which is a croissant and a brownie. The breads - the bordelais (sourdough) in a variety of flavors, the baguette, all very tasty. Service is excellent. Please give this place a try and stick with it! The only feedback I have is for the owner - please consider putting some wall sconces (can be plug-in or LED at 2700K) along the wall near the front of the store. Make sure the lighting is warm not the white light like in a hospital. The place needs more light to be cozy; and warm, mid-level lighting can entice passer-bys to walk in. I see this as a flaw in many otherwise great restaurants when they don't have good lighting, they can lose customers. Thank you!

So good. Excellent sourdough and tried the "crownie" (brownie inside a croissant) - delicious.

Got a walnut almond croissant for my dad from here, and my dad loved it! Super good texture, and very fragrant of walnuts and almonds. And the person who helped me at the counter was so friendly as well!