Chester H.
Google
We're staying at an r v campground nearby and were recommended to check out this place for breakfast. Was a cold wet tuesday morning, so there was no line outdoors.And we were seated quickly. As we entered, we had to walk by one of the waitstaffs standing out front having a cigarette. Not my favorite way to start a breakfast. Our waitress arrived promptly and asked what we wanted to drink. We both ordered coffees. Renoticed on the menu that that was four dollars and twenty five cents per cup and they only offer one refill. I can only suppose that is to try to move people out of the restaurant as it's fairly small, and it is in high demand as it's only one of two restaurants for breakfast on the beach front. We ordered omelets. Mine was a cheesesteak and my wife ordered the skip jack. We opted to not get grits or toast as we were really just wanting the protein. The omelets came in fairly short order, certainly an acceptable time. They are two a omelets and so appeared fairly small on a plate where that was the only thing there. They were, however, both very tasty and filling. This is a tourist destination, so of course, we expected to pay a premium amount. We did just that. I would tell you that it is a quaint restaurant. The food is good, but it is definitely not a place I would say is a "don't miss."