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Sandy’s Muffuletta Pop-Up Brings the New Orleans–Style Sandwich to San Francisco | Eater SF
"I followed Bread Spread Pickle as the pandemic-era pop-up where Harter and his partner made their own bread and pickles; an accidental surplus of giardiniera led Harter to chop it and add olives for the muffuletta olive salad, and their early oversized 12–14-inch rounds were refined down to the right proportions. Bread Spread Pickle is closing for now, and Harter says he’s not sure if or when it will return." - Becky Duffett