Broad Nosh Bagels Deli & Catering

We ordered a blueberry bagal with lox, cucumber, tomato and scallion cream cheese that is superb, the everything bagal with bacon egg and cheese is also great. Coffee tastes good with roast flavor. Not much standing room inside but we rolled our stroller in and waited inside bc of the cold weather

Used to be my favorite bagel spot that I recommended to others, but the quality has declined as the prices have gone up. Used to cost $5.50 for a perfect chewy everything bagel with scallion cc, but now it's $6.50 for a more bready everything bagel that's missing seasoning on the bottom half! Bottom is now a plain bagel. My order has also been messed up 40% of the time. Once was given jalapeño cream cheese instead of scallion, another time toasted when I said not toasted. Disappointed and will try to find another local spot that does better.

This Taylor Ham, Egg and Cheese sandwich made me SO happy to eat. I had it on an Egg Bagel and it was delicious. Having grown up in the area but moved away quite some time ago, the sandwich hit home right away with some terrific memories coming right back. The family enjoyed their bagels with strawberry cream cheese and we had such an enjoyable breakfast. The seating area is tucked into a little corner and it is a busy NY deli experience, as one would expect, so no particular atmosphere to speak of. The staff handled a very busy morning with NYC efficiency, no surprise there. Would go back in a heartbeat.

Cam by here today and had an excellent sausage egg and cheese on a bagel. Coffee was awesome too! Also tried the French toast bagel with mango cream cheese, it was delicious! The owner Robert is very friendly and was the cherry on top of our breakfast!

I had high hopes for Broad Nosh Bagels near Columbus Circle, but this place was an absolute disappointment. First off, the bagel itself was pathetic—stale, lacking that classic New York chew, and honestly no better than something you’d find in a grocery store aisle. But the real kicker? The complete lack of cream cheese. I don’t know if they’re rationing it like it’s liquid gold, but what I got was a sad, paper-thin smear that barely covered a fraction of the bagel. If I’m paying New York prices, I expect a proper bagel with a decent amount of spread, not some dry, bland excuse for breakfast. And speaking of prices—this place is outrageously overpriced. The only reason they stay in business is their prime location and the sheer number of unsuspecting tourists who don’t know any better and just need something to eat. If this bagel shop were located anywhere else in the city, it wouldn’t last a month. When Broad Nosh Bagels first opened, the owner seemed to genuinely care about his customers. He was so invested in building a loyal following that he personally handed out discount cards, offering people percentage-off deals just to keep them coming back. It felt like a neighborhood spot with heart. But now? It’s a completely different story. The place is overpriced, overcrowded, and has lost any sense of quality or customer appreciation. Worst of all, they do not respect the schmear—what was once a generously spread, creamy delight is now a pathetic, barely-there layer that leaves the bagel dry and disappointing. It’s clear they’re cashing in on their prime location rather than focusing on the product, and it shows. Bottom line: If you actually care about good bagels, skip this place. There are far better options in NYC that won’t leave you feeling ripped off and annoyed. Do better! There’s potential in trying!

The everything bagel salmon and cream cheese was delicious! The staff was super friendly! You can grab your bagel and eat it at Central Park!

It shouldn't take over 40 minutes to prepare a bacon egg and cheese on a bagel. There were people with higher numbers who ordered the same thing who were being served before me. Absolutely unacceptable level of service. The bagel was okay, but not amazing. Not worth the $10 they charged, which is already really high. And definitely not worth waiting 40+ minutes for! Come here if you don't value your time and enjoy being disrespected. Edit: In response to your reply: with all due respect, there were order numbers higher than mine who ordered the exact same thing who were getting their orders before me. That's the part that's most unacceptable to me. I understand some orders are faster. Someone who orders a bagel with cream cheese will likely get it before me even if they order it after. But to see someone with the exact same order, but a number over 10 higher than mine receive their order first? It's clear my order was forgotten and I'm not the only one. There were multiple people near me grumbling about how long things were taking. Orders should be first in, first out. Not whatever order the cook happens to feel like.

Everything was great! Portions very generous and food super tasty. The staff is friendly and you feel welcome. I had my very first pastrami bagel and it was terrific! :) thanks a lot

Good and messy in basically every sense. The bagels are fresh, soft and delicious. But the lines (on a weekend morning at least) are chaotically long and slow. My Broad Nosh Special (avocado, egg, cream cheese and micro greens) was tasty but also a cream cheese catastrophe in my hands. I would not recommend eating on the way to your niece's baptism, for instance. Still, it was good enough to be worth the 30 minute wait. But you should know ahead of time that a quick bite this is not.

Bakin is the name. Bagels are his game. Soft, warm, and fresh, with 20 options for cream cheese and 10 for fish, at 4:30pm on a Sunday, when most other joints would be out of everything or closed. Constant stream of happy customers at an unusual time of day, some obviously hardcore regulars. Wife and I just stumbled in after a long bike ride and left very satisfied!

I really enjoy Broad Nosh Bagels. They're not my favorite in the city but a very solid, good bagel on the UWS. Service is always quick and casual and they have really good specials. My go to is the nova salmon special with cucumber, red onion, and capers.

2nd bagel ever that I had in NY, and it was better priced and more delicious than the first! The bagel wasn't so hard to bite and the amount of smoked salmon was just right. It was pretty crowded when I went, but the service isn't too bad. Ended up asking to share a table because of how busy they were. Not a whole lot of seating.

Wildly underwhelming experience. My order of a plain bagel with extra strawberry cream cheese came out to $7.89 post tax--eyebrow raise, but I kept on trucking: Pros: - Open late, one of few places in the vicinity able to service a bagel craving at 4PM - "Extra" cream cheese exceeded expectations, close to 1/2c on a single bagel Cons: - Extra cream cheese would be a perk if it weren't borderline inedible. Oddly fluorescent pink color without any discernible flecks of strawberry present. Flavor profile was standard whipped cream cheese + an overwhelming aftertaste of red-40 - The bagel itself was subpar as well. Dense & gummy texture, akin to undercooked pastry dough

Broad Nosh Bagels has been in regular rotation since late 2020 / early 2021, when it opened a location at Broadway near W. 86th. We realized only recently that some food reviewer types hold this place in as high esteem as we do. And for good reason! Broad Nosh serves warm, quality bagels fresh from the oven all day long. (I've gotten warm ones at 4 p.m.!) The crusts are perfect, delightfully chewy, made in the traditional style (boiled and baked). The innards are a little softer than Tal's, but have enough substance to stand up to a heavy application of schmear if that's what you're into. Or chopped liver and cucumber. Or lox with all the fixin's. Or.... Bagels are larger than traditional (but are thankfully smaller than the size of a baby's head, unlike Absolute's). There is usually a discernible hole. Everything bagels come with only the tops seasoned, which I consider a ding... but they are generously applied on top and quite delicious. If you're not a hidebound traditionalist, cheddar jalapeno bagels pack a real punch. And they have all sorts of interesting cream cheeses, including a bacon and scallion concoction (suggested flavor name: Kashrut Rebellion), and a birthday cake cream cheese with sprinkles (looks nasty, but it's effective kid bait). The more we go to Broad Nosh, the more they start closing the gap on Tal's -- especially when you throw in the friendly, helpful staff, the wonderful lentil soup in winter, and the baked-on-site bagels that almost always seem to be fresh from the oven. p.s. An everything bagel eaten more than 12 hours after purchase was still fresh enough that it didn't need toasting. Wow.

First bagel experience since moving to UWS and it was great! The shop has over 15 bagels and smears to choose from and nothing was sold out. We waited in line and a worker took our order while we waited. My wife got the everything bagel with vegetable scallion smear $5.50 and I got the everything bagel Sausage Egg Cheese and Sausage bagel for $9. Delicious tasting breakfast bagel sandwich but a bit expensive for what it is.

Great bagels here. I had the broad nosh special on an egg everything bagel. The bagel was crispy on the outside without being dry, and just the right amount of chewy. The sandwich is nice and hearty with cream cheese, a fried egg, avocado, and greens. At just under $10, it was a solid choice for a quick lunch. I'll be back some other time to try the other varieties of bagels and spreads.

One of my favorite bagel spots in nyc! They have so many cream cheese and bagel options to choose from! Got the salmon lox bagel on a garlic bagel with jalapeño cream cheese. Loved it, the bagel and lox was very fresh. Very filling as well! A must try if you're in the city.

There's indoor and outdoor seating and even a few power sockets. The bagels are amazing! I love Nosh bagels for their soft and chewy insides and light crispy outer layer. It's fluffy and not dense. The everything and blueberry bagels are my favorite bc they put plenty pf stuff on and inside them. You won't be disappointed w the bagels.

Stopped by on my way to work -- service was fast and the bagel was solid. I liked that there were about a dozen different cream cheese flavors to choose from! Not a life-changing bagel, but certainly one I'd get again.

This was a SOLID bagel with a mouth watering cream cheese. The bagel was very soft and fluffy. The crispy cheddar on the bagel was DELICIOUS! The jalapeño cream cheese honestly stole the show. It was not too strong but it wonderfully flavorful. It was zesty and had these jalapeño bits that added a lovely crunch. They did not skimp on the amount of cream cheese which was great. The service was very quick and the servers were SUPER sweet!

The quest continues for Nu Yawk's best bagel. I've been to Broad Nosh's sister store on 58th St. and they didn't disappoint. See that review from an earlier time. Broadway's Broad Nosh almost as good. First, nice tables to sit at curbside and watch the world go by. Unfortunately, only 4 tables inside so if it's raining or snowing or any kinda inclement weather, then you're taking it on the go. Service was quick and efficient. Also to note, handicap ramp accessible. Lastly, the goods. First the cawfee. Not so hot. Wasn't cause it was over mooed. Actually, a little on the darker side which is the way I like it. But again, not so hot. Next, what you been waiting for. My everything with plain cream cheese. Seemed over baked on one side and not so baked on the other. Did the baker forget it was in the oven? Also seasonings were only on one side Mostly sesame and poppy and barely any salt or anything else. The bagel chewed ok with the right amount of crunch. Overall, this bagel experience is good but not as good as the 58th St sister. See my live review and follow me on instagram @bagelmavennyc

I couldn't come to New York without getting a bagel, so we grabbed bagels on our last day (and brought back some fresh ones for our friends back home who are originally from NY) The lox bagel I had was delicious. I got it on an everything bagel with scallion cream cheese and it was huge (could only eat about half) and tasted so fresh. Everyone else we were with loved their bagels too. Our friends we brought bagels back for also approved! The service is very quick and efficient but when we came this place was PACKED full of people, so be prepared for a little bit of a wait. There wasn't really much room for anyone to sit inside so we got it to go. This place was very clean though, which was nice. I'd highly recommend it if you're looking for a good bagel.

Not a bad bagel but not the best. Seeded on only one side. The vegetable cream cheese is really good! Cost about $5.75. At 7:30 on a weekday morning I ordered right away so I was in and out very quickly.

Meh. The bagels are okay. Not really classic NYC bagels. I ordered lox spread and it was reminiscent of supermarket spreads. Very pink, a bit sweet and not at all salty. Obviously, with a wide variety of items that include bacon, this was no Jewish bagel place, in fact it has the aura of a mid-western deli trying to imitate New York. I ordered one bagel and 1/4 cream cheese and was stuck waiting in-line behind people with big sandwich orders. They should be more organized that that. They only stuck my order in a bag when I realized it was going to be a while and asked for a refund. They won't be replacing the much missed Absolute Bagels anytime soon.

Broad Nosh Bagels is a newer bagelry in the UWS, and we were recommended to check this place out. The menu offers breakfast items, such as egg benedict on potato latkes, sandwiches, and bagels with shmears. We ordered: +an Everything bagel with Vegetable Cream Cheese +a Plain bagel with Jalapeno Cream Cheese Even though we stopped by earlier in the morning, the bagels were just not good - they were kind of stale and super chewy, and not at all what I expected them to be. The cream cheese was also not creamy, but kind of hardened, which you you had to basically tear the bagel into pieces to get any of the shmear game on. Staff had the line move along, and they were pretty efficient. Not sure if we went on an off day, but no dice! +stale, chewy bagels +hardened cream cheese +efficient service

Really tasty bagel! Service was nothing exemplary, and it was extremely busy so vibes felt chaotic. Overall though, had a great time!

We were in the area and wanted a bagel for breakfast. I'm glad we stopped by here because the bagels themselves are actually DELICIOUS. The line moves fairly quickly for a Saturday morning. We got a BEC on a roll ($9) and an Everything Bagel with Veggie CC + bacon. Bacon is an additional $2.50, so my bagel was $7.50. They put on a great amount of CC. Bagel was toasted well and had a crispy outer edge but soft inside. The BEC was cheesy. I will DEFINITELY be going back here!

Straight up, I loved this bagel. I was so pleasantly surprised by everything-- I ordered a ham, egg, and cheese on a cinnamon raisin bagel on their website. It was ready 10min before their estimate, and there was an extremely generous amount of every single ingredient inside. Sometimes I've found that bagel stores skimp out on the ham or the cheese or the egg, but I did not find that here. I loved how much stuff they packed inside. And even though it was full of stuff, I still found that I was able to eat everything with no mess as it all stayed inside the bagel. It's an ART and a SCIENCE. I sat down to eat this maybe 10min after I picked it up, and the outside of the bagel was still crunchy, while the inside was soft and chewy. Plus, this bagel came to $8.70 with tax. I've paid more for a bagel that gave me much less. I would 1000% get this again, and I'm super excited to try their cream cheeses as well!

Bagels are fine, customer service has been terrible all three times I've been. They have no real system for controlling traffic flow. On line orders pick up in the back, forcing people to push and shove to get them. If you question them they are sure to make an insulting comment to you. Putting this review so I remember never to go back.

This is our new "go to" neighborhood bagelry. Their bagels strike just the right balance in every way. We freeze a bunch of them and I toast them every morning. You might not know this, but freezing bagels and bread can be much more healthy than eating it fresh (look it up :) ). It tastes good too.

Broad Nosh Bagels was AMAZING, whether you want a bagel or a sandwich, their food is so good. The staff is extremely friendly and it was a very short wait time. If you see the Broadnosh on 86th street, see if Rafi and Bakin are working, they make amazing bagels and sandwiches and I can't wait to go back!

Neighborhood attractions , Very friendly, delicious and great service If I come to New York again, I want to come again Bakin so good!!!!

I came here with a friend around 10:00am on a Sunday for bagels. As expected, it was pretty busy, but we managed to snag a table. The line moves fast, so be ready with your order! I had an everything bagel (untoasted) with scallion cream cheese. The bagel was fresh: still warm and fluffy, not tough. The coffee was decent. I'll definitely be back if I'm in the area for breakfast or lunch.

Great bagels, incredibly hospitable folks behind the counter. Customer service was accommodating and on point. Nice place! will be back.

NY bagels done right! Variety of bagels ranging from sweet to savory as well as an assortment of baked goods such as black and white cookies, chocolate and cinnamon babka and more! More cream cheese options to choose from for that perfect bagel - cream cheese combo -- mango, strawberry, honey walnut, scallion cream cheese, scallion tofu, smoked salmon salad, white fish and so many more. You can't go wrong with any one you choose. You can either just get a bagel and cream cheese or a whole bagel sandwich with salmon, capers, onions, lettuce etc for a filling meal. Tried the everything bagel with mango cream cheese and it was the perfect mix of sweet + savory in each bite! The place has decent seating and the staff is efficient and quick with taking orders and moving people through the queue -- it was pretty popular on a Monday afternoon but didn't have to wait forever for my order. Also got a latte and it was really good, highly recommend y'all check this bagel place out if you're in the city

Pros Indoor dining Outdoor dining Fast paced staff Assortments of bagels Assortments of sandwiches Offers burgers & soups Offers cereal in a box $$ Delicious bagels Cons Zero

Great bagels. My go-to is getting a breakfast sandwich on an everything bagel with a hash brown on the bagel. Don't need the bacon that way, but go nuts if you want to. They get INSANELY crowded on the weekend. It can take 30-45 to get your order. Ordering for pickup ahead of time and waiting 30 mins doesn't make it much better. Just go off-peak. One time I ordered delivery and it just never showed up and calling to tell them didn't help matters much. Got refunded but it was still a pain. They're so good tho, I'm not even deducting a star for that. I just learned to not order delivery from there anymore.

Very busy in the morning. Love the variety of bagels and sandwich options. They also have a variety of cream cheese flavors.

I'm not the most avid bagel consumer, so it doesn't take much for a bagel to satisfy, but this bagel was pretty good. I ordered the smoked salmon on an everything bagel with chipotle scallion cream cheese. I'd say a good portion of salmon and cream cheese; the whole meal was pretty filling for me. I expected the chipotle cream cheese to have some sort of kick to it because chipotle, but it just tasted like ordinary scallion cream cheese. Total came out to a little over $18 with tax.

Ordered a bunch of bagels and cream cheese here, and they was great! The bagels are *enormous*, and the cream cheese was solid. I liked the texture of these bagels--pleasantly chewy but not a jaw workout, and they toast up nicely in a sauté pan. I got sesame and everything, which are both super tasty. I also got a French toast bagel to try but froze it because I didn't have time to try it. The scallion and lox cream cheese both have nice flavor, and I thought there was a good amount of lox in the lox cream cheese. I was sad that they were sold out of bialys for my delivery order, but a very nice lady called and asked what I wanted as a replacement. I would order from here again!

The line and chaos inside is a bit intimidating on a Saturday morning, but it is worth it. The bagels are nice and doughy, the way a good NYC bagel should be, and the mountains of lox cream cheese behind the counter is almost comforting.

Wonderful place! Bakin, the guy who makes the bagel sandwiches is the best! He makes everything with a smile and from his heart. A friendly and very welcoming place with lots of choices and varieties. Highly recommend.

Pretty tasty, and great to take to go to Central Park. There's more seating than most bagel shops but it is super busy and I wouldn't want to sit inside. The bagels were great and the manager made sure we were doing ok. Coffee was so so.

A pretty solid bagel joint. This is really about a 3.5-star review. The bagels are really good with the right amount of chew and texture to them. They're generous with the lox. The prices are a bit high - maybe that's just the world we're living in now, though. I've also tried the spinach pie, and while it was ok it wasn't great. In the future I'm gonna stick to the bagels, that's where they are strongest.

We've been sampling various bagel spots in NYC - this one is our favorite so far! The service was slow for a sausage, egg, and cheese bagel, but the wait was worth it. The bagel was fluffy and cheesy!

Great bagels. Tons of options, and PACKED. Make sure you look at all of the available items, there are some hidden gems. Get there early to try their special.

Bakin at Broad Nosh Bagel at 86th street made our night! And the bagels are fantastic :)

This place has a variety of sandwiches, wraps, chicken, etc. in addition to bagels. I ordered my go-to whole wheat, everything bagel with salmon and scallion cream cheese. It was delicious and very filling! They did not skimp on the cream cheese and salmon. The staff was welcoming and super friendly.

Good bagel spot. Efficient line. I got a plain cream cheese on sesame bun and a chocolate croissant and water for $9. Great amount of cream cheese. Chocolate croissant was good, nothing incredible. Nice place.

Great service!! They were so polite and fast. Bagels were chewy and delicious, definitely stop in for a great New York bagel

My new favorite spot to grab a on the UWS. Great selection of toppings and spreads to go on delicious bagels. Plenty of other goodies as well. Just make sure you know what you want when it's your turn to order. It's a bit of a Seinfeld "soup nazi" vibe. Four stars now five if they were slightly less grumpy with better service. It's pure chaos when busy :))

Quick and yummy, a bit on the expensive side, bf got the cinnamon raisin with scallion cream cheese and I did pumpernickel with salmon scallion. Service good. Smaller on the inside so we went with the outdoor seating.

My new go-to bagel spot in the neighborhood. The line was almost out the door on a Saturday morning but moves pretty fast. My everything bagel was toasty on the outside and soft inside. They do not skimp on spread- my lox spread was spilling out of the bagel from all sides. There is also a generous amount of lox in the spread, you can taste the pieces very strongly, as opposed to the lox cream cheese you might get elsewhere. The lattes are decent, too- where else in the city can you get a caramel latte for $4??

The service here is great- the workers are so kind and patient (which is rare for a bagel shop)! And the bagels are amazing!

The workers here were so nice and patient when I was trying to decide what to order. Yummy bagels!

Service - first and foremost!!! The are many great bagel shops on the Upper West Side with great bagels - and the bagels are good. The service is horrible. I ordered sesame bagels and they packed everything bagels. I was half way home when the smell made me realize the mistake. I take ownership of not having checked. However when I returned to get the right bagels, instead of being apologetic the lady at the register acted as if I was inconveniencing her. Then she was rude with the whole exchange. This was the second time they behaved as if they couldn't be bothered. I get that they have a lot of customers- All bagel shop do but they are not doing me a favor or giving me the bagels. I am paying for them. I would like a little bit of courtesy- that's all. I am sure I am not the only one my one who feels this way about the service.

Broad Nosh Bagels is a place I saw a Yelp Friend visit so I bookmarked it. I accidentally sat down to rest across the street and decided I'd have lunch there today. Naturally I had a Pumpernickel Bagel and plain cream cheese. It was pretty darn good! It's only $3.80. I was a little uncomfortable sitting inside. People sometimes had masks and sometimes didn't. It's a really busy place. They have seven people working non stop behind the counter. Since the outside seating was full I sat inside in the back where there's less customer traffic. I enjoyed my bagel. Naturally by the time I left there were empty tables outside. Oh well. Maybe I'll get there earlier next time. I will be going back.