Broders' Cucina Italiana
Italian restaurant · Fulton ·
Homemade pasta, classic dishes, bakery goods, NY-style pizza
Homemade pasta, classic dishes, bakery goods, NY-style pizza
"This restaurant and deli — the first of the Broder family’s slate of Italian restaurants, which now includes Broders’ Pasta Bar and Terzo — first opened in 1982. Grab a loaf of house-baked focaccia and an Italian meatball sub from the takeout counter, or come for a sit-down meal of fettuccine bolognese. Broder’s is a great spot for a date night." - Justine Jones
"After a five-month pizza hiatus caused when an April fire destroyed the hood system of the restaurant’s pizza oven, I’m glad this neighborhood favorite — open since 1982 — is back in full swing, now serving New York–style slices like sausage, piccante salame, and white broccoli." - Justine Jones
"Following a fire on April 2, Broders’ Cucina Italiana remains temporarily closed while staff evaluate damage, clean up, and make repairs; in the meantime the team has brought food donations to Fire Stations 27 and 28 to thank firefighters, and followers are advised to watch Broders’ Instagram for reopening updates. Diners who want Broders’ fare can still visit other outlets or buy Broders’ products while the main restaurant is being restored." - Justine Jones
"Broder’s pasta is available for curbside pick up, local delivery, and even frozen through MN Pure & Clear ice throughout the Twin Cities. Feast upon layers and layers of meat, sauce, and pasta with the lasagna or a massive, melty meatball hoagie." - Joy Summers
"I was informed that the Terzo Barrel Blend will not be available at Broders’ Cucina Italiana." - Terry Horstman