The Best Classic Italian Restaurants in the Twin Cities | Eater Twin Cities
"This restaurant and deli — the first of the Broder family’s slate of Italian restaurants, which now includes Broders’ Pasta Bar and Terzo — first opened in 1982. Grab a loaf of house-baked focaccia and an Italian meatball sub from the takeout counter, or come for a sit-down meal of fettuccine bolognese. Broder’s is a great spot for a date night." - Justine Jones
Justine Jones
