Nishi Rajesh
Google
Updated review:
The manager reached out and asked to give them another try. I appreciated how they took my feedback seriously and tried to make things right. I’m especially glad they did because we ended up loving this place. In all honesty, I thought the food was going to fall short on flavor in an attempt to modernize tacos. I was absolutely wrong. The fusion/contemporary take on traditional tacos is done well and I’m not one to lean away from authentic dishes. We tried all of the tacos and our favorites were fried chicken, cod, carnitas, and purple potato. It sounds basic but the fried chicken taco is incredible, so crispy and topped with an amazing sauce. The carnitas here is the best I’ve had and so juicy. Vegetarian or not, the ay papasito taco is a must try. It’s seasoned so perfection and the crunchy shell adds a nice contrast to the filling. On top of how good the food is, this place has great vibes and the staff here are so friendly. Would definitely come back!
Original review: ⭐️⭐️⭐️
I really wanted to like this place but unfortunately it was a let down. Ordered a horchata and quesadilla la gringa. Horchata was super sweet to the point it started making me feel sick and this is coming from someone who has a sweet tooth. They were able to replace the chicken in the quesadilla with cauliflower which I greatly appreciated. The quesadilla has potential, however the cauliflower was undercooked and crunchy which was off putting. I also feel like the quesadilla could have used something else like a topping or sauce to make it stand out. I was hoping for a better experience so I can return to try their tacos but now I’m not so sure.