Bruster's Real Ice Cream
Ice cream shop · Spring Valley ·
Handcrafted ice cream made fresh daily; 150 flavors!
Handcrafted ice cream made fresh daily; 150 flavors!
"This old-fashioned ice cream shop offers 24 flavors at a time. But out of a whopping 150 homemade flavors, there’s no shortage of variety. Waffle cones and bowls are homemade too — poised for scoops of chunky chocolate chip cookie dough, sprinkle-filled birthday cake, creamy banana pudding, and marbled green and pink strawberry matcha ice cream. It even has a wide variety of vegan scoops." - Janna Karel
"A Pennsylvania-based franchise bringing traditional, old-fashioned ice cream service to Spring Valley with a rotating roster of up to 150 options and at least 24 flavors available daily. Offerings include waffle cones, sundaes, and ice cream cakes prepared in a classic style, emphasizing variety and familiar, nostalgic treats." - Susan Stapleton
"Scheduled to open in November as the brand’s first Las Vegas location, this Pennsylvania-based ice cream parlor tapped Las Vegas resident Dave Soumas to helm the rollout of multiple planned local locations. The Lakes storefront at 2862 S. Durango Drive will offer a rotating roster of 30 flavors on site, a walk-up window, drive-thru service, and a 2,000-square-foot mini-park with a shade canopy, artificial grass, and benches. A dedicated 630-square-foot kitchen will produce in-house waffle cones, custom cakes, and ice cream pies, while the menu will feature decadent sundaes, candy-filled “blasts,” thick milkshakes, and catering via a mobile food truck and pop-up events. The family- and dog-friendly concept—grown to about 200 stores since 1989—also highlights a broad range of options (sherbet, sorbet, non-dairy, no-sugar-added/fat-free, and vegan), with dairy products delivered from its Titusville, PA headquarters." - Susan Stapleton
"A Pennsylvania-based East Coast chain is finally opening its long-delayed first westside Las Vegas home-style parlor after more than three years, with a tentative October 3 launch following a change of contractors and the revival of its local Facebook account. The built-from-scratch store at 2860 S. Durango Drive will prepare all desserts in-house in a large kitchen that can create custom cakes and ice cream pies, and the location will include a drive-thru plus a 630-square-foot indoor seating area. Drawing from an inventory of roughly 150 ice cream, yogurt, Italian ice, and sorbet flavors, the shop plans to offer 24 rotating options daily served in sundaes, cups, or sugar and cake cones, with pints, quarts, and half-gallons available to-go. Family-friendly features common to the chain include baby cones for children under 40 inches and complimentary doggie sundaes at select stores." - Bradley Martin
"I learned that Pennsylvania-based Bruster’s Real Ice Cream is headed to Spring Valley, serving waffle cones, sundaes, and ice cream cakes prepared the "old-fashioned way"; the first location will be at 2860 S. Durango Drive near Edna Avenue and promises a rotating roster of 150 ice cream options with at least 24 flavors available every day." - Susan Stapleton
