B. M.
Google
Delicious wood-fired pizza and Italian dishes with a local twist—highly recommend!
We had a fantastic meal here while staying in Princeville. The vibe is casual and welcoming, but the food is way above average—everything feels homemade and thoughtfully done.
Started with the fried calamari, which was prepared more like a chicken cutlet—lightly breaded, crispy, and honestly one of the most creative takes on calamari I’ve had. The fresh garlic bread is exactly what you want it to be—crispy edges, soft middle, and packed with flavor of fresh garlic and herbs, straight out of the wood fired oven.
For mains, we shared a few dishes:
Pulled pork + pineapple pizza from the wood-fired oven—Hawaiian-inspired and super tasty. Crust was spot on. This was a daily special.
Pesto gnocchi and rigatoni bolognese — both were rich, fresh, and comforting without being too heavy. The pesto gnocchi
The lasagna was layered perfectly and felt like something you'd get at a family-run spot in Italy.
Also tried the catch of the day sandwich (ours was sword fish) and it was fresh, simple, and really good.
Cocktails were great too—well balanced and refreshing, not overly sweet. The server recommended an Italian mango soda with whipped cream - so good and unique!
Service was friendly, and you could tell the staff cared about the food and the experience. Definitely a spot we'd come back to!