Nessie L.
Yelp
Super friendly staff, cute decor, and high quality matcha. Japanese soy cream is a must try!
I care the most about the food (the sentence above is to satisfy Yelp's AI checks). Please come here to see how "Asian fusion" is done correctly. Chef Kiyoshi's creations were delicious and delightful, very thoughtful flavor combinations- nothing gimmicky and focuses on techniques and high quality ingredients. I did order almost all the items and ate them in the cafe immediately (they heat them up for you!).... I've listed in the order of my personal likings:
1. Apple Hojicha Galette (not pictured, ate it too fast)- most hojicha desserts are just hojicha slapped in the face. I don't know how the chef did this, but the hojicha comes last and subtly in the background, while the fragrance and the natural sweetness of the apple hits you first. The puff pastry itself was perfect- soft, moist (BUT NOT SOGGY), and a slight crisp outer shell. The crumble on top is the "cherry on top" but no syrup and no diabetes. If you love apples, this is a must try! 10/10
2. Carrot miso danish- I was expecting salty and savory profile based on the appearance and my sheer lack of imagination. I was wrong. These heirloom carrots are SO SWEET and the different color carrots brings in subtle levels of earthiness as well (the good kind). Not your generic grocery store carrots, these are fresh and extra flavorful. The miso brings in just enough umami flavor, but the pastry is sweet overall from the carrots. Of course the Danish pastry itself is perfect- buttery and moist (NOT SOGGY). 10/10
3. Curry ham pan- good curry, good ham, and bread is slightly cheesy (?) and a perfect texture. 9.5/10 (I wish there was more curry!)
4. Sudachi lime pie- I ate this last so was a bit full. The base crust of this pie has a perfect crunch and I think more on the salty side (very subtle, I could be wrong)- which pairs perfectly with the "cream" layers (idk the proper terminology). The sudachi lime cream layer is pure perfection- an unique tartness but not overpowering. The top layer cream is so fluffy. When combined all in one bite - this is exactly what I've been looking for after years of being disappointed by most LA restaurants' "key lime pies" and lemon squares. 9.5/10 (I wish there was a tub of the sudachi lime cream, could always use more haha).
Also bought the Cinnamon roll for my partner - he loves it (not pictured and no further description).
Thank you for reading my dramatic review.