Angie C.
Yelp
Cafe Orlean never seizes to fail --there's a reason why its been my favorite restaurant inside Disneyland for the past decade .
I booked a Sunday (12/15) reservation at 1pm through the Disney app about a month in advanced . We checked-in and our host led us right away to our GORGEOUS outdoor patio table right in the middle up against the gate exterior, so we had a fun view of Tom Sawyer's island . I highly recommend reserving a time frame in advanced as I saw many groups get denied at the entrance as there was no more room on their 'walk-up waitlist' .
We were greeted right away by our amazing server who handled our drinks and our food . I typically go for the OG Monte Cristo sandwich as its nostalgic to me, but today I decided to try something new . Here's what we ate:
CHICKEN GUMBO BOWL: Seasoned so well, with chunks of ham and chicken . The rice complimented the saltiness beautifully . I should've ordered two !! Highly recommend !
CESAR SALAD: So fresh, so basic, so bougie . I love the homemade dressing --so flavorful, yet so delicate . The crispy croutons were made from scratch-- golden, crisp, and garlicky . My friend made fun of me for ordering a salad at a restaurant, but I promise you... its sooooo good !!! Even a salad-hater would love this lol .
BLACKENED SHRIMP ALFREDO: The shrimp were plump, juicy, and cooked perfectly . The shrimp also had a nice cajun spice kick to it, like a level 3/10 spice . The noodles itself had a nice chew, but the sauce wasn't hitting for me . I felt like it needed more ooomp.... when in doubt, add more parmesan cheese pleeeeese .
BEEF BOURGNION: Such a decadent bite . I really liked the presentation . The mashed potatoes, mushrooms, and caramelized onions were a dream . Although the beef was tender and super flavorful, I couldn't help to state the fact that it was a tiny bit on the drier side . I think if they served this dish with a side of au ju, it would've been next level !
ROASTED CHICKEN: I only got to try a bite off of my friend's dish, but not bad ! Like the beef bougnion, this also would be great with extra sauce . My friend said he enjoyed it!
GET THE POMME FRITES . Huge garlic chunks with thin crisp exterior . Fluffy on the outside, so tasty . I do wish their spicy mayo was more fun, but hey-- beggars can't be choosers lol .
BERRY CREME BRULEE: Not too sweet . Nice and creamy . Berries give it a nice tart balance . Totally would re-order !!
BOURBON MINT JULEP: A classic . You always have to order at least one while dining here !
Overall, we had yet another amazing lunch . The vibes are welcoming, food is exquisite, and service is always wonderful . If you've never dined here, you definitely should ! I always tell first-timers to get the beignets and share a Monte Cristo sandwich as that's their signature . The sandwich is like a sweet/savory sandwich-donut hybrid thats filled with salty ham and dusted with powdered sugar served with a berry dipping sauce .... enough said . We've dined at The Blue Bayou and Tiana's Place (all different vibes, and you should dine at each place at least once), but I still think Cafe Orleans comes out on top !