"In a town such as Hervás that is so popular with tourists, it is always encouraging to find a restaurant like this offering contemporary dining but without completely sidelining traditional cuisine, hence its focus on products from the Ambroz valley. Located along a pedestrianised street in the centre of town, it boasts a summer terrace, a bar counter, and a dining room on two floors. Choose between a seasonal à la carte and an impressive tasting menu with its own take on Extremadura nouvelle cuisine. We particularly recommend the orange-infused crispy confit of suckling pig and the “chocolate mushroom” (seta de chocolate)." - Michelin Inspector
Absolut joy all around. Hard to choose between the food the service and the decor. Even the price is competitive. Spanish restaurant with just the right modern touch. The service was sooo good. Definitely worth a detour if in the area.
Lynn O'young
Google
It was a magnificent experience of their primeravera menu ! No matter the colour, texture, or smell of food are perfectly matched with imagination and creation. It is a must for visiting Hervas.
Mike S
Google
Great place. Service is attentive and professional. The food is both delicious and imaginatively prepared (we opted for the tasting menu). Additionally, the price is more than reasonable, providing excellent value for both food and wines. Recommended!
John Morrissey
Google
Wonderful food and wine, the monkfish is outstanding. Always a great experience to eat here.
ChePlus
Google
Incredible food in Hervás. It’s totally worth it!!