Catira | Venezuelan Kitchen & Cocktails

One word: cachapa! Never had these before coming here, but I’m obsessed and could probably eat these ones every day. A super buttery corn flour loaded with soft stretchy cheese, they’re the perfect combo of savory, salty, and a little bit sweet. You can get it with meat on the side as well, but I don’t think it’s really necessary. Other things I’ve tried here so far are their arepas and mini empanadas. I thought both were good, though nothing too out of the ordinary. The shredded beef was really tough, but the shredded chicken is fantastic. Prices are also a bit high for the portions, but kind of to be expected in the area this is in. Must try for at least the cachapas!

This was such a fun place. Beautiful decor and delicious food. We were only able to try a couple drinks and shareables but it was all so good! The mango juice is yummy, tequenos great flavor and texture. Our standout was the chacapas! Looking forward to coming back and trying more dishes, everything on the menu looks good! Also in this area plenty of free parking.

We stopped the grab dinner here one evening while visiting Denver and we weren’t disappointed. Nice cozy spot our server was very welcoming and gave us detailed information about menu items. Our first time trying Venezuelan food and we were impressed. We got the catira and non alcoholic mamacita both of these drinks were so refreshing. We got the tostones, the beef cachapa, blondie empanada and Clasica arepa with the chimichurri and guasacaca sauces all of the food was delicious. Highly recommended.

This has been the best Venezuelan restaurant experience I’ve had in the past 6 years. Manuel and Clare were the most wonderful hosts I’ve ever met, they welcomed us so warmly and truly made us feel at home, leaving us eager to come back. The tequeños 🧀 were spectacular, the empanaditas 🥟 absolutely delicious, and the passion fruit and mango margaritas 🍹 were some of the best we’ve ever tried. The menu is simple, yet filled with great options. If you want to enjoy a genuinely pleasant experience in every way, don’t hesitate to visit the best Venezuelan restaurant in Colorado. Special thanks to the entire WhereisNoa team for teleporting us to Venezuela through a one-of-a-kind Virtual Reality journey, a perfect combo of emotions and flavors I’ll never forget. Wishing you continued success and blessings! 🍀🌟✨ Keep it up! 🙏🏽💗🥂

Wonderful food. This is the first time we ever had Venezuelan food. The drinks were amazing too. Staff was friendly. Nice vibrant restaurant. We tried 2 appetizers, drinks and food. Yum. Would go there again!

Catira Venezuelan Kitchen in Denver is a true hidden gem that delivers big, bold flavors in the most satisfying way. From the moment you walk in, you can tell this is a place built on care, culture, and a genuine love for food. The atmosphere is warm and inviting, making it easy to relax and enjoy the experience, whether you’re dining in or grabbing a quick bite. The flavors are outstanding and unmistakably Venezuelan. Every dish is layered with richness, balance, and authenticity, showcasing fresh ingredients and thoughtful preparation. From savory to slightly sweet, each bite feels intentional and comforting, the kind of food that makes you slow down and truly savor it. It’s clear the kitchen takes pride in delivering dishes that honor tradition while still feeling approachable. One of the most pleasant surprises is the portion size. The plates are far more generous than you might expect, offering incredible value without sacrificing quality. You leave feeling completely satisfied, and often with leftovers, which is always a welcome bonus when the food is this good. It’s refreshing to discover a place like Catira Venezuelan Kitchen—unpretentious, flavorful, and consistently impressive. Finding a spot that delivers authentic taste, generous portions, and a welcoming atmosphere all at once isn’t easy, but Catira does it effortlessly. If you’re in Denver and looking to try something special, this is absolutely a place worth seeking out and returning to again and again.

I came to Catira on my last night visiting Denver after recommendations from a friend. Really fantastic experience and amazing food. Manuel and the staff were super welcoming and attentive. We had the Arepa Clásica, the Beef Cachapa, the seasonal Christmas Plantain platter and the tequeños. The atmosphere and the vibe of the place is just as great as the food!

The place is very clean and cozy. We were seated at the bar and the server was very attentive and fast with our drinks. The "empanadas" as appetizers were tasty and crunchi!! I liked the "Caribeña". The cachapas were DELICIOUS! the cheese was perfect and the cachapas had some whole grains of corn which made them really good. I ordered the cachapas with chicken and the portion was generous. I think the prices are appropriate to the location and are adjusted to the product they served. The "maltin polar" was perfectly cold remembering my time as a kid at school. You should try the Venezuela food at this place.. You will love it!!

Met some friends here, they love to try new spots and the restaurant was cute and cozy, felt intimate but was still open concept. Service was enthusiastic and helpful with good timing. We loved the food we tried, empanadas were fantastic and the cocktails were balanced and delicious! Highly recommend :)

I could not recommend Catira more! When we arrived we were greeted by a wonderful member of the staff who took fantastic care of us the whole evening. All of the food was amazing! We loved the Empanadas, Arepas and the Cachapa. The drinks were great and the dessert that ended the night, Nutella Tequeños was outstanding. With out a doubt, Catira will be my first stop any time I find myself in Denver. Do yourself a favor and try it for yourself!

We loved this place! What a fun little spot in Greenwood Village! We stopped in for a light lunch, and split the corn pancake and empanadas flight. Everything is cooked so well & the sauces that go with everything are delicious! My husband also got a juice which he said was delish! The service was also so friendly & helpful, and they were totally accommodating of us having our two kids with us & sort of making a ruckus! Will definitely be back! It's great for a casual meal ad also something more formal for dinner

I loved everything about this place. I should know because I'm Venezuelan. We had tequeños, little empanadas (blondie, beef/clasico, Americana), cachapa, tostones and a side of sweet plantains. I must admit my favorites were the tequeños, sweet plantains (added garlic sauce on the side) and the clasico empanada. We finished with Nutella tequeños that are incredible! The restaurant has a great vibe, love the decor! and Devon, our server, was the best! very personable sharing our enthusiasm for the food. We also talked to another young woman who shared the story behind the restaurant. It made me tear up... but I'm not going to spoil it for you, so you can come and hear it while you're here. This is a restaurant I'm definitely looking forward to coming back to! To the owners: Que Rico!!! Gracias!!! El restaurante está súper chévere!!! Todo estaba delicioso!!! Esta cena me trajo tantos lindos recuerdos!!!

Came here at the tail end of happy hour on a Monday with our infant and friends and had a great time! I made a reservation due to wanting to make sure there was a table to accommodate our stroller but for that day/time it probably wasn't needed. Our server was very sweet, attentive and personable and the decor was fun and unique. They also had outdoor seating available which seemed popular. No food specials for HH but we did take advantage of the 2 catira cocktails for $15 which were refreshing and perfect for a summer evening. I'm a one cocktail kinda gal these days so my second bevvie was passionfruit juice and oh man... delicious. My husband had the el jefe (think old fashioned with rum) which was also quite good. The food really shines here and I'm obsessed. We started with the tequeños and cachapa and were not disappointed. Our party ordered a number of different arepas and empanadas and I heard only good feedback, though if you're hungry and thinking you'll eat 3+, it won't be a cheap meal. Personally I had the clásica arepa with guasacaca (I'm a sucker for plantains) which seemed to be the overall winner and caribeña empanada with cilantro garlic. Everything came out quickly and was hot n' fresh. I have only one complaint about my experience and it's that there were no changing tables in either bathroom. Luckily our little one didn't need to be changed, but I'm not sure what we would've done if there was a need. I feel like this would be a low cost improvement that would make parents exceedingly happy. I'd love to come back, but this will make me hesitate a little given the inconvenience.

My first time eating Venezuelan. A bunch of their dishes resemble Mexican with a different twist. The restaurant has nice inviting decor. Our server Kenna was super nice and attentive. We ordered the táquenos which tasted like cheese sticks with a different outer texture. We also ordered the chicken arepa which tasted like a Gordita. It was very tasty. Lastly we got the Quesillo for dessert which was like flan. I also got a mango margarita which was pretty strong. Very good food for the price.

Catira is an absolutely gorgeous restaurant with a really nice outdoor seating area. They have something for all food allergies and preferences with fantastic menu labeling. The patacones are perfectly fried and flattened plantains that make the best vessel for all of the sauce options at Catira. I adore the Americana empanada that features impossible meat and makes an incredibly satisfying gluten free vegetarian meal. I recommend ordering the mini empanadas so you can try them all! And don't skip out on the sauces!

My husband and I were craving Venezuelan food--specifically tequeños and cachapas--so we found a spot about 25 minutes from our house and decided to give it a try. Safe to say, it was an amazing decision. This place is the real deal . I love how they make Venezuelan food feel approachable and shareable. We ordered tequeños, empanadas (the chicken was our favorite), a cachapa, and tostones--and everything was incredible. The tequeños were probably the highlight for me: perfectly crispy with light, fluffy cheese that was bursting with flavor. I'm already planning to go back to try the salads and cocktails. The owners are kind and hardworking, the food is phenomenal, and the whole place gives off tropical beach vibes that instantly reminded me of everything I love about Venezuela.

I was beyond excited hearing Catira- a Venezuelan restaurant- was coming to the Texh Center. Decor is bright and vivid, music is Bad Bunny, and food is AMAZING!!!! We got tequenos (fried cheese in breading), a blonde arepa (chicken and Gouda cheese) and the corn/cheese pancake. All was sooooo tasty! There's a patio too. This will definitely be a spot to visit in the summer months.

Recently a friend and I went to Catira for lunch. This is an adorable little restaurant in The Landmark shopping area. The decor and service were great Devon was our server, and she is an excellent server. She made wonderful suggestions for both food and drinks. We started with the mini empanada sampler. They were all excellent. I then had a Mango Margarita and it too was delicious. I went with the Shredded Beef plate for my entree. It came with black beans and white rice and some plaintains. Everything was so delicious! Can't wait to return!

Wow what an experience! Catira is locations in a busy Greenwood Village shopping center area that has and mainly restaurants and Comedy works. We were greeted and ordered or drinks - I got a Mamacita. It was so good I ordered another about halfway through our meal. I have never been to a Venezuelan restaurant before so I was very unfamiliar with the menu. The waitresses we had were fantastic! They continuously checked in our table and when they weren't the owner, Manuel did. We got: Cachapa to share which was unique, flavorful and downright delish! I got a Blondie empanada and a Clasica empanada both were impressive. They were larger then I expected so I am glad I only order two. My friend got an arepas and she too was impressed with the size and fullness. She tho if it was very good. We didn't feel rushed but rather well attended to. We hadn't seen each other in months so we wanted to sit and chat after our meal. Manuel came over and checked on us and chatted with us. He explained the story behind the restaurant concept and the wall of photos in the hallway to the bathroom (which are of his Venezuelan family). He was a delight to chat with. We needed up being there for over 2 hours. A truly wonderful concept, experience, and perfect location. I can't wait to go back and try a few more dishes that caught my eye!

There's a brand new Venezuelan restaurant in Greenwood Village and I was lucky enough to check it out during their opening week! Catira does a fantastic job of bringing Caribbean flavors to the forefront in a welcoming and familiar atmosphere. I got to try a mix of dishes I'd never had before along with a few favorites, and it was fun to compare how they were done here. Let's dig in! What I tried: Taqueños - Venezuelan cheese sticks wrapped in golden dough Mini Empanadas: * Blondie: shredded chicken, Gouda cheese * Clásica: shredded beef, white cheese, sweet plantains, black beans * Caribeña: pulled mahi mahi * Americana: impossible ground beef * Quesuda: white cheese Cachapa - sweet corn pancake folded over thick salty cheese and topped with butter Clásica Arepa - grilled cornmeal pocket stuffed with shredded beef, white cheese, sweet plantains, black beans La Palma Salad - mixed greens, black beans, roasted corn, hearts of palm, red onion, bell pepper, cilantro, passion fruit dressing House sauces: guasacaca, cilantro garlic, chipotle honey, chimichurri Nutella Taqueños Tio Kiko cocktail - Diplomatico Planas Rum, Chinola Mango Liqueur, lime juice, ginger beer, mint Best bites: I really enjoyed the taqueños , both classic and Nutella (obviously). The Caribeña empanada was packed with flavor as I haven't had pulled mahi mahi ever but the cachapa completely stole the show. I can't believe I've never had this dish before! That sweet corn pancake with the salty cheese was such a dreamy combo, and when you add that guasacaca sauce? Immediate yes. Such a great addition to Greenwood Village & can't wait to go back soon!

Picked up four orders of their mini empanada and my partygoers thoroughly enjoyed them! That's all I can give a review for. Otherwise, the servers were friendly and the place looked like a modern cantina. I would try their other foods.

WOW!! Been anticipating this place for a while and it exceeded all expectations. We walked in around1:30 on a Saturday and while we had no wait to be seated, the place was basically otherwise full. The decor was impeccable and chic and the seating was comfortable. We both ordered the Catira cocktail which was perfectly balanced balanced between all the flavors. Highly recommend. We ordered 5 mini empanadas which had an ideal filling to dough ratio, which can be hard to achieve in a mini version. We got one of each flavor. My husbands favorites were the caribeña , clásica, quesuda. I really enjoyed them all equally. I was extra impressed with the impossible meat one (Americana). We ordered a side of guasacaca. It had a really fresh flavor and I could taste what I think were bell peppers? It was similar to guacamole. We also tried the Veneka arepa which was stacked with a ton of chicken salad filling inside a crispy, buttery arepa. Honestly can't wait to go back and try more food and drinks!! We were too full for dessert.

I just did not like the food. I asked the server if the meat had onions and peppers. She acted like she had no idea what I was talking about. The shredded chicken was actually onions and peppers with a bit of chicken thrown in. Obviously not food I would like but the very least she could have been honest and explained how the food was prepared. I won't be back.

Loved this little place! Happy, friendly servers whom were helpful in their explanation of unfamiliar Venezuelan foods. Delicious at first bite! Tried an interesting and flavorful drink, too. So many more enticing items on the menu!

I've never had Venezuelan food before but this place was INCREDIBLE!!! Our servers were as Nice as can be!!! Made amazing recommendations!!! From the empanadas! To the plate! Servings were very generous and absolutely DELICIOUS!!! Restaurant was so nicely decorated and clean!!!!

Everything about Catira was perfect. The food was exceptional, the Service was perfect. Great recommendations and just very kind people. The restaurant is also beautiful, spacious and most importantly, a great value for the portions and quality of food.

Stopped by for dinner - fresh ambiance with bright decor and dainty lights. I really liked how the bright colors came together with the furniture. Our server had some fantastic recommendations - I really enjoyed the empanadas here. Everything on their menu was very flavorful - I'm glad we have a Venezuelan spot in south Denver!

Yes, yes, yes... just yes! I've been watching this restaurants progress on Instagram since before they opened and when I finally got to try it it exceeded my expectations! I honestly don't think I had ever tried Venezuelan food before and now it might be my go to spot for midday work lunches (I work nearby)! We tried the empanada sampler, two of the arepas (blondie and veneka), and the Nutella tequenos. It was all amazing! You can tell everything is made with fresh, high quality ingredients and cooked with a passion for Venezuelan culture and food. Also cocktails are such a great price and also great quality! Sign me up for many more La Catira's and Tio Kiko's! The service was quick and so nice and the vibe inside and outside is immaculate. You HAVE to try this place! Definitely worth the drive from wherever you live!

The food was delicious, with very large, generous salads. I was hoping for a mocktail or non-alcoholic beverage options, but they only had iced tea or soda. I'll be back to try the empanadas next time. The room itself is beautiful, and the large garage doors will be amazing for summer.

I was back in about a week ago and felt I needed to add this: If you like corn try the cachapa!! It's like a block of cheese wrapped in a corn fritter/corn bread pancake and it was delicious! Still the same wonderful service and beautiful dining atmosphere! This was the first time I had ever tried one, and I'm so glad I did, because now I know to order it every time!

Ok. So first things first... we drove from Thornton all the way to Catira(an hour in rush hour) to meet a friend. The food was well worth the hour drive! Yum! Yum! YUM!! Wish there was one closer. Second, our service was fantastic. Our waitress was soo attentive! Our food was served very quickly and perfectly plated. But this is the most important part... integrity!! My husband paid the bill with cash, but accidentally included an extra $100 in paying the bill. Our waitress called us, to ask if we'd made a mistake! We did! I'm so impressed! I think a lot of people would have assumed it was a tip. Our waitress was so honest that she called to confirm. Wow wow! Good food, good service and integrity! I'd definitely drive there again! Highly recommend!! Ten stars out of five. Well done Catira! ps. Wish I'd taken pics of our food. I was too busy enjoying it to remember photo.

Fantastic! Dinner, drinks, ambiance - they have it all! We sat at the bar for dinner on Friday night and loved the experience! We tried a few different cocktails (made by Sonata, she made great cocktails!) and split apps and empanadas. The food was authentic and delicious, the service fantastic, and we will for sure be back soon!

We had reservations and we were seated promptly and offered the menu and drinks. We were explained in details everything the service was excellent and the ambience is excellent! And very rhythmic we enjoyed every moment we spent there the waiters and waitresses or very attentive to our needs. You love this Venezuela restaurant. It is a great experience without having to be in Venezuela

Fantastic food, service, and ambience! Their plantains need to be bigger and a larger portion size

Went here for a birthday lunch today. The food was fantastic, the restaurant was adorable and our waitress was the sweetest! Can't wait to go back!

Beautiful restaurant with great service and really good food. Went here with a group of friends and definitely plan on coming back!

Excellent food, friendly service, and a fun atmosphere. We enjoyed everything we tried -- 10/10, no notes!

My wife and I went there to have a few drinks and take home some empanadas. The Mamacita was a great drink! Will definitely be back.

Run don't walk to get the Christmas Plate. It has three traditional Venezuelan Christmas dishes: tamale, chicken salad, and ham bread. Where else can you get those? And everything was prepared with great care. They only have so many of the tamales though so hurry before they run out.

Delicious Venezuelan comfort food! The cachapa is everything bread, cheese and butter thar you could ask for. The shredded chicken was delicious in multiple dishes. The cocktails are interesting and unique. The owner came by and was very friendly. The service in general could use some work (our server went MIA for a while) but for a new restaurant still figuring things out, really not bad!

The place is cozy clean and eye catching decor. The water is great... didn't taste like tap. Our waitress was very kind. And someone else also checked on us to make sure that we were doing good and liking the food. We loved tall back cushioned booths. I thought the prices were fair. We shared a cachapa that my brother found sweet but it's made with sweet corn pancake which I loved! If you're a sweet corn fan this will make your day. It's a big portion and you can even get it with meat which would make for a great meal. We opted for no meat to be able to finish everything we ordered. We got tostones which I thought I had great texture and fried to a crisp perfection. Loved the light salt and bite to these. We also split 5 mini empanadas. Niether of we're fans of the one with the impossible meat but it's a great option for someone not eating meat. All the others were fantastic. And even though that might not seem like a lot of food between two of us, it was really substantial and we both left full and happy.

Loved it. Cute place. Drinks and filling small plates. I had tequeños and cachapas with cheese and black beans. Just here on business, trying to go back before i leave

Three of us had lunch here recently. Our favorites were the cachapa sweet corn pancakes and the la palma salad. Lemonade was from the soda machine. We thought the arepas, the tostones, and the tequenos were just OK. We did try two of the sauces and liked them both, but we didn't appreciate having to pay $.75 extra for each. We felt like the prices were on the high side. The atmosphere was pleasant, although I could have used a little less of the thumping music. Our wait person was trying hard, but was new on the job. We had some discussion amongst ourselves as to whether we should give three stars or four stars -- we decided three was about right.

Simply outstanding. Warm, colorful atmosphere, delicious food, and attentive service. Definitely try the capachas, assorted empanadas, plantains and the shredded mahi mahi - they were all stelllar. They all pair perfectly with the Venezuelan beer Polar. The owner, Manuel is charming, very knowledgeable, and made excellent recommendations. This place is an absolute winner - try it. You will not be disappointed!

I found out about Catira through friends and Instagram (@holacatira) and made a point to visit during a recent trip to Denver. I found the story about how Catira went from a dream to reality for the two lovely owners who moved to Denver to open the restaurant. I was very interested in tasting the food, seeing the space and learning more. I visited Catira twice during my trip and my experience both times was even better than I had expected. The vibe of the restaurant is fun, friendly and hospitable. The staff is engaging, knowledgeable and really works to make sure every customer's experience is enjoyable and memorable. Being in the interior design field professionally myself, I was particularly impressed with the decor as the owners have really done a great job of making the interiors comfortable, colorful and fun! There is plenty of light, great music, colors everywhere (be sure to check out the bathrooms) and there is a wall of pictures including friends and family of the owners that was so personal and thoughtful! The food was incredible. So were the cocktails (unique, fresh and fun.) I didn't really know what to expect as I was not familiar with Venezuelan food. Wow! It was so delicious, fresh and interesting. There are so many wonderful items. The food presentation was fun and colorful and in keeping with the feeling of the restaurant. The staff did a great job of explaining the food and drink options and I ended up trying at least half or more of the food items on the menu...and a few different cocktails! Be sure to check out Catira when in Denver. The restaurant is wonderful. The neighborhood is also lovely and convenient. And be sure to learn more about the great story that started this wonderful new eatery.

We stopped the grab dinner here one evening while visiting Denver and we weren't disappointed. Nice cozy spot our server was very welcoming and gave us detailed information about menu items. Our first time trying Venezuelan food and we were impressed. We got the catira and non alcoholic mamacita both of these drinks were so refreshing. We got the tostones, the beef cachapa, blondie empanada and Clasica arepa with the chimichurri and guasacaca sauces all of the food was delicious. Highly recommended.

Eat here! Great place for a quick dinner, would be an easy meal for families. Ate an early weeknight dinner, not busy at all. Very attentive service, helpful with recommendations for new diners. Started with the cachapa (sweet corn pancake) which also makes a great dessert. Shared an empanada classica, and two arepas (blondie and bebesota). All were hot, tasty, and came out quickly. Appreciated our server's advice on sauces, and it all cost about $50 (pre-tip).

Loved the menu and all the unique appetizers and entrees to taste Venezuelan cuisine. The staff were so helpful and friendly. The dining area was cute, chic and cozy. Would love to come back again!

First time but I love this place! Food is casual but on point. Vibe is great and so is the service! Food and drink prices are great! $5 bottle beer all the time and great cocktails this will be a new regular spot

We started with the cachapa and it was Amazing. That sweet corn pancake with melted cheese and butter on top was the perfect start to our dinner. Then came the tostones that were cooked crispy and topped with the just right amount of salt. The Guasacaca sauce was not my favorite, next time I will get them Patacon style. When I did not think it could get any better I was served an Arepa that melted in my mouth. The beef was so tender and blended perfectly with the plantains and black beans mash. A very special thank you for preparing our meal to accommodate my food allergies!!! Looking forward to returning again soon!

Like the sign on the wall says, "You Never Forget Your First Cachapa". SOOOO good, don't miss trying one! The food here is delicious and way above food truck quality. We went for lunch and there were several things on the menu we had never heard of before. The server (owner?) was very helpful with the menu, and his enthusiasm for Venezuelan food was infectious. All choices were tasty and the white wine was very nice. It's definitely on our repeat list!

Great experience, service and great food ! They even have delicious vegan option! Super friendly staff!

I first went to Catira to see what it was all about and had such a good experience, I asked them to host a large corporate event and worked directly with the owners of this restaurant for a private event. I don't know if there's enough room in this review space to articulate how Manuel and his staff went above and beyond in all aspects and exceeded any and all of my expectations. From the very first email exchange to meeting Clare and Manuel at the location to outline the event, to the food recommendations could not have been easier. They understand what it takes to make sure each guest feels like a member of their family. The Venezuelan culture was on full display. Each and every person I talked to commented on the quality of the food, the attentiveness of the staff, and that the owner was there not only doing every job, but also interacting as if he had known them for years. The plates full of Cachaps, Tequenos, dessert Tequenos, Tostones, and mini empanadas of all 5 flavors as well as all four of their deeply complex sauces went fast and furious and the kitchen make sure everything stayed stocked and warm. Many of our guests, along with myself, were able to try Polar beer for the very first time as it's currently only available here. I can go on and on. I first went to Catira thinking it would be a good place to try, but I left yesterday feeling like part of the family.

This is an amazing place! I went to lunch with friends. Everything we ordered was wonderful. Arepas are mouth watering! Plantains so yum! Empanadas as well! The owner was so fun to talk to! Service excellent. Best recipes from Venezuela. Not enough room to talk about how beautiful the decor is... New restaurant you have got to go !!!

Showed up right before the kitchen closed. Not sure if it was the owner or what. But, dude was great. Helped us out with a smile. The food was incredible, and the service was great!

Really fantastic value, with outstanding service and food. Order one of everything in bold on the menu... we did!

Awesome drinks and service! Food delicious! Highly recommend! We'll be back! The owners are very friendly and engaged!