Brooke Nodeland
Google
Celebration has hosted many a family dinner for four generations in our family over the years, most recently for a weeknight dinner with me and my parents. Our server Jackson was attentive, knowledgeable, and just a generally pleasant person. The iced tea was very fresh and my glass was never less than half full, with more ice added on every refill. All of the breads are delicious, my mom prefers the jalapeno cornbread, my favorite are the blueberry muffins, and my dad prefers the more traditional white bread biscuit/rolls. It’s nice that we can each get more of what we want! My dad and I ordered from the daily specials menu, the pork chop with cherry mostarda and southwest chicken. My husband ordered the pot roast and my mom the chicken fried steak. We ordered spinach, fried okra, and mashed potatoes for our sides. The sides are served family style, but you can have seconds on these, and even change sides if you like. We were too full, as this was plenty of food for the four of us on the first course! The atmosphere is charming with remnants of nostalgia in the pictures and wall hangings, and the little enclaves, or smaller dining rooms, really make it feel like you’re eating dinner at home, just out with other people. We’ll be back for sure, thank you for your consistent service and delicious locally sourced menu!