Chang's Chinese Restaurant

Had a wonderful family dinner here, and when I say family, there were 30 or more people, and they served us with gusto. The food came fast and hot, there were no missed orders and the food was great. The place was clean and had minimal decorations. Restrooms were clean and bright. We ordered so much food, but the bill was around 729 including tax and tip, gor 30 or more people that's fairly inexpensive.

I went with a large group, but we separated into different tables and all the tables ordered separately. The server couldn’t separate the checks by table, which was so strange… The food was very average. Good quantities but barely any flavors to differentiate the dishes. At one point, my cousin had accidentally spilled water and our server gave us 2 napkins. I had to keep getting up myself to the counter to get more napkins and silverware. Nice place if you want to get your money’s worth.

I enjoy the food but service and atmosphere is where the issue lies. I understand we are at a Chinese restaurant but there's a consistent feeling they are talking about guests in their face but since its done in their language its okay. Also whenever they want they add a 20% tip to the bill even when they dont even give you an extra drink or bring what you ordered. I enjoy the food but there is a lot of room for improvement

Great spot for Sunday scaries. Got the Krab cheese wontons which came with a lot of pieces, wonton soup, and general Tso’s chicken extra spicy and it was all very good. The pork fried rice was also good. It’s not the cheapest or cleanest but will definitely be back

I and my dinner guest dined at Chang’s Chinese restaurant on Saturday, July 20, 2024. She ordered a pint of shrimp fried rice. (Which may be as much as a pound.) I ordered the beef and broccoli combo; which came with one egg roll, pork fried rice and wonton soup. Our bill? $21.94.

Even though I am Chinese, I am not usually a fan of the food but this place does come close to how my mom cooks in flavor. I also hate tofu because it’s just bland and disgusting but this restaurant does a very good salt/pepper fried tofu that is extremely flavorful. The wait is rather fast and the place has a huge parking. Signage is small but they have a bigger sign on the second floor. They used to be located on 107 ave and coral way but they moved to a bigger plaza on 107 ave and 13 st SW. The photos in google still has shots from the old location so I uploaded some new ones. My mom loves this place and had a hard time looking for them but they said they are also renting the storefront next door so they are waiting for renovations to be done before posting on the Chinese newspapers. We only ordered a few dishes since we were only checking them out to make sure they haven’t changed cooks (usual reason for a Chinese restaurant to fail due to chefs leaving to open their own place). The fried tofu was great as always and the stir fried lobster was fresh (meat was sweet unlike frozen lobster). But the sauce did not penetrate throughout the dish. Same happened with the stir fry leafy greens in fermented tofu fish sauce (one of my childhood favorites in veggie dishes). Maybe they are trying to make it more palatable for a non-Chinese clientele since some strong flavors might be a turn off for those who are not familiar with Chinese cuisine. I also tried the fried shrimp with salted egg yolk (I love salted egg yolk) which was soggier than I expected and they didn’t mix the egg yolk into the batter but rather smeared it on the shrimp. I enjoyed it but it wasn’t my favorite. Unfortunately I am allergic to MSG and it is a staple in Chinese cuisine seasoning so even after requesting them to cook without it, I still felt a little bit of sinus dryness. Overall a great dining experience but we did notice the prices were increased and the three dishes ended up $60-$80 (lobster was $30). I guess the whole location with new renovations is making this little hidden gem go mainstream. I still think everyone should give it a try. It’s my mom’s go-to for dinner with out-of-town visitors (family or friends).

Food serving is big and decent price. Fried tofu is good, fried chicken appetizer taste good too my son likes it. Rice is perfectly cooked. Free jasmine tea for the table is nice. Stir fried beef with bittermelon is also good. Stir fry baby bokchoy is ok just little bit salty.

We came on Wednesday night so we were seated right away. Fast service. Food was delicious and probably the best authentic Chinese restaurant in Miami area