Nestled by the Rhine in the Grand Hotel Les Trois Rois, this three-Michelin-star gem serves exquisite French cuisine with a hint of Asian flair.
"The Cheval Blanc by Peter Knoglin Basel (BS), with Peter Knoglas Head Chef, retains its Three MICHELIN Star award." - Le Guide MICHELIN
"In a stylish high-ceilinged room, diners sit at tables set with top-drawer tableware to enjoy classic cuisine that impresses with its sense of finesse and perfect craftsmanship. The well-defined flavours and fantastic contrasts also incorporate the odd Asian influence. Top-quality produce is of course the order of the day. The well-organised and professional service team also provides expert wine recommendations." - Michelin Inspector
"Switzerland’s list of three-star restaurants, Michelin’s highest rating, remains steady in 2021 with Cheval Blanc by Peter Knogl in Basel, Le Restaurant de l’Hôtel de Ville in Crissier, and Schloss Schauenstein in Fürstenau all retaining their status." - Monica Burton
"While the restaurants Cheval Blanc by Peter Knoglin Basel, Le Restaurant de l’Hôtel de Villein Crissier, and Schloss Schauensteinin Fürstenau retain their three Stars..." - Le Guide MICHELIN
"Retains its three Stars in the MICHELIN Guide Switzerland 2021." - Le Guide MICHELIN