CHIKO
Asian fusion restaurant · Dupont Circle
2029 P St NW, Washington, DC 20036
Highlights
Chinese-Korean fusion with bulgogi, dumplings, and wings.
Chinese-Korean fusion with bulgogi, dumplings, and wings.
"The popular Chinese Korean counter with locations in Capitol Hill, Dupont Circle, Bethesda, and Shirlington comes from chefs Danny Lee and Scott Drewno. Dishes like spicy bulgogi stir-fry, double-fried chicken wings, and soy-glazed brisket over rice all travel well. Order online for pickup or delivery here. Its first full-service locale in Ashburn debuted this year." - Tierney Plumb
"Part of Danny Lee's group of restaurants and included in a multi-concept nomination that placed its chef-owner among finalists for Outstanding Restaurateur." - Missy Frederick
"This combined effort from lauded chefs Scott Drewno and Danny Lee brought fast-casual Chinese and Korean dishes to new heights in D.C. Chiko also maintains locations in Capitol Hill, Dupont Circle, Shirlington, and a full-service outpost in Ashburn opening in February, as well as concessions in Capital One Arena. All offer online ordering for pickup or delivery. Capitol Hill is also home to its new daytime cafe called I Egg You." - Tierney Plumb
"Double-fried dry spiced chicken wings are on the menu every day at Chiko, the popular Chinese-Korean counter born on Capitol Hill has other locations in Dupont Circle, Shirlington, and another Virginia one on the way to Sterling next month. Order online for pickup or delivery here." - Missy Frederick
"Chinese and Korean cuisine fill up the menu at one of D.C.’s favorite counter-service spots, with Chiko locations in Capitol Hill, Dupont Circle, and Bethesda. Each one is open on Mondays, but opening times vary by location. One must-order dish is the soy-glazed brisket with a poached egg. It’s been on the menu since day one." - Missy Frederick, Tim Ebner
