Straightforward Chinese eats for takeout, delivery & basic dine-in from a tucked-away storefront.
"The name may be generic, but the food at this strip-mall fixture is anything but. Look to the menu sections labeled “Chinese-Style Appetizers” and “Northeastern Chinese Cuisine” for compelling dishes such as noodle-like dry tofu silk with cilantro and tangy, garlicky guo bao rou (legit sweet-and-sour pork); round them out with delectable dumplings, beef rolls, and sizzling takes on Sichuan specialties, from dry-fried green beans to boiled fish in chili oil." - Ruth Tobias, Eater Staff
Theresa Phan
Qi Sun
Ontoneyo Valenzuela
patrick westlund
Jake Fast
Barb VH
Thach Tran
Adam You
Deangelo H.
Alex L.
Joe Y.
Arthur G.
Sung H.
J Z.
Sarah H.
Tamara R.
Adam Y.
Alex A.
Julian P.
Neil S.
Charlene Y.
Stephanie P.
Janet B.
J B.
Nathaniel D.
Alice C.
Carl T.
Chance H.
M H.
Damon L.
Ann X.
Jacqueline K.
Lare M.
Brian G.
CJ C.
Emmanuel T.
Peter N.
Jenn S.
Jedidiah M.
Angie P.
Cassandra R.
Jordainae H.
Jaimie L.
Kayla U.
Brian A.
Jesse K.
Yangzhi Z.
Tongchen W.
Y C.
Camilla H.
Michael C.
Tim H.
Yihvan V.
Amanda I.
Jennifer C.
Thavry P.
Li L.