This cozy, no-frills spot serves up tasty Peruvian rotisserie chicken and rice bowls, making it a perfect lunch spot or low-key dinner date destination.
"Chirp near Penn Station specializes in making juicy and subtly smoky rotisserie chicken, flavored by a marinade of traditional Peruvian spices. The bird is served either whole, or in half and quarter cuts, with sides such as rice, fried plantains, fried sweet plantains, pinto beans, or fried yuca. It also comes in chicken sandwich form, with sweet plantain, lettuce, tomato, honey mustard, and Chirp’s green sauce. Other options at this fast-casual rotisserie include various salads, sandwiches, and stir-fry." - Jasmine Ting, Eater Staff
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