Christine's Cuisine

"Christine’s Cuisine in Ferndale is donating 100 percent of its sales on Wednesday, March 2, to benefit the Ukrainian Self Reliance Credit Union. The owner of the restaurant, Chrystyna Hryhorczyk, tells the paper that she has relatives in Ukraine. On Wednesday’s menu: pierogi, kapusta, borsch, stuffed cabbage schnitzel, and potato pancakes." - Serena Maria Daniels

"At first glance at the menu, it might be hard to map the food, a mix of modern regional dishes centered by eastern European comfort food. Specialties include pierogies, potato pancakes, and kapusta. For breakfast, there’s a wonderful selection of omelets from around the world." - Monica Williams

"This Ferndale staple has been dishing up an eclectic mix of homecooked favorites for more than 20 years. The expansive menu can be a bit overwhelming with all of the choices, from the famous bomb burrito to pasta to hearty meat dishes, but the pierogi is a must try. Try Babba’s Pierogies — handmade dumplings stuffed with cheddar and potato and served with caramelized onions and sour cream — or the Odessa, six pierogis served with caramelized onions, grilled smoked sausage, house-baked sauerkraut, and grilled rye bread." - Dorothy Hernandez

"This east Ferndale favorite serves homestyle meals including pierogi and potato pancakes, but it also has a very snazzy, memorable bathroom with a decorative mirror, colorful tiles, and shooting star mosaics." - Brenna Houck