Longtime family-run counter serve/drive-thru preparing fried chicken & seafood, plus po' boys.
"Chubbie’s is famous for fried chicken, and rightly so. The birds are fresh, hot, and juicy, with a crackling crispy crust. But this little hole in the wall has great daily specials, along with dressed po’ boys, gumbo, and red or white beans with sausage. Friday is shrimp etoufee with fried catfish on special, perfect for Lent, or any time of year." - Beth D'Addono
"Chubbie’s looks like a fast food chain, but is actually just a legit neighborhood spot for fried chicken (and fried seafood) on the West Bank in Algiers. The Monday plate special is red or white beans, served with smoked or hot sausage, a salad, and a roll — and it’s great." - Eater Staff
"Chubbie’s looks like a fast food chain, but is actually just a legit neighborhood spot for fried chicken (and fried seafood) on the West Bank in Algiers. It’s widely regarded as one of the top spots in all of New Orleans, especially for fried gizzards and livers." - Beth D'Addono, Eater Staff
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