Casual eatery serving South American comfort food such as slow-braised meats, empanadas, and yucca fries.
"After operating as a pop-up kitchen on Capitol Hill, Cocina Casera has emerged in White Center to take over the former Bok a Bok location. They serve a variety of South American dishes like fried plantains, criolla soup, and empanadas, and are working on getting a liquor license." - kayla sager riley, aimee rizzo, gabe guarente
"A takeout spot serving a wide range of South American food including arepas and empanadas." - Harry Cheadle
"After operating as a pop-up kitchen on Capitol Hill, Cocina Casera has emerged in White Center to take over the former Bok a Bok location. They serve a variety of South American dishes like fried plantains, criolla soup, and empanadas, and are working on getting a liquor license. We haven’t been here yet, but want you to know this spot exists." - Gabe Guarente
"The South American takeout spot operating out of a Capitol Hill ghost kitchen has a whole holiday menu available, including slow-braised shredded turkey, chicken, or beef; roasted vegetables with chimichurri sauce, and empanadas." - Harry Cheadle
"This takeout place tucked into a shared ghost kitchen space on Capitol Hill normally does top-notch South American cuisine, but is offering a traditional Thanksgiving menu with a few unique sides that can be ordered as part of a package or a la carte. Roasted plantains on the Thanksgiving table — who says no?" - Harry Cheadle, Eater Staff
Su (Bryan)
Mehrab Shahriar
Jacqueline Morales
Philip Nguyen
Ruben Yruretagoyena
Felipe Reis Falk
Guishlena Arriaga
teja lingam