Francesco M.
Google
Great experience in the vineyards of La Morra. The estate is beautiful and comprises the wine cellar Brandini and its wine shop, the restaurant Coltivare and the Relais. Rooms are confortable and well equipped. The views over the countryside are just beautiful from every spot. A little SPA with a very cosy sauna overlooking the vines and the possibility of just grabbing a bottle of wine from a fridge on the floor are a nice touch. The restaurant is brilliant in every aspect. Food is original, tasty, sustainable and I was quite impressed by the wide choice of menus you could get inspired from. This sets the ambition of a staff which is impeccable: friendly, welcoming and knowledgable to say the least. The wine selection is thought out well, not being too wide but very smart. You will find a lot of the local Nebbiolo's bottles, as well as their own wines, alongside other international labels. We also did a comprehensive tasting of the top Nebbiolos of the Brandini's cellar with a rather competent sommelier, Oliver. The only thing that I missed a little is a breakfast buffet although the choices from the menu are ok but resembles more a restaurant-type of service than a simple morning meal. Overall, a great experience where everything is easy. You can feel the positive and lively vibe which this place is all about.