Copper Door

American restaurant · Bedford

Copper Door

American restaurant · Bedford

1

15 Leavy Drive, Bedford, NH 03110

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Copper Door by Copper Door/Official Site
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Copper Door by null
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Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
Copper Door by null
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Highlights

Seasonal & local fare join a deep wine menu in this airy, elegant space with cathedral ceilings.  

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15 Leavy Drive, Bedford, NH 03110 Get directions

copperdoor.com

$$$ · Menu

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15 Leavy Drive, Bedford, NH 03110 Get directions

+1 603 488 2677
copperdoor.com
CopperDoor

$$$ · Menu

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outdoor seating

Last updated

Jul 11, 2025

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@eater

"Copper Door is technically located in Bedford, but its steaks are well worth the 10-minute drive from Manchester. The restaurant’s rustic farmhouse decor and open kitchen create an ultra-chic cozy environment in which to enjoy the five-onion gratinee, a New York strip steak sourced from the Midwest, or a cedar-plank salmon (brought in daily from Boston). There are vegan options, too. And bourbon lovers, take note: There’s quite a selection." - Ariela Shapiro

Best Restaurants, Bars, and Cafes in Manchester, New Hampshire - Eater Boston
View Postcard for Copper Door

Kayla Dunlap

Google
Food was great and our waitress Lily was so sweet and attentive. It was our first time here and we felt very welcome. They even offered a special treat for my partner's birthday. We're both still thinking about that Whipped Beet & Goat Cheese from the spring menu! We will definitely be back.

rucha jogalekar

Google
We had a great time at Copper door for my husbands birthday. The food was really great and our server, Morgan, was super helpful and made excellent recommendations. The ingredients used in the dishes were really fresh and the dishes were well thought out. We will definitely be visiting again.

Debbie Choueiri

Google
Had such a great experience at Copper Door! The calamari was absolutely delicious—crispy, tender, and full of flavor. The chili shrimp was just as amazing, with the perfect balance of heat and seasoning. Our waitress, Izzy, was so sweet and helpful, making sure we had everything we needed and offering great recommendations. The service was excellent, and the food was even better. Can’t wait to come back!

William Lee

Google
An amazing atmosphere paired with delicious food and a wide variety of drink options. Friendly staffs and quick service make it perfect for a quick bite or a long, memorable dinner conversation. Heard that this place was packed especially when there is a convention in town. Love to hear from you if this was the case.

Lisa Pratt

Google
The copper door offers contemporary dining with a farmhouse like atmosphere inside they offer reservations up to a certain time of day and I highly recommend that you do reserve a table a day in advance. They offer also a bar if you should choose to just have a cocktail and they have a cupcake of the month, which is always pleasing. They also do spur of the moment birthday shout outs, and they offer to add in on your bill, a singular birthday treat for the birthday individual. Most of their food is pretty good. I’ve only ran into a couple of dishes that I really wasn’t pleased with. I also like their iced tea. It’s a very unique way that they offer it to you and their coffee is pretty good. They have a kid friendly atmosphere. You can do a wheelchair in this establishment as well and the parking is pretty good.

Amy Stanis

Google
Visiting from CT. As a restaurant manager myself, the service and ambiance is top notch! Food to match, and overall experience amazing! Michelle was our server. She was friendly, knowledgeable and efficient. A true gem. When I’m the area again, I will definitely be back! We had the pistachio martini, crab dip app, buttermilk fried chicken entree, steak tip entree, and butter cake dessert. All amazing. Ps. The dessert is top 3 of my life! 😘😻😻🤷🏼‍♀️

Carissa Kearns

Google
It was a great time the food was great I loved the French onion soup 🍲 will definitely recommend for special occasions

Kim Morton

Google
First time here, but highly recommended. This place did not disappoint. We ordered the strip, meatloaf, shrimp cocktail and steak egg rolls. All were fantastic except the egg rolls. They were extremely greasy. Also the fried onions on top of my meatloaf were very greasy. The oil just wasn't hot enough to fry, so it kept all the oil on it. Everything else was delicious and I would highly recommend giving them a try. I ordered a cupcake to go and am looking forward to giving it a try a little later. I almost forgot to add that the bread is the best I've ever had.

Amy F.

Yelp
Visiting from CT. As a restaurant manager myself, the service and ambiance is top notch! Food to match, and overall experience amazing! Michelle was our server. She was friendly, knowledgeable and efficient. A true gem. When I'm the area again, I will definitely be back! We had the pistachio martini, crab dip app, buttermilk fried chicken entree, steak tip entree, and butter cake dessert. All amazing. Ps. The dessert is top 3 of my life! ‍

Kevin M.

Yelp
What an absolute shame. I used to absolutely adore Copper Door until tonight. Don't get me wrong: The food has been (and remains) great, but the service leaves a lot to be desired. We arrived at approximately 8:40pm on Mother's Day and stopped at the host stand to ask the manager on duty if we could sit at the bar. After she said yes, we sat down, were promptly greeted, and then waited another few minutes for menus etc. To her credit, the bartender promptly informed us that last call would be at 9pm with the restaurant closing at 10. No problem: we placed our drink and food order. A few minutes before 9, we asked if we could order a second drink and were told "probably not," but the bartender said she'd ask the manager if she could still serve us. The manager said no, so we were stuck with water or soda with our meal. Usually this wouldn't bother me, but another couple were served about 10 minutes past 9 by another bartender. There are so many other fantastic restaurants in the area, so personally, this will be the last time I go to Copper Door. My recommendation is to show up well before 9 pm if you want a chance at having a decent experience. To be clear, Copper Door used to be a must-stop restaurant for me whenever I'm in Bedford, but not anymore. I'm extremely disappointed and, quite frankly, feel very disrespected by the experience. Either apply your absurd rules consistently or abandon them altogether.

Brienne C.

Yelp
Been here a few times and it never disappoints. Make a reservation people! It gets busy. Quick service and great menu. This time I got the lobster pasta special: lobster pasta in a cream sauce with shrimp and veggies and a lobster tail on top! The calamari appetizer is always our go to. They've got the fried peppers, which is my favorite! We skipped dessert and both got an espresso martini. Everything was great! The only suggestion I have, is to get a printed cocktail menu! Please?? They've only got a few tablets floating around the restaurant with the drink menu on it. It's ALWAYS a wait to get it and browse. It can't be too hard to print the menu, right? Reprint a new one when it changes? That's my only suggestion and it's so minimal, but it would help!

Marianne S.

Yelp
Excellent food, large variety menu, very good service and added bonus of live music! Celebrating a birthday with family was awesome. Top notch food. Everyone loved their meal. Filets were flavorful and perfectly cooked. Salmon was large and beautifully cooked. Short rib ravioli was unique in the best possible way and very much enjoyed! Pear salad is epic and substituting cheese was no problem. Our favorite for a fine meal and/or special occasion.

Chor J.

Yelp
I went there because of "chicken and bacon sliders" we ordered buffalo cauliflower it was ok but could be better if they put more buffalo sauce please. Drink is good. Our waitress is nice and pro. Standard decoration. Small bathroom compared to the capacity seats. Definitely I go back again

Matt L.

Yelp
Came on a Tuesday in evening with work colleagues and surprising the place was packed. Was going to have my cousin's 60th bday dinner at the one in Salem, so the place was highly recommended and didn't disappoint. Most of the crew enjoyed the warm crab dip, some fried buffalo cauliflower and chicken Rangoon to start and I think they hit the mark well. Very flavorful. Our drinks were perfect, mine an old fashion but several martinis and special cocktails. My old boss told me to order the grilled caesar and he was right, not overcooked and really tasty. I had the Burrata Ravioli and it was good but most everyone got filets or ribeye and they loved theirs. Have business up this way often so will be back.

Denise B.

Yelp
Sat on the patio, which was nice, but inside was great ambience as well. Lots of menu choices - on 2 different menus. All 4 of us ordered something different - I had the buttermilk chicken - delicious - and everyone else loved their entrees too. Good service. Went on a Sunday and was seated right away. About $150 for a party of 4, 2 of us had a drink.

Curlyy B.

Yelp
Loved the food it was delicious, it was a few hrs before closing so there weren't many people our waiter was attentive I give it a solid 8

R M.

Yelp
The atmosphere was great. Our server, Brian, was amazing and helpful with my insane diet restrictions!!! Food was delicious!!!! We live 2 hours away but would consider making a special trip to enjoy again!

Margaret K.

Yelp
Ordered a bunch of appetizers but it was a lot of food between two people. Loved that we can try a little bit of everything it was delightful. My favorite dishes are the chicken and waffle, calamari ,the seared tuna apps so good

Maria-Fernanda M.

Yelp
I've been to Copper Door a handful of times and it's always a good time. The service is always friendly, the food is always good, and the drinks are even better. Definitely a must when in the area.

Jennifer P.

Yelp
Went in last night with friends after dinner elsewhere and within a few minutes our server told us we wouldn't be served because we were "showing signs of intoxication" .. We had literally JUST walked in and we were completely sober!!! We were SHOCKED and insulted, and they had NO EXPLANATION!! What the hell was that all about??? Never ever again!!!

Kerry H.

Yelp
Haven't been for awhile but as usual it was wonderful.... We started with Calamari which was very good, both sauces are delicious and it's only got enough seasoning to cover but not overwhelming. I had chicken satay which was very good as well, chicken was moist but I didn't care for their peanut sauce. Husband had a medium Cajun burger which he said was cooked right and very flavorful, but not Cajun tasting at all. FF were good too! We will return again and again.

Brian M.

Yelp
Excellent choice for a special dinner out. Thursday night was busy but not overcrowded. Reservations reccomended. Scallops were perfectly seared and lobster pasta was shared. Passable wine list. Service attentive but not intrusive.

Kate G.

Yelp
Great service, food, and management! I have been to the Copper Door four times now. My first visit, there was a minor issue with one of my dishes. They remade it, refused to bill me for the dish, and the manager gave me a gift card for a future visit! I was NOT suggesting any of this, and was more than happy to pay for my entire check, and not accept the gift card! After this, I have returned a few times with my latest visit being a friend's birthday, where they still kicked it out of the park. I feel that the cost is comparable to other higher-end restaurants in Bedford, and as a result, I'm obviously not eating here every night, but perhaps every few weeks or months. Looking forward to coming back, this is certainly a spot to eat at with my friends.

Ryan M.

Yelp
Amazing place to get some great food! A little on the "luxury" side of restaurants, but fairly priced. Lots of space inside the restaurant, and nice staff. Came here for a birthday, and got a free dessert! Kentucky Butter Cake with ice cream is to die for!

Vicki T.

Yelp
We went there for the first time while traveling. We are so glad we did, it was a nice surprise. We would actually give the food at 4 1/2, but can't rate it like that and so that's why it says a four. I had the Apple Bacon Grilled Cheese (minus the bacon and arugula ) and I really enjoyed it. My husband had the regular grilled cheese and tomato soup and he said he would give it a four (4). We both ate the creamy crab dip for an appetizer, and absolutely loved it. Not only did we think it tasted really .... good, but it was a substantial amount for an appetizer. We would give the crab dip a five (5). We both loved the unique way they served the tea and enjoyed the ambiance of the restaurant, my husband also thought the waitress did a very good job. If we're ever out that way again, we would definitely look at going there. It was a very nice lunch and helped to start our vacation out on a positive note.

Bob L.

Yelp
Had been a big fan of CD for years. Had never had a bad experience there. However, recently, the quality of the service & food gave declined. Don't get me wrong is still decent but it's not head and shoulders above other options like it used to be Last 3 times have been.. meh Last visit had both my wife and I saying that we don't feel the need to be back at CD for awhile. Last visit had us waiting 15 mins for the server to stop by and greet us and ask about drinks. We said yes but would like to look at the drink menu.. 15 mins later,when every table around us )which had been sat after us) had their drinks and we're still waiting on the menu. Server finally stops in and asks if we've decided on drinks... ummm. Not yet. Drinks were another 15 mins. We'd ordered apps and put our entrée orders in at same time. Server assured us she would wait to put the entree order in till after apps delivered.. fast forward 30 mins and.... Everything arrived at same time... Not sure why the decline from a, previously well run restaurant, but (this was the Bedford NH location). Maybe it's because ownership was focused on growing their other restaurant brands instead of keeping their current locations executing at a high level. We've had enough good experiences ,over the years, that we will give them another try in a few months. If that's meh we won't be back.

Lily B.

Yelp
My boyfriend and I had a very good time here on Valentine's day. The bread at the beginning was SO GOOD

Rosie Q.

Yelp
There are a couple of Copper Door locations, Bedford one is our favorite. We usually stop by here after shopping at Merrimack Outlets. It's an upscale tavern with a casual and cozy feel. They have a wide selection of American fare, cocktails, and dessert menus. And also a seasonal menu. There's normally a little wait for the dining room area. The bar area is first come first serve. It wraps around so there are plenty of seating and high tops. It's located in a plaza with plenty of parking space. Crispy Tuscan Meatballs- Four panko-crusted meatballs, marinara, and parmesan. Delicious and hits the spot for an appy. French Dip Sliders- Sliced tenderloin, provolone, caramelized onions, horse radish mayo, au jus, served with a side of house fries. We've ordered this several times now. It's amazing. Shrimp Po'Boy- Seasoned fried shrimp on a grilled roll served with a side of house fries. Yum. This was part of their summer menu. Overall Service: Everyone's lovely here, from the hostess to the server. We were lucky enough to get Alyssa as our server back-to-back-to-back. She's excellent and remembers details like how much I like Japanese Whiskey (they have Suntory here) amongst other things. We always leave here happy and full!

Fresh B.

Yelp
Beautiful dining area and lounge. There was a singer/guitarist that was playing in the lounge area but could be heard through most of the dining area. It was hard to talk over this and we would have preferred quietly enjoying the ambiance of the restaurant. The staff were all in clean, uniforms and easily recognizable, I didn't notice nametags. Hostess immediately greeted & seated us; wait staff - immediately came to our table & greeted us, took our beverage requests & left multiple menus & a tablet with daily specials; received our order in a timely fashion. Food temperature was appropriate, each order was visually more than appealing, the taste was 10 out of 10. They also offer a Copper Club that you can join for $29. Earn 1 point for every dollar you spend on food & beverages. A $29 reward will automatically be added to your membership when you've accumulated 350 points.

Marc M.

Yelp
Don't order the New York Strip. The meat was tough, without flavor and hugely over priced for what it was. ! Their sister company TBones is vastly better in all respects, service and quality.

Ben A.

Yelp
Delicious farm to table options, great service and a nice environment for a quiet dinner inside.

Tony Y.

Yelp
Always good food, if you can get a table. Take a look at the drink menu for something different. If you go for lunch, 11:35 am, too late. You missed any open tables. Good service and a beautiful restaurant. Make the effort, find the time. The bar is a good second choice and always friendly people to converse with.

Anne B.

Yelp
The staff and atmosphere were great, as was the delicious food! It was our anniversary and they brought us a sweet cupcake with a Happy Anniversary written on a chocolate cookie. Such a nice touch!

Stacey G.

Yelp
Credit card required to make reservation for 4 people and hard no on taking reservations by phone...ridiculous. Food was okay and very expensive. Nice atmosphere though. It will be a while before we go back again.

Jeff B.

Yelp
This upscale American Restaurant is popular yet pricy. The cocktails were yummy. But the pizza didn't meet the billing. We were so full that we took one dessert to go. I guess I can't fairly grade the dessert after a night in the fridge.

John W.

Yelp
One of the best medium to high-end restaurants in the area excellent dining experience. Food is superb especially the service prices are a little high, but it's worth it because you're getting the best service and the best food around.

Dennis B.

Yelp
The price/quality of food just doesn't cut it. I had the filet mignon. An okay meal, but it started at $49 just for the entree.

Max M.

Yelp
I'm even reluctant to give this place a 3 star review. This review, is by no means, a reflection of the ambience and wait staff, but strictly based on the OUTRAGEOUS price of a certain menu item and the cost of a 16oz pour of Sam Summer Ale! We have eaten at the Copper Door in Salem several times and it's always been a good but not a great experience. It's hit or miss and it depends on what you order and who's cooking! Since we were up in the Bedford, NH area we decided to stop at that Copper Door location for lunch. We usually get a Burger or Chicken Sandwich but decided to try something different. My better half suggested trying the Cauliflower Crust Buffalo Chicken Pizza, I agreed. We ordered two Sam Seasonal's which were $9.50 ea. Are you kidding me, $19 bucks for two 16 oz. drafts! What is the profit percentage on that? We waited quite a while for our pizza and she joked that they're probably getting it from a pizza place. When it finally came I was literally shocked at the size of this pizza which couldn't have been no more than 10" in diameter and belonged on the Kid's Menu! My first words to the waiter were, IS THAT IT? SERIOUSLY?....and he just replied, that's the size of the Cauliflower Crust Pizza. My GF that I apparently embarrassed, sorry Hon, even remarked, where's the Chicken, it had very few pieces of Chicken. The Pizza was tasty but certainly not worth $19.50! So after adding a $10 tip the total bill came to $50, 40 bucks for two Beers and a PUNY Pizza! They should add the word "PUNY" in front of Cauliflower Crust Pizza on the Menu! 40 bucks would've bought us 2, 12 oz filets at a Butcher Shop and a 12 pack of Sam Summer Ale so, if you do grab Lunch at the Copper Door don't order a Cauliflower Crust Pizza! We'll stick to the Burgers and other Sandwich offerings, if and when we go back, and so should you!

Dianne S.

Yelp
Excellent place. With a great food and Sarah was a perfect server. Very lovely place to dine in and food portions were perfect. Adult beverages were very good.

Matthew P.

Yelp
I have only eaten here once, but the food was all delicious. The service was good. The prices are a bit high for me, so I prefer their sister restaurant T-Bones.

Martin H.

Yelp
Just had much there. Recommended by the folks at Signature Flight Support at the airport. Had the steak frites for lunch. Service was spot on. Polite. The food was great. The steak looked too big to be tender but is was amazing and very tasty. Highly recommended.

Candace P.

Yelp
I have been wanting to try this place after a great review from a friend. We happened to be in the area on a Friday afternoon and looking for something to bring home for dinner since we had our pup with us. There are so many amazing items on the menu that we must return and try them all, but we decided on pizzas since they travel well. The Copper Supreme was described as San Marzano Tomato Sauce, Mozzarella, Pepperoni, Bacon, Onion, Roasted Red Pepper, Kalamata Olive, Oregano, Red Pepper Flake, Parmesan, Pepperoncini". So.much.flavor. It has a little zip from the red pepper flakes which I think was the perfect touch. We loved it. The Prosciutto & Ricotta Pizza was our other choice. While not as "bold" in flavor as the Supreme, it was not lacking flavor at all. Balsamic Onions, Sweet Garlic, .... Wow. The Prosciutto was crispy. The Ricotta was delicious on everything that it touched. My husband said that he could crave these. I agree.

S L.

Yelp
Had a really lovely lunch there yesterday. I think Caitlin was our server. The service from her was perfect. Meal was delicious as were the drinks. Would definitely recommend . I had crab dip and beef tenderloin my hubby had chicken and waffles app and beef tips.

Jay B.

Yelp
When it comes to anniversary dinners, they've always been hit or miss for us. Why, we could tell you some pretty funny stories, as well as a few tragic ones. But Copper Door....falls into a very unique category of experiences. Because while everything was mostly good, the one thing we hoped would be great turned out to be.....eh....we'll just call it an underachievement. This place is a little difficult for me to rate, mostly because half star ratings aren't a thing here. Sure wish they were. Because in my eyes, Copper Door is more like...3.5 stars than 4. Allow me to carefully explain and see if you agree. Well, to start off, the decorum is pretty much everything you'd expect from a fine dining restaurant. Only, this place is more like casual fine dining as opposed to formal fine dining. Far as attire goes, almost anything goes from what I could tell. Not even five minutes after sitting down, the waitress appears. This is so different from what we usually experience. If a server takes less than 10 minutes, it's pretty much expected. So, this was a pleasant bonus. Towards the middle, she was pretty scarce. But her overall friendliness made the evening delectable. Now, for the food, we got: the crab dip appetizer, fish chowder, the filet mignon and rib eye with a stuff haddock add on. If you follow my reviews, some of you probably already know where this is headed, so I may as well say this much upfront now. Basically, anything that was seafood related was cooked to perfection. The sides were pretty awesome, too. Where the restaurant fell short, however, was in the steak department (surprise, surprise). I dunno if this is a New England thing or just a NH thing. But we have been hard pressed to find a well seasoned steak up here that's NOT from a chain franchise. So, I'll get this out of the way now. The steaks were unimpressive. Both had the same problem--lack of seasoning. The wife literally poured A1 sauce on her filet. I never commit such atrocities because it goes against my steak religion. Still, you know what they say: any steak which requires the addition of A1 is a flaming hot red flag of a steak. The really odd thing is that, once again, the steak temperature and texture were fine. Well, as fine as they could be, considering the circumstances. While the rib eye temp was cooked perfectly, the filet was WAY undercooked. Wifey requested medium, she got back rare (almost looked blue). Worst part was when it came back a second time, it was closer to mid-well than medium. Also, I feel as if the cut quality of the rib eye was low. Like they got the thing from Walmart. 5 out of 10 for both steaks. Now, we can talk about all the good stuff! First, the crab dip. My GAWD!! This thing must've been infused with crack or something. Because I could not stop eating this dip. It's fabulous! Between the creaminess of the artichoke and cheese sauce, the huge pieces of crab mixed in, along with the generously seasoned pita slices....solid 10 out of 10. You guys remember that stuffed haddock I mentioned earlier? Equally fabulous! That lemon butter sauce situation they have going on...MMMMM!! I dunno what you call it. But I want the recipe! It is arguably the greatest thing I have ever tasted in fish form and it gets another solid 10 out of 10. Wifey also reported the fish chowder was a perfect 10. A shocker in the chowder world, btw. I almost forgot to mention this one small thing. But the garlic mashed potatoes that came with the steak were also pretty awesome. The only thing I'd change is that they could have had a more creamy texture, and maybe a pinch more salt. But I could tell they mixed butter and sour cream into the potatoes, which I love. They get an 8 out of 10. So, to sum up: seafood=excellent, appetizer=stellar, sides=good, steak=needs work, fellas. Needs work. All in all, I'm gonna be gracious and give Copper Door 4 servings of crab dip that makes you wanna slap yo' mama out of 5.

Todd L.

Yelp
Great vibe and food at the Cooper Door. Never disappointed with my orders. Sercice is great and so is the menu choices.

Kris G.

Yelp
I don't get the hype. The service was so slow, food I got was bland and expensive. It was so loud, if you sit at the bar the people waiting just stare are you waiting for you to leave. They did however accommodate my desire to not have my food cooked with butter, cream and more butter but then didn't even attempt to season it so it tasted awful.

Anna T.

Yelp
This place was great! They have a cute bar that makes me think of all the bars in Eataly in NYC. I got the pork and the mashed potatoes; they were absolutely amazing. My friend got the ribeye and the portion was huge. For starters we got the ahi tuna and the seafood stuffed mushrooms and watermelon salad. All the food was cooked to perfection, especially the pork. Fall off the bone and very juicy. I'm sad we didn't save room for dessert. Both tables on either side of us ordered dessert and they looked amazing but we were stuffed and had to bring boxes home as it was.

Truc N.

Yelp
Enjoyed a delightful evening at Copper Door with my wife. The martinis were superb, and the seared scallops were a culinary highlight. Great ambiance, perfect for a memorable night out

Jody L.

Yelp
So good excellent service and food great atmosphere I would recommend for a date night no kids

Jimmy S.

Yelp
The place was amazing! We went up there for my girlfriends family and I can't wait to go back!

Vince S.

Yelp
If you like overpriced everything for quality quantity and service Go throw your money at this place Want a great experience give me 3 day's notice I'll cook you and 3 others a better dinner off a hot plate in a dorm room at UNH

Bryan R.

Yelp
Great place, I came here for my graduation dinner, lots of high top seats or bar style seats. Had the pitcher of sangria came out to 3 full glasses and the food was solid too. Overall would come back here again, only drawback was the restrooms were single person rather than the ability to hold more than one. Overall solid place coming from an California Foodie

Louis B.

Yelp
This was a memorable evening for many reasons. Our first substantial snowfall made for a special evening, made it even more special because we had a group of people who have been friends for over 50 years. Our reservations for dinner were honored on the spot, even though the restaurant was quite busy. After sitting down and enjoying some superb cocktails, the wait staff brought the charcuterie tray and we started deciding on what to eat. The staff was indeed amazing. Knowledgeable, service oriented and eager to please. The Miso Baked cod was one of the best pieces of fish I have had in a long time. Likewise, the bacon wrapped meatloaf was absolutely perfect. We washed it down with a bottle of a superb red. Heather was our waitress, and she excelled at her job. We were very pleased with the service, attention, and efficiency. Overall, an absolutely flawless evening. The copper door serves excellent food with impeccable service and excellent and beyond. We will return.

Adam B.

Yelp
We were headed from the Boston area to The Mount Washington Resort and needed a place to stop for a late lunch as the resort restaurants were booked up. I called on the fly to check the wait time. The person said there was none but we would have to make a reservation using a credit card over the phone. I mentioned we were only 10 minutes away but she still insisted on me telling her my credit card number over the phone to secure a spot. This seemed kind of sketchy. I did it ... but when we arrived, the restaurant was fairly empty and I don't know that it was necessary to read my card info. to a stranger over the phone to reserve a table at an empty restaurant. Our first impression of the restaurant ... it seems like every high end, soulless corporate restaurant that you'd go to in order to close a business deal or meet a client. It was beautiful with rustic beams and an old fashioned bar (where most people were eating between sheets of plexiglass) but it felt more like a wedding hall or a hotel restaurant in Arizona than a local restaurant ... but it was clean and classy. The menu was pretty amazing in that everything pretty much looked like something we wanted to eat. I had a sneaking suspicion based on the wide variety of foods and cuisines vs. a linear menu with a few items that we might be in for a 'Cheesecake Factory' type of experience ... amazing descriptions, average food. That's pretty much what we got. Average, comfort food. Nothing at all to complain about ... just nothing memorable. My date had the cottage pie, which was actually just a skillet containing lumps of mashed potatoes, some small steak tip pieces, cocktail onions and a watery gravy. It was really more of a beef stew. I had their hot fried chicken sandwich which basically tasted like a near $20 Chic Filet sandwich ... literally. It was good ... but I could have got the same thing off an exit on the highway for $5. The french fries were very good. Their beer and spirits menu was fantastic with everything from local craft beer to hard to find bourbons. The wine list was also very well curated. The prices were fairly high for drinks, as with the food, and we felt like the quality was not on par with the prices ... but we did enjoy our meals. The only disappointment we had was the crispy Brussel sprouts appetizer. It was a small handful of halved sprouts which were dry and charred with very little seasoning at all. It was like eating dry balls of paper for $11. We def. would not order these again. The fall menu looked pretty fantastic with a lot of fall comfort foods. I think we would eat here again because so much of the food sounded good, I am sure there are items which are probably better than the ones we ordered. Overall, you won't have a bad experience here ... the atmosphere is nice, if not a bit predictable, and the food is acceptable. The drink selection is good and the staff is nice. The outdoor seating was basically a white tent in the parking lot, so if you are coming for a meal and don't mind sitting inside, we felt very safe as there was plenty of distance between you and other tables and the ceilings are high. Bathrooms were spotless. As a bonus, there is a NH State Liquor Store to browse around right next door.

Lynn L.

Yelp
Always delicious! Service is excellent each time and the food is great. Great place for large groups.

Frank M.

Yelp
Very good food, atmosphere and service but way, way over priced for what you get and especially for the location. I use this place for work dinners mostly when I can expense it. For my own special occasions I head into Boston and get more for the same money. They seem to believe that they are a five-star joint when they are more like a three. Everyone loves the bread and it's great so there's that. The chicken Rangoon I'd OK but a bit soggy. Chicken satay is dry, skip that. The crispy meatballs are weird but tasty. The mains are very good if you stick with the steaks. The filets are nice and the sides are done well. The Prosciutto & Ricotta Pizza was interesting and good but an odd thing for a main in a steakhouse but tasty nonetheless. The chicken got a "meh" review. All the sides were great and they have a great selection. Deserts were all great. Bananas Foster is the star and a must-try. It's a nice place with good food. If it was cheaper I'd be there a lot more. For now I'll only go when someone else is picking up the check.

Annie M.

Yelp
We moved to Bedford about 100 days ago from the Bay Area (Northern California). If anyone ever asks me what I miss most about California I would say it's the food. The one thing that helps ease the pain is getting reservations at Copper Door. The place is always packed, but if you book ahead you get seated immediately. The menu is seasonal and I love their crafted cocktails. My picky 12 year old daughter likes the grilled salmon (yes! My kid will eat healthy here bc it tastes that good and they make a "mean" Shirley temple ). Order an iced tea for a fun little pitcher experience if you're the DD. Otherwise, treat yourself to any of the fun crafted adult drinks. I have ordered every single appetizer and entree at this point. Between happy hour with co-workers, wedding anniversary date night with the husband, to I just can't cook tonight dinners... we have always had an amazing meal. Meatloaf, grilled steaks, entree salad, tater tot appetizers - calamari, tomato bisque .... never have I ever been disappointed. The wait staff on Friday nights is definitely the A-crew. The rest of the weekdays are hit or miss as some servers seem overly burdened and not very delighted to be there (I have worked in service industry and I get it - but if I'm paying this much for food I do expect you to play your part). Clean and well decorated inside. It's hopping during lunch and dinner. Book a reservation online and your golden.

Phil S.

Yelp
Went with a group of six for a business dinner. Our reservation was for the wrong night, but since it was 5 pm the quickly accommodated us. First of all, great service from our waiter. The restaurant was warm and inviting, even with the cold NH climate. My filet mignon was top notch. Great choices of sides and they were very happy to meet your request. Others had Haddock that looked divine. Terrific appetizers and dessert selection. Almost everyone got the snickerdoodle cheesecake.