Andre Fourcade
Google
This restaurant is a pure joke. I put 1 star as there is no negative star rating on this! They only have a fixed menu which they charge $80 per person for. While only some of the dishes present interesting flavors, the portion are ridiculously tiny, not consistent between the three of us.
The first course of a 6 course menu: 1 FREEKING RADISH WITH NO TASTE WHATSOEVER! You can judge the other course with the pictures, Very big plates with decor like that you are not sure what is food and what's not making it much bigger than the real portion and...
YES THE 3 RIDICULOUS SWORDFISH TOAST ARE FOR 3 PERSONS!!!! AND...
...The lamb was dry like hell, the radish had no interest whatsoever, the smoke swordfish was extremely fishy...
It is clear that the chef and the owner do not understand food quality and consistency and overcharge tourist for a set menu that does not deserve anything but a D-
This restaurant would open anywhere in the USA, in two weeks it would be closed! Thank you the hype of Guadalupe Valley and locals that advise to go to this restaurant but never eat themselves there, paid commissions work!