Corazon de Tierra

Chef Diego and his staff were AMAZING! We were there for Sunday brunch and each course awoke a new taste:bud. Eating straight from the earth that we walked upon and smelled as you can see from the pictures was an experience all on its own. The setting is stunning, the service impeccable and the food amazing! 5 stars for both as I don't believe in rating a restaurant with combined scores but separate. Make a reservation and go ... Oh they have heat and AC ;- enjoy!!!

This restaurant is a pure joke. I put 1 star as there is no negative star rating on this! They only have a fixed menu which they charge $80 per person for. While only some of the dishes present interesting flavors, the portion are ridiculously tiny, not consistent between the three of us. The first course of a 6 course menu: 1 FREEKING RADISH WITH NO TASTE WHATSOEVER! You can judge the other course with the pictures, Very big plates with decor like that you are not sure what is food and what's not making it much bigger than the real portion and... YES THE 3 RIDICULOUS SWORDFISH TOAST ARE FOR 3 PERSONS!!!! AND... ...The lamb was dry like hell, the radish had no interest whatsoever, the smoke swordfish was extremely fishy... It is clear that the chef and the owner do not understand food quality and consistency and overcharge tourist for a set menu that does not deserve anything but a D- This restaurant would open anywhere in the USA, in two weeks it would be closed! Thank you the hype of Guadalupe Valley and locals that advise to go to this restaurant but never eat themselves there, paid commissions work!

The food is good, I liked that they changed some dishes for me since I didn't eat meat. The price is maybe a little too much for what you get. The place is comfortable and nice but it is pretty far away from everything. The road is dusty and dark. Overall I was maybe expecting more for a restaurant ranked at the Pellegrino's list.

Romantic restaurant run by the Villa de la Valle group (and adjacent to the Inn) perfect for a quiet dinner. Adventurous menu great for foodies. It’s a fixed menu and was nicely curated with a variety of flavors. Especially loved the crispy pork lechon , fresh tomato salad, grilled sea bass. All the sauces were fantastic! Wines were pricy and we would have liked liked more wine. But loved the Beautiful view and experience on this our second visit.

Good 6 course meal, Don't recommend the wine tasting or ordering drinks from the bar.

Best culinary experience in Valle de Guadalupe This is our second visit to this amazing place and the experience is an overall 5-senses celebration. The place is amazingly beautiful, 8 course tasting menu is really worth it. Each plate growths in your paladar and takes you to value not only flavor but also textures and smell. Really recommend this place if gourmet dining is your thing. Btw, love the hotel! prime service and detail oriented.

**AVOID THIS PLACE... NOT WORTH YOUR TROUBLE My experience left me wanting... The place was really nicely decorated. The food was good, but not close to what they charge for it. Furthermore, I would suggest that they make a bit more effort in client orientation. We had two people from my party that found stones in their risotto. This is extremely unfortunate for such a high end restaurant. But even more, when no one from the kitchen or the staff did anything about it. That is the type of response you would expect only in a fonda. Overall, I was extremely disappointed and I think the place is not worth what they charge for it.

Very disappointed! Was really excited until I was through the 3rd course. The wine was served from pre opened bottles with small pours. Each portion of food served was ridiculously small. I kept waiting for a course to be served that would actually take more than two bites. One serving was a corn tortilla with some greens. The desert was actually one spoon full of ice cream and some kind of green syrup. Sorry, but I don’t get this hyped up place. $250.00 for two to eat sub par food. We actually had to go eat dinner after this experience . Will not be back.