Cork and Table

We had the pleasure of dining at Cork and Table for our anniversary, and it truly made the evening special. We both chose the four-course meal, which gave us the chance to try dishes we wouldn’t normally order. For example, I went with the Puree of Roast Parsnips for my soup, something I’d never tried before, but our server mentioned it was her favorite, so we gave it a shot. It was delicious! Every course was beautifully presented and full of flavor. The service was excellent , friendly, attentive, and very knowledgeable. We’ll definitely be back!

I took my husband here for Father’s Day for the first time. The atmosphere was really nice and quiet. The service and food were phenomenal! I I found the portions to be a decent size so you can finish every course. We got the crab and corn chowder, the duck breast salad, the smoked salmon salad, filet and shrimp, crab crusted salmon, sticky toffee pudding, and the cheesecake. Everything was delicious, especially the main courses! We definitely cleaned the plates 😂! We will definitely be returning!

As foodies who appreciate exceptional cuisine and fine dining experiences, my husband and I were impressed with our date night evening at Cork and Table. We made reservations for a Wednesday evening and it felt like we had the restaurant to ourselves. We chose the cheese tasting for two and the six-course chef’s tasting menu, and each dish was a thoughtfully and elegantly plated and some featured a creative use of plant-based ingredients that I really enjoyed such as quinoa, chickpeas, coconut milk and agar gelatin. I'm not a big watermelon fan, but the watermelon salad was a dish I could eat a whole bowl of! What really set the experience apart was being personally served by Jim, the chef and owner. His hospitality, passion, and culinary artistry elevated the meal into something truly memorable. The menu changes with each season, so we plan to come back and try future menus. From start to finish, it was an intimate and refined dining experience that we’ll be recommending to fellow food lovers.

I loved my visit to Cork and Table everything from the ambiance, the service, to the food and wine pairings was top notch. Our host was very friendly and helpful during our whole meal! It really felt like a friend hosting a private dinner party. Each of us did the 4 course dinner with wine parings and I would highly recommend this if it's your first time.

We had the most amazing meal at Cork and Table. Some in our party (well-traveled ones) said it was the finest meal they had ever eaten. I concur. The parsnip soup was a new recipe for me and wonderful. The owner/chef is so engaging and loves what he does. His joy in cooking and serving is contagious.

Every detail is well thought out, making our dining experience truly amazing. The food was perfectly cooked, and the presentation was top-notch. The wine pairings were phenomenal. I highly recommend Cork and Table!

My spouse and I could not have had a more enjoyable, memorable dining experience at the Cork and Table for her birthday. I phoned the restaurant in advance to ask about a food allergy concern, resulting in a delightful conversation with Chef Jim, further elevating my excitement for our first C & T experience. Stacey, our server, greeted us warmly upon arrival. She answered all of our menu options questions thoroughly and cheerfully, and provided additional insights as well. Either Stacey or Chef Jim brought each course to the table with a smile, a great opportunity to learn more about each dish, and to compliment them on all that we were enjoying. We chose different dishes for each course to sample more options: every bite was outstanding and flavorful! Besides having an incredibly delectable meal, the entire experience represents one of our favorite, most memorable dining outings in over four decades of being together. We look forward to returning!

The chef's tasting menu plus wine pairing is a bargain. The chef really knows his wine