Corrochio's
Mexican restaurant · Dalston ·
Margaritas, chilaquiles, submarine tortas & plant-covered terrace
Margaritas, chilaquiles, submarine tortas & plant-covered terrace
"Corrochio’s is a fun Mexican restaurant in Dalston that serves submarine-sized tortas for brunch, and, crucially, margaritas. If you’re with a group, we highly suggest sweet-talking the staff for one of the comfy booths. Get the tortas, as well as the chilaquiles. The corn tortilla chips soak up the moreish salsa verde and come topped with shredded chicken and a fried egg that dribbles into the refried beans. On sunny days, the plant-covered terrace is the place to be." - jake missing, rianne shlebak, sinead cranna
"Getting the diner-like booth at Corrochio's is just margarita maths. The maths being that you should plan on ordering more cocktails and submarine-sized tortas than a small table could hold. Plus, you’ll need to preserve your stamina in the comfiest possible seat, because this fun Mexican restaurant should be stop one on a Dalston bar crawl that ends in Mascara Bar at 3am." - sinead cranna, heidi lauth beasley
"Even at brunch, tables at this fun Mexican restaurant are strewn with empty margarita glasses and laughter drowns out the music. The best thing on the menu at this Dalston spot is the chilaquiles. The corn tortilla chips—some still crispy, some soggy after soaking up moreish salsa verde—come topped with tender shredded chicken, gooey cheese, and rings of crunchy red onion. Hot sauce is encouraged. So is a submarine-sized torta for the table." - jake missing, daisy meager, sinead cranna, heidi lauth beasley
"Corrochio's Cocina is your reason to get out of bed after the previous night's bar crawl that ended in Mascara Bar at 3am. The tacos at this Mexican spot are good, but when the hangover kicks in, it’s the chilaquiles you’ll want to order. The corn tortilla chips—some still crispy, some soggy after soaking up moreish salsa verde—come topped with tender shredded chicken, gooey cheese, and a fried egg on top that dribbles into the refried beans to create a messy, delicious bite." - heidi lauth beasley, jake missing, daisy meager, sinead cranna
"Corrochio's is Dalston’s answer to a pre-night out restaurant. It should be the first stop on a bar crawl that ends in Mascara Bar at 3am. And even if you swiftly delete all evidence from your Instagram stories in the morning, you won’t be sorry you went to this fun Mexican restaurant. Tables are strewn with empty margarita glasses, laughter drowns out the music, and on sunny days the plant-covered terrace out front feels like the place to be. If you’re with a group and inside, we highly suggest sweet-talking the staff for one of the comfy booths. photo credit: Corrochio's photo credit: Corrochio's photo credit: Aleksandra Boruch Pause Unmute We prefer the brunch menu because you can get the best thing here—the chilaquiles. The corn tortilla chips—some still crispy, some soggy after soaking up moreish salsa verde—come topped with tender shredded chicken, gooey cheese, and rings of crunchy red onion. The fried egg on top dribbles into the refried beans and the whole thing mixes together to make a messy, delicious bite. Hot sauce is optional but encouraged. The brunch menu also has tortas. It’s hard to find a great Mexican torta in London but this submarine-size roll is a good one. The tacos are pretty good, but you’ll find better elsewhere in London, so stick to rounds of topped chips and margaritas. photo credit: Corrochio's photo credit: Corrochio's" - Sinéad Cranna
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