Cosecha

Restaurant · Acapulco

Cosecha

Restaurant · Acapulco

2

Capitán Vasco de Gama 5, Fracc Costa Azul, Costa Azul, 39850 Acapulco de Juárez, Gro., Mexico

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Highlights

Fresh, healthy, natural ingredients; delicious food, unique drinks  

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Capitán Vasco de Gama 5, Fracc Costa Azul, Costa Azul, 39850 Acapulco de Juárez, Gro., Mexico Get directions

@cosecha.aca

MX$200–400

Reserve

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Capitán Vasco de Gama 5, Fracc Costa Azul, Costa Azul, 39850 Acapulco de Juárez, Gro., Mexico Get directions

+52 744 427 4136
@cosecha.aca

MX$200–400

Reserve

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Last updated

Aug 22, 2025

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@onthegrid

On the Grid : Cosecha

"A perennially-long line is a primary indicator of a popular lunch spot, and if you get in this one (which you should), you’ll first notice tortillas being hand-made in the open-plan kitchen. Then you’ll spot the daily specials on a chalkboard—mole verde, various seafood tacos, that Bay Area rarity—and further along, chips, and aguas frescas—before you even hit the register. Get one of each! Stop in on a weekend for a (maybe) shorter line and some perfectly-seasoned huevos." - Pitch Interactive

https://onthegrid.city/oakland/downtown-old-oakland/cosecha
View Postcard for Cosecha
@eater

The Best East Bay Restaurants That Are Open for Takeout and Delivery | Eater SF

"Now open for takeout three days a week — Thursday through Saturday 11 a.m.–7 p.m. — Dominica Cisneros-Rice’s casual Cal-Mexican spot is serving a mix of the chef’s greatest hits: fried shrimp tacos, carnitas, pozole verde by the quart, and a boxed lunch combo that comes with rice and beans and two tacos of your choice. Order online." - Luke Tsai

https://sf.eater.com/maps/best-east-bay-oakland-berkeley-restaurants-takeout-delivery
View Postcard for Cosecha

Kristine Stefanija

Google
Super delicious tuna ceviche!! I came here with my family (5 people) although it was really hot and humid outside, we sat in the terrace with fans and it was super pleasant. The team was really attentive and kind. The drink were also incredible, unique and delicious! It’s a beautiful trendy place, yet local ingredients and incredible food! 10/10

Trejo Ramos Carlos Alberto

Google
Everything was perfect! The food and drinks we had were amazing, the service and also the atmosphere, everyone is really nice and they welcome you with a smile, i had to come here on Friday and Sunday since was my last day on Acapulco, it was amazing, they do have the place full on Sunday so come here early, however they have really nice chairs for you to wait, you definitely have to come here if you ever visit Acapulco or if you just really want to have the best breakfast and service, great experience! It made my days here better!

Erik Paz

Google
It's a really good place to have breakfast. The food is delicious. I ordered Hot Cakes and a smoothie; the smoothie arrived in ~10 minutes and the hot cakes in ~30 minutes, but I think the waiting was worth it because the food was being made at the moment. The waiter was really kind, and the atmosphere was relaxing with good low-volume music. Honestly, I thought the ratings and the photos were edited and self-promotional, but they weren't.

D Nazario

Google
I decided to walk into what I thought was a tiny Cafe of 5 or 6 tables that had a very minimalist, clean, bright yet relaxed look. I received a very warm greeting upon entering even when I declined a table and asked only to look at a menu. The menu is simple but quite impressive with its all natural fresh ingredients and so I decided I might give it a try. The server kindly asked if I'd be interested in looking at their garden area as he led the way. When he opened what seemed to be a closet door......I was absolutely blown away! My quick little photos don't do any justice to this hidden find. The garden area is gorgeous with soft Latin jazz playing in the background! I ordered a freshly made green juice which the server brought over a few minutes later with a basket of housemade toast, housemade sweet butter, and housemade berry jam. My server, Víctor Manuel, was so gentlemanly, genuinely pleasant, and so attentive without being overbearing. He mentioned the restaurant has been around for 2yrs and that it gets VERY busy on the weekends. I'm so overjoyed to see it survived Hurricane Otis.... and it didn't just survive......it's thriving! And for those females venturing out on their own.....might I add, as a female of Latin descent, I felt very comfortable and safe walking to the restaurant and dining alone here.

Carra Straut

Google
Farm to table brunch! Very nice decor, fast service, and everything we had was so delicious!! The wait staff was very accommodating and patient with our poor Spanish. A true gem in Acapulco 🤤

alexis gonzalez

Google
Loveeee this place! Everything was so delicious and fresh! Will be coming back!

Brian Perry

Google
Amazing food and great service. Will return soon.

Francisco Inzunza

Google
Very good place to eat very healthy breakfast and lunch