Cracco

Fine dining restaurant · Barona

Cracco

Fine dining restaurant · Barona

2

Corso Vittorio Emanuele II, 20121 Milano MI, Italy

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Cracco by null
Cracco by null
Cracco by null
Cracco by null
Cracco by null
Cracco by null
Cracco by null
Cracco by null
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Highlights

Tucked in the iconic Galleria Vittorio Emanuele II, Cracco dazzles with a chic ambiance and a seasonal mix of classic Milanese dishes and creative bites.  

Featured on Michelin
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Corso Vittorio Emanuele II, 20121 Milano MI, Italy Get directions

ristorantecracco.it
@craccogalleria

$$$$

Information

Static Map

Corso Vittorio Emanuele II, 20121 Milano MI, Italy Get directions

+39 02 876774
ristorantecracco.it
@craccogalleria

$$$$

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dine in
takeout
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reservations required

Last updated

Mar 4, 2025

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@michelinguide

"The Galleria Vittorio Emanuele II is one of the most iconic sights in Milan and as such it is apt that it is home to this star of Italian cuisine. Cracco is not just a gourmet restaurant – it’s also a bistro and an excellent pastry shop which is open all day, with separate spaces for special events on the top floor. At the helm in the kitchen, chef Luca Sacchi (ably assisted by owner Carlo) creates top-quality cuisine with impeccable technique, inspired by the culinary traditions of Milan and the broader Mediterranean with fish from Liguria taking pride of place on the menu – the chef also has a new restaurant in Portofino. The wine list is an experience in itself, offering one of the best and most comprehensive selections of French wines in Italy, as well as an excellent choice of wines by the glass. Guests also have the opportunity to taste wines from the organic Vistamare estate situated in the Romagnole hills. The professional career of the chef at Cracco is one of the most impressive in Italy, with influences that include the culinary master Alain Ducasse and wine expert Giorgio Pinchiorri. The most popular tables are those by the window with views of the Ottagono building." - Michelin Inspector

Cracco in Galleria
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@michelinguide

"The bar-pasticceria in Milan par excellence, this café run by the famous Michelin-starred chef (his gourmet restaurant is on the first floor of the same building) also makes a pleasant choice for food, with a menu which moves easily from Milanese specialities to international dishes, including pizza. The display of sweet options at the dessert counter is a feast for the eyes and the palate. This extraordinary corner of Milan’s famous Galleria also offers outdoor tables." - Michelin Inspector

Café Cracco
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Aleona Kudryashova

Google
Food: 2/5. I got the Milanese Veal, it was €38. For that price I expected amazing quality, but sadly got two cuts of meat, alongside some vegetables. The meat was dry, with little flavour, would not recommend. My brother said his tomato pasta was good, but I expected a more artistically crafted meal for such high prices (around €30). Also a bottle of water costs €16, totally unacceptable when the tap water in Milan is perfectly safe to drink. Service: 3/5. It would've been higher, but when we walked in and quickly seated (which was nice) a man asked us if we had looked at the lunch menu, which we responded no. He then told us that "we should look." Not sure if he was implying that the prices were too high for us, but definitely came off as a rude comment. Otherwise the servers were polite, and well mannered, but our waiter did forget to bring us water. Atmosphere: 4/5, which is too be expected when it is such a nice location, alongside with the people you are dining with. The tables are widely spaced apart, and the decoration is lovely. But the bathrooms, not so much.

Royal Pears

Google
Risotto with saffron and grilled veal bone marrow (EUR 54) - Good. Milanese veal, potato terrine, wild herbs and béarnaise sauce (EUR 55) - Excellent. Juicy, tender, yet firm. The potato terrine was great with the fragrance of rosemary.

Jurgen Galea

Google
Downstairs one can eat from a Michelin starred chef without the formality of the proper Michelin restaurant. Food is amazing and not too complicated like some high end restaurants tend to do at certain levels. Location is as good as it gets in Milan. Highly recommended for lunch.

Yordanka Vasileva

Google
The menu at Cracco features a mix of classic and avant-garde dishes. Notable offerings include the sea urchin and veal kidney pairing and the squid ink risotto. Great view ,amazing atmosphere 👌

Andrey Rozhkov

Google
The portions are minuscule for the price, and, fair enough, if the taste and the presentation was an experience. I got the bone marrow risotto. If I was a small dog with a diet of dry dog food, I would love this. But since I’m a human, the tiny, sour, almost tasteless plate of yellowish slop did not impress. €280 between three people for the amount of food barely enough to feed one, and the taste of a Soviet school cafeteria to match.

Scott Johnson

Google
We had a lovely lunch here and despite the hype, the risotto Milanese really is the stuff of dreams. Interestingly, I had tried to make reservations here but was not able to. On a lark, we walked in and were immediately seated. The food was very good and satisfying and, as stated above, the saffron risotto is really the star here. We also tried the Cotoletta which delivered. A wonderful wine selection and astute service capped off the experience. My husband travels regularly to Milan for work and every time he goes, I tell him to bring me some of that risotto back. So far he has not, but I will not stop asking. It's that good.

Giuseppe Giorlando

Google
The place is amazing, right in the Cracco is definitely a special dining experience! The ambiance inside the Galleria is stunning, and the food is creative and full of amazing flavors. The service could use some improvement, but it's still quite good. The best part about Cracco is that it's more than just a restaurant - it's also a bistro and pastry shop, open all day long, with separate event spaces. It's the perfect place to grab a bite to eat or relax with some dessert. Overall, I'd say it's a top-notch culinary experience. 👌

Omid Atabaki

Google
They don’t have good service. Their dishes are not good for your drink, they serve beer in 🍷