Handmade sweet & savory pies, quiches, coffee & baked goods


























"Just outside Atlanta in historic downtown Duluth, I discovered Crave Pie Studio, founded in 2010 by self‑proclaimed “pievangelist” Briana Carson to showcase seasonal fruit pies and Georgia’s famed peaches and pecans. I loved the Classic Peach and Peach Crumb when peaches are in season, along with Dutch Apple, Strawberry Rhubarb, and year-round signatures like Chocolate Bourbon Pecan and award-winning Maple Pecan; the shop also offers savory quiche and pot pies and miniature 3-to-5-inch dessert pies that are tiny works of art." - Veronica Stoddart

"This is Downtown Duluth’s heartfelt ode to classic Americana, where buttery crusts and nostalgic flavors rule. Popular among church groups for its dessert pies, their homestyle chicken pot pies — offered in both classic and Southwestern variations — are hidden gems. The original is packed with white meat chicken, peas, carrots, and a rich gravy, while the Southwestern version gets a kick from corn, bell peppers, and onions. Swing by on Wednesdays for freshly baked savory pot pies, or grab a frozen one for later. While there, take a moment to write a postcard to a first responder — the shop will deliver it with some pie, of course." - Nandita Godbole

"Briana Carson, owner of Crave Pie Studio in historic downtown Duluth, has eight pie flavors ready to go for $33 each (pumpkin, apple, pecan, buttermilk, chocolate chess, among others); pre-order by November 20." - Eater Staff

"This pie bakery offers eight creative Mother’s Day pie flavors at about $28 each, including lemon berry crumb, strawberry apple crumb, key lime, and Dutch apple, plus optional savory pies for an extra fee; online ordering is available for pickup in Duluth or Alpharetta." - Lia Picard

"Offering curbside delivery with online ordering and a request to call upon arrival." - Beth McKibben