Casual eatery specializing in crawfish and other Cajun-style dishes, such as gumbo.
"This seafood vendor inside the Post Houston satisfies Downtown patrons’ crawfish cravings and Viet-Cajun specialties year-round. The dark roux seafood gumbo; buckets of crawfish, shrimp, and oysters; and fried rice are packed with flavor, and the loaded oyster nachos make for a fun food hall snack." - Courtney E. Smith, Brittany Britto Garley, Minh T. Truong
"Post Houston’s food market indulges Houston’s crawfish craze with this Cajun seafood vendor. For the full experience, start with the fried oyster nachos and a cup of seafood gumbo — a food hall favorite loaded with crawfish, shrimp, and oysters. Then, dig into a bucket of the Mix, a combination of a pound of crawfish, a pound of mussels, 12 pieces of boiled shrimp, two ears of corn, and two potatoes — all flavored with the seasoning of your choice." - Sean Hekmat, Brittany Britto Garley
"Post Houston’s food market indulges Houston’s crawfish craze with this Cajun seafood vendor. For a true experience, start with the fried oyster nachos and a cup of seafood gumbo, a food hall favorite that’s loaded with crawfish, shrimp, and oysters. Then, dig into a bucket of The Mix, a combination of a pound of crawfish, a pound of mussels, 12 pieces of boiled shrimp, two corn, and two potatoes — all flavored with the seasoning of your choice." - Brittany Britto Garley, Brittany Britto Garley
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