Andrew P.
Yelp
Wow. So I had this place on my radar for a while after hearing that they have a $25 bottomless brunch that includes all-you-can-eat Trinidadian food AND all-you-can-drink rum punch & mango pineapple juice. I decided that I would save it for my birthday, which was quite the gamble since neither I nor the 17 other people I brought with me had never been!
Back in January, I called them to reserve a brunch slot. The number fluctuated over the weeks, but they were more than willing to accommodate. When the time finally came, that's when the fun began. It does not look like much from the outside. It's just your typical DC street restaurant look. When I entered, it looked like your usual to-go spot. Straight ahead was a menu, and to the left were the cash register and shelves behind glass that were full of some yummy looking baked goods! There were mango tarts and cross buns, just to name a few. There were a few men sitting in the window, and one asked me if I was there for brunch. When I said yes, he said the brunch happens upstairs. Then i noticed the stairway, and was on my way.
The brunch room had quite the homey feel to it. There was one big table in the middle (which I assumed was for my party) with a bunch of smaller tables surrounding it, and the food and drinks were on the right half of the room. It smelled absolutely wonderful. There was a woman tending to the food, and she warmly greeted us. I told her who I was and she directed me to the table that I thought was mine. She introduced herself as Pamela and told us to let her know when we were ready, and most importantly, as she said: "The red juice is rum punch. It contains rum." INDEED it did. I decided to wait about 10 minutes for more of my party to come before getting food. When I told Pamela we were ready, she gestured my table to come and get the food! There was so much to choose from! There was a tasty kale salad, several breads and pastry options, tamarind sauce, rice & peas, yellow rice, plantain, callaloo, jerk chicken, king fish, and a few other things I can't remember at this moment...
ALL OF THE FOOD WAS INCREDIBLE! I don't even know the words that can properly describe how much everyone enjoyed themselves there. On top of that, I got a surprise birthday cake! My name was spelled on a plate in chocolate sauce with gold sprinkles on it, and I got slices of three different types of pound cake (lemon, chocolate, and vanilla). It was a wonderful experience, and I enjoyed my occasional conversation with Pamela. She checked on us consistently and I really enjoyed her energy.
As things winded down and brunch was about to end (it ends at 4:00, there is no time limit... just be gone by then), I inquired about the owner of the establishment. Pamela informed me that the man downstairs who told me where to go for brunch was actually the one. We found out that the tip jar is upstairs near where the punch, but actual payments happen downstairs at the cash register. So as we all went on down to pay, I made sure I went last so I could talk to the owner, Trevor.
This was one of those gambles that turned out to be an amazing find. This place is a hidden gem and you will enjoy it no matter what island or non-Caribbean country you represent. Thank you SO VERY MUCH, Trevor, Pamela and the rest of the Crown Bakery staff. I will be back. Best $25 ever spent.