Local institution known for its extensive variety of Polish sausages, plus pierogi & fresh meats.
"Port Richmond was a treasure trove of traditional Polish foods, with Czerw's being one of the oldest surviving shops. It originally opened in 1938 as Philadelphia Provisions and has been smoking its own kielbasa ever since. On Christmas and Easter, expect long lines and early sell-outs." - Eater Staff, Sarah Maiellano
"Czerw’s Kielbasy in North Philly offers Polish kiszka." - Diana Lu