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"Dandelion Cafe’s newest Heights outpost welcomes the community to kickstart their day with freshly brewed coffee concoctions, build-your-own omelets, breakfast tacos, and “sweet stuff” such as buttermilk pancakes and blueberry lemon curd French toast sticks. Be sure to try out its competition-winning chicken and waffles — a combination of cornbread buttermilk waffles and marinated and fried boneless chicken, served with compound butter, maple syrup, honey, chili flakes, and hot sauce, with a sprinkle of powdered sugar. Diners can also visit locations in Bellaire." - Marcy de Luna

"Refurbished historic buildings are rare in Houston, especially ones with excellent breakfast and some of the best fried chicken and waffles in town. But that’s exactly what the second location of Dandelion Cafe offers. The menu includes housemade sausage stuffed into extra large and extra spicy omelets, crispy chicken with spiced butter waffles, and fresh baked goods like soft chocolate chip cookies and croissants. And its location in The Heights' renovated clock tower building makes grabbing a mid-day brunch or working from home on the patio extra cute. Like you’re hanging out in a small town square instead of a few blocks from 610 traffic." - gianni greene, chelsea thomas
"Refurbished historic buildings are rare in Houston, especially ones that serve some of the best fried chicken and waffles in town. But that’s precisely what the second location in The Heights’ renovated clock tower building offers. Dandelion Cafe's menu includes housemade sausage stuffed into extra large and extra spicy omelets, fried chicken on spiced butter waffles, and fresh baked goods like soft chocolate chip cookies and croissants." - gianni greene, chelsea thomas, julie takahashi
"Dandelion Cafe opens to a tree-dense patio in front of the historic Clocktower building. Fully shaded with plants and cabana-striped umbrellas, it’s like an inner sanctum pool instead of a breakfast cafe. It’s a great spot to split some of the best fried chicken and waffles in town or to log into a weekly meeting and flaunt your plant-lined background." - gianni greene, chelsea thomas
"Chef JC Ricks teams up with Blood Bros BBQ to serve a breakfast brisket hash made with smoked brisket, two farm‑fresh eggs, sautéed bell peppers and onions, and country potatoes; available Wednesday, February 26 through Sunday, March 23 at the Bellaire and Heights locations." - Brittany Britto Garley
