Darosa
Restaurant · Juarez ·
Rustic Italian flavors, cacio e pepe, lasagna, tiramisu
Rustic Italian flavors, cacio e pepe, lasagna, tiramisu
"There are a ton of Italian restaurants in CDMX, but if you’re looking for one with palpable energy, head to Darosa. The white tablecloths and bare-bones decor might make you think it’s been around for a while, but this chic spot on a central corner of Juárez only opened in 2023. Low lights are ideal for taking turns sopping up whatever pomodoro sauce is left on your shared plate of spaghetti. It can be tough to snag a table, so if you don’t see a reservation, show up early and try to walk in." - guillaume guevara
"There are a lot of Italian restaurants in CDMX, but if you’re looking for one with palpable energy, head to Darosa. The white tablecloths and bare-bones decor might make you think it’s been around for a while, but this chic spot on a central corner of Juárez only opened in 2023. Low lights are ideal for taking turns romantically sopping up whatever pomodoro sauce is left on your shared plate of spaghetti. It can be tough to snag a table, so if you don’t see a reservation, show up early for dinner with a big smile on your face and a not-so-large group for your best chance of getting a seat." - guillaume guevara
"There are a lot of Italian restaurants in CDMX, but if you’re looking for one with palpable energy, head to Darosa. The white tablecloths and bare-bones decor might make you think it’s been around for a while, but this chic spot on a central corner of Juárez only opened in 2023. Low lights are ideal for taking turns romantically sopping up whatever pomodoro sauce is left on your shared plate of spaghetti. It can be tough to snag a table, so if you don’t see a reservation, show up early for dinner with a big smile on your face and a not-so-large group for your best chance of getting a seat." - Guillaume Guevara
"Inspired by classic trattorias, Darosa offers rustic Italian flavors in a petite, down-to-earth restaurant in the Juarez neighborhood. The menu winds through cacio e pepe suppli, ricotta with spinach gnudi, and an endive, chive, and pecan salad before hitting its stride at pasta. Order the rigatoni with beef ragu, the tagliolini a la puttanesca, and the house lasagna. Portions are on the small side, so order a couple of entrees and appetizers for a complete meal. Leave enough room for the hazelnut tiramisu and classic cannoli too." - Natalia de la Rosa, Daniela Galarza
CHolt02
Atlas
Hima P.
Kelly P.
Ferza
Albert B.
Karmay G.
Brian L. F.
