Jessica Hiller
Google
We stopped here for dinner after spending the day in Lovettsville. The restaurant has a cute, relaxing atmosphere, and our waitress was fantastic—friendly, attentive, and responsive throughout the meal.
We started with the Thai dumplings, which were unfortunately very dry and didn’t set the best tone for the rest of the evening.
My husband ordered the Drunken Spaghetti with shrimp, which turned out to be the highlight of the night, flavorful and well-executed.
My son had the wonton soup with rice. It was just okay. The broth tasted like a simple chicken broth and lacked depth.
I ordered the pho, and this was disappointing. The broth had little flavor, and the beef was dry and tasted old. I ended up sending it back.
In its place, I got the tofu Pad Thai. It arrived quickly and was pretty good, not the best I’ve had, but definitely better than the pho.
For dessert, we ordered the Thai banana roti, which was described on the menu as caramelized bananas on warm, crispy roti. What we received, however, was cold with raw banana, not what we expected at all. I sent it back.
Overall, this feels like one of those places where you really need to know what to order. The service and ambiance are great, but the food is hit-or-miss. Some dishes shine (like the Drunken Spaghetti), while others fall flat. With some consistency improvements in the kitchen, this place could be a gem.