The Best Restaurants and Food-Focused Hotels in the Alps - Eater
"The hotel’s restaurant, De Leit Restaurant, focuses on farm-to-table dishes and locally sourced ingredients: beef consomme with cheese dumplings, cured salmon trout with beetroot pearls, and Gasteiner Mess, a local take on Eton Mess consisting of vanilla cream, berries, oats, and meringue." - Michelle Tchea
Had two great dinners, 2 quality breakfasts, and a solid well priced lunch at De Leit while staying at the comodo.
Dinner options are high quality, tasty, and very reasonable. Wine selection is excellent, with great recommendations by the glass.
Bertrand Cornic
Google
Nice diner. Friendly and attentive service. Tasty cuisine with good ingredients. A nice combination of local dishes modernized and more international recipes.
Денис Петров
Google
Пр сравнению с другими отелями 4 звезды в Австрии, здесь очень плохие завтраки. Маленький выбор, десерт заканчивается в середине завтрака.
Ланч - отвратительный, они ещё за него деньги берут.
Ужин - очень очень долгое ожидание. Не оправдывает вкуса блюд.
Felipe Palma
Google
Super Essen, tolle regionale Karte und guter Service