Del Frisco's Double Eagle Steakhouse

We had an incredible experience at Del Frisco’s Dallas! The food was absolutely delicious, but what really stood out was the service. Brian took such great care of us, and Ashton was phenomenal when it came to the wine — so knowledgeable, patient, and spot-on in finding us the perfect bottle to pair with our meal. Their attention to detail and genuine hospitality made the night unforgettable. Highly recommend asking for Brian and Ashton if you want top-notch service to go with an already amazing menu!

Del Frisco's Eagle Steak House in Dallas offers a dining experience that leaves much to be desired, particularly in terms of service. While the food was acceptable, it was overshadowed by the slow and inattentive service we encountered during our visit. Upon arrival, we noticed that aside from one other table, we were the only patrons in the main dining area. Despite the lack of guests, the service was disappointingly sluggish. There was a significant wait between our appetizer and main course, and we found ourselves having to seek out our server to order dessert. The server seemed to exhibit little interest in providing attentive service, which detracted from the overall experience. In terms of food presentation, the dishes were quite simple compared to what one might expect from a high-end steakhouse. The loaded baked potato was merely satisfactory, and unfortunately, the steaks were overcooked, lacking the precision that one hopes for when dining at a steakhouse. To top it off, the desserts were disappointingly small, leaving us wanting more. Overall, while the food was acceptable, the lack of service and attention to detail made for a less than stellar dining experience. I would recommend exploring other steakhouses in the area that might offer a more enjoyable combination of quality food and attentive service.

Great place for a date night. We'll be back for that. Had reservations for Saturday night for my spouse birthday. We were greeted with a happy birthday at check in and they gave my wife a card. The food we ordered was the grilled oysters and calamari for an appetizer. The main course was the surf & turf trio, the 16oz pork chop, side dishes were lobster mac & cheese and asparagus. The drinks are amazing as well. My favorite is the butter cake. It was crispy on the edges. Best cake ever.

I visited Del Frisco's Double Eagle Steakhouse in Uptown Dallas during restaurant week, and compared to the steakhouse scene in DFW this one missed the mark. I have been to the Plano location numerous times and always had a great experience, but this visit fell short. The highlight of the evening was the bar. I had a couple of cocktails before our reservation and enjoyed both the drinks and the friendly conversation with the bar staff. The restaurant staff was also pleasant and attentive. Unfortunately, the food was where the experience suffered. We ordered the steak medium plus and it arrived very undercooked, closer to rare. After sending it back, it returned almost exactly the same. The steak had little to no seasoning, and when we tried to add the garlic butter for flavor, it was overpowering. The sides, including the lobster mac and the chateau potatoes, were also quite bland. Overall it was a disappointing experience, and I am not sure I would choose to dine at this location again.

Excellent dinner! It was our first time to eat here. Our kids gave us a gift card. David our server was so kind & sweet. He was very knowledgeable of the menu. Can’t wait to go back.

Wow the steak was amazing. I ordered rib eye well done and they did it just how ordered. The sides are also very generous and taste great. The hostess, servers and bar area are very friendly and on top of your orders.

Thank you to the friendly staff from the beautiful woman at the door and the kind gentleman that’s standing there with her. Thank you to the man (I’m guessing manager) who came and told me happy birthday. Nooooowwww Kasim made the my first time dining experience at Del Frisco top tier I really appreciate it❤️ This was the best place to end my birthday month again thank you to the staff, Del Frisco, and Landry’s Inc. The lemon drop made by Kasim was great I had the cheesesteak eggrolls, cheeseburger and fries with a piece of delicious butter cream cake it’s in a league of its own omg the darn water was good I had to ask what kind of water is this 😂 1000/10 I’ll be back for a steak really soon!

Amazing dinner! Our server was amazing! The food was beyond delicious. We ordered the Hamachi appetizer, the lamb and the surf and turf trio for our entrees and the butter cake and tiramisu crème brûlée for dessert. Everything was top notch!

Good food. Great service. Great time catching up with BFF. I haven't been to Del Frisco's in years, as there's certainly no shortage of steakhouses in Dallas and truly had a good time. Our waiter was amazing. I wish I could recall his name, but unfortunately, I cannot. I tried out the short ribs which were made really well. Overall, great experience.

Decepcionante, lo mejor sin duda fue el servicio de mesera muy bella y amable, atenta en todo momento, la chica que sirvió el agua o vino muy atenta siempre. El lugar es muy bonito y elegante. Pero la comida en mi experiencia fatal, sin sabor, mi steak no tuvo el término que deseaba, la ensalada era sosa sin sabor, en realidad la comida no estuvo buena, pensaría que por el tipo de restaurante sería por lo menos un 4 estrellas, casi perfecto. Vine a festejar mi cumpleaños con mi familia y todos quedamos muy decepcionados de este lugar. Ordenamos varios platos y sides, faltaba sal y condimentos. No recomiendo gastar tanto dinero en este lugar, nuestra cuenta fue aproximadamente de $850 Pero no valió la pena este gasto, creo hay mejores lugares con mejor comida, Solo rescato el servicio excelente de mi mesera, y lugar muy lindo.

I visited here during a restaurant week, and our service, food, and the atmosphere were excellent. I tried to come every year to a restaurant week because I enjoy the menu options in the food. It is always a 10 / 10 for me.

I came here alone for lunch to celebrate my birthday. It was nice and quiet. I got the surf and turf trio dish that came with scallops, shrimp and i think the third one was lobster. I don't remember but it was amazing. Paired it with a glass of wine. Service was quick and Vanessa served me well. I also got a birthday dessert which I think was the butter cake, which was also very delicious.

We came late for a friend birthday dinner and were there past closing but the owners and waiters were so accommodating! It's a very big restaurant with 2 floors. There's also free parking available but make sure to get it validated! I ordered the 16 oz ribeye and that steak was too delicious. The sides are family style and we loved them all from the broccolini, lobster Mac and cheese, and mashed potatoes. Side note: for birthdays you can get a birthday cake, not for free - but is discounted!

So many appetizers were brought out I lost count of what everything was! But the appetizers were particularly delicious, as were the drinks! I tried the sea bass this time and I felt it fell sort of flat, sort of flavorless. Lovely private room and exceptional staff!

OMG this place is beautiful!!!!! I was in town for a convention and we decided to stop in and have dinner for my sons birthday. I am so glad we did, everything was amazing starting with the restaurants décor. They have so many bottles of wine inside of a beautiful glass cellar that goes all throughout the restaurant also from upstairs to downstairs. The server was EXTREMELY joyful and energetic. Service was superb I love that they cut your food and place it on your plate for you. You get what you pay for here, I take it they don't want their guests to lift a finger while dining here. The food was impeccable. the onion rings were huge, the size of a bracelet that would fit your wrist. The lobster was so juicy and tender and the butter came out over a tealight candle to keep it melted and to stay warm. The steak was tender and juicy as well. You won't leave this place upset about what you've spent once done. If you have a special someone that you want to takeout, or are looking for somewhere special to treat yourself, this is the place. You won't regret it.

Morton's was my favorite steakhouse in Dallas. Since they closed a few months ago, we decided to give Del Frisco's a try. We ordered two glasses of wine and were "upsold" to 9 ounces instead of 6. We had the shrimp cocktail which was good. We both ordered the filet which was REALLY charred and made it taste as if it had been burned. The baked potato was nothing special, and the asparagus was mostly tasteless. Dessert portion was tiny, about 3 bites, (it was restaurant week), but the dessert was pretty good. For a $330 dinner (including tip and valet costs), I expected an outstanding meal. This was only mediocre.

Location Downtown Dallas Parking Valet or underground lot validated Atmosphere Classy Seating Bar, small tables at bar, main dining room tables Service Attentive, casual, friendly Ask for Sam Menu So many choices! Bar menu has cocktails, wines, appetizers, seafood, steaks, sides! We had the blood orange spritzer-yummy and taller than expected. The complimentary bread buns covered with butter and salt. We had steak medium well with asparagus. . The asparagus was tender and a hint of lemon! Seasoned well. The steak was a bit rarer than expected but melted in our mouths. So good!! Summary Friends recommended this restaurant. Easy parking, outstanding service, super menu with so many choices! Love this place!

I stopped in to have drinks with a coworker at the end of the day so my review is just for the bar. The bartender was friendly and checked in on us just the right amount as we relaxed over some drinks after a day of client meetings. Being a whiskey person, they had plenty of offerings from all over. The bar and restaurant are both cozy and classy, suitable for numerous occasions. Would be comfortable taking clients here, having work happy hours, date night, or a special occasion. Pros: Cozy and classy vibe, great service Cons: N/A

The food was incredible, service was delightful- Chris was an excellent server and was very attentive. The atmosphere was classy. Overall, we highly enjoyed our experience and we will be returning.

Great service and great food!! Doesn't disappoint ever. Sir by yourself and vibe. Bartenders are just great. Food comes out great.

From the entrance to service, appreciated how attentive everyone was. The ambiance was relaxed, pleasant and soothing. If you're on a diet don't think you're going here to eat a salad because the bread alone will get you. And now to the food... Lump Crab cake: 6/10 I've had better and although the sauce was a little basic, it paired well with the crab cake. The crab cake itself was light and had good flavor. Wish there was more than one for the price but I'd consider ordering it again. Mashed potatoes: 5/10 too buttery - I know - how? There's no such thing, but these were just sitting in butter and I didn't like the green onions cooked with them. This made them mushy and personally I would have preferred them on top to add a little "crunch" to the potatoes. Broccolini: 5/10 a little too greasy for me and not much flavor. Filet mignon: 8.5/10 tender and cooked well. Ordered the 8 oz and it was perfect for me. All the sauces: 5/10 Honestly I only liked 2 of the 4 sauces and they were the chimichurri and horseradish ones. They both paired well with the steak and enjoyed the flavors. Surf and turf, trio: 7/10 some of the steaks weren't cooked as asked but it was still enjoyed. The scallops are the star here and were cooked to perfection. Strawberry Hibiscus Cheesecake: 6/10 nothing spectacular but I will say I was not a fan of the raspberry sauce.

I ordered Del's salad and the 16oz sirloin (rare, warm) sliced. Here's what I got I was reimbursed for the steak, still it was my dinner!

I went into Del Frisco's with very high expectations because it is a Dallas staple. For the price point, I was expecting the service to be better. My party did the business lunch so overall a pretty quick dining experience. However, I would have expected the staff to check in on how the food was a bit more. I ordered the Cesar salad and the salmon as part of my meal and they were both very delicious. They did not bring any bread though which I hear is delicious at Del Frisco's. In addition, one member of my party ordered a baked potato and the staff completely forgot to bring it - luckily we were not charged for it. The ambiance was very elegant and the location is perfect for business lunches and dinners.

November 2024- I've dined here a few times and as you would suspect from a high end steak house, it was very good! I started with a dirty gin martini ($19.50) that was good but not great and for an appetizer I ordered the King Crab Rainbow Roll ($31.00) pricey but it was an excellent roll!! I also had a bowl of the lobster bisque ($14.00) that was good and had a generous about of lobster chunks in it. My main course was an 8oz filet mignon ($56.00) that was delicious and cooked to a perfect medium rare. We also had a couple of sides the creamed spinach ($15.00) average at best and the sweet potato casserole ($16.00) and that was delicious!! Gratuity was automatically added to our party of five and the Service was excellent as expected! I will most definitely return.

Food was good service was also good everything was good only thing is you cannot wear hats

Del Friscos never disappoints. This time was once again a near perfect experience. Got the filet and it was cooked drink a perfect med rare. The various sides were on point as well. For a group of our size (40) you would think there would be a mistake, but once again perfection. The waitstaff was very attentive never letting our drinks get to the bottom of the cup.

Sad to say we did not enjoy our experience here due to the service we received. We sat at our table for 30 minutes with no server. But we just browsed the menu and waited. A waiter stopped by after and asked if we had been helped. After we said that we hadn't, he begrudgingly said "Well, I guess I'll take you" He didn't greet us or even tell us his name. So right off the bat we felt like we were a hindrance to him. I can understand if you're stressed or short staffed or whatever the case, but I don't think it should be taken out on the customer. I started to notice that he was very friendly and conversational with his other tables around us, but we did not get that from him. He was short with us and seemed annoyed to serve us. So much so that I began to think we had done something to upset him. We did order a couple things to go, but I can't imagine that that would warrant the behavior. I felt like a burden, which is not how we wanted to spend our evening. We were rushed with our check and we weren't asked for our Landrys Select card, or even if we had one. But by the end of the night I felt so uneasy that I was ready to leave. We did get a goodbye and thank you from the host stand, which was nice. However, the overall experience left a bad taste and I would find it difficult to return. We have been to the Plano location numerous times and had a fantastic time. Unfortunately the same can't be said for this location.

We went there for my wife's birthday! The place has a very romantic atmosphere. I ordered prime ribeye and lobster macaroni and cheese. Food was perfect! After the dinner they brought a small cake with ice cream on top with a candle for the birthday! It was so sweet of them doing that! Definitely we had a great time here.

Service and food was spot on. We will go back. Has the dry aged strip steak, added scallops, lobster macaroni, broccolini and chocolate cake.

The food came out hot and perfectly prepared. Loved the ambience and the service was decent.

First time trying Del Frisco's out on 7-6-25, after hearing about it for nearly 30 years. Nice place. Hostess with the bleached blonde hair was about as dry as their mashed potatoes. Try smiling once in a while. Too smug to be a hostess. Chris was our waiter, who did an excellent job, upbeat attitude. Very informative, but too informative. I don't need all the sides read off to me, I can read. But he was really great overall. Speaking of the sides, the mashed potatoes were dry lumpy and no flavor. ADD BUTTER!!! Don't be afraid of putting flavor in your food. That's what we're here for. The broccolini was bland as well and very hard to chew. Pass on both those sides. The steaks however were cooked perfect, with the exception of sending one back to cook longer. Very flavorful and the garlic butter really enhanced the flavor. You should put that in your bland potatoes. It's worth the cost. Price was fair. I would return but of course try another side with my steak, as the steak was pretty good.

Tonight my husband and I selected Del Frisco's Double Eagle Steakhouse to celebrate our 20th wedding anniversary on 1/1/2025, anticipating an evening of fine dining and exemplary service. While certain aspects of the experience met our expectations, there were significant lapses in management and customer service that warrant attention. We ordered two steaks and a salmon entrée to share. When our entrees arrived, both steaks were undercooked. Our waiter, demonstrating exceptional professionalism and attentiveness, promptly took the plates--despite their scorching temperature--back to the kitchen to address the issue. However, when the steaks were returned, the preparation was still incorrect. Rather than send the meals back again and prolong the disruption, my husband and I decided to exchange the steaks between ourselves and proceed with our celebration. Throughout the evening, the waitstaff, including our server and other attendants, was incredibly apologetic and attentive. However, no manager approached us during the meal to acknowledge or address the issue. As Landry Select Club members, we are accustomed to a higher standard of service at Del Frisco's, where management typically takes initiative to personally rectify any guest concerns. At the conclusion of the meal, as we were leaving, I expressed to one of the waiters my desire to speak with the manager. It was only then that Matty, the manager, finally appeared. When I informed him of the issues we encountered, his response was dismissive and defensive. He initially claimed ignorance of any problems, which was concerning given that one of the steaks had already been comped. Upon being reminded of this, he shifted his narrative, stating that he was unaware we wanted to speak with him--an unacceptable response in a professional dining environment. Matty's demeanor was neither apologetic nor accommodating. Instead, he displayed a mean-spirited and defensive attitude that fell well below the standards of effective and courteous customer service. His behavior also raised concerns about his ability to manage both patrons and employees with integrity. Given his temperament, I would advise the staff to be aware of potential retaliatory conduct, as outlined under Texas Penal Code § 36.06, Texas Labor Code Chapter 21, and Texas Statutes, Chapter 554, which protect employees from actions such as demotions, negative performance evaluations, or other retaliatory measures following legitimate complaints. While the waitstaff exhibited commendable professionalism, the managerial failure left a lasting negative impression. I trust that Landry's and Del Frisco's will address this matter to ensure future patrons receive the level of service that has historically defined their reputation.

High Dollar Dinner not so good. Well the wife and I went out for date. This Thursday night we tried the Del Frisco in Downtown Dallas. The atmosphere was nice, and the inside was very beautiful. My wife was first to walk to the both and ask for table young lady was like do you have a reservation my wife reply no. Young lady was checking for available table but other hosted walked up and told us the next reservation at 8:30 there an opening . Then she check the watch and said it 8:18 and could we wait at the bar until 8:30 . So we went to bar and sat for 12 minutes and they called us to be seated, so we basically we sat at bar and watched four tables stay empty. Well we chalked that one up like Okay. The waiter was fantastic and was very attentive. The food was not best my steak had be sent back twice and the crab meat on top tastes like rubber. The steak I wanted it cooked medium well and it was cooked rare and when finally came back it well done. I paid 90 dollars for steak not cooked right. Then on top of that the load bake potatoe had a little butter and cheese. It look like a bake potato you buy at freezer section at a store. My wife plate was okay she said. So break it down I feel that waste $286.00 dollars and night out at this restaurant having wait for awhile when four tables was open and food not cooked right. I feel I made a bad choice on this restaurant. So be aware posted pictures of the food and receipt.

Service here is top-notch. This is a four-star restaurant with four star service and four star food. Our meal was exquisite and the customer service was exactly what you would expect from a four star high end restaurant. The food was delicious well cooked seasoned just right and let's not forget those yummy rolls. This is a spot that I would come to when going out on a date or hanging out with friends from out of town.

We hosted a birthday happy hour on a Friday night and had the best time. The staff are amazing, food is delicious, and drinks are expertly crafted. Highly recommend Del Friscos for any occasion!

Main thing, the service was phenomenal! David was very attentive without being overbearing. The VIP drink was great! Butter bread = delicious! Salad was very good, especially with the thick cut bacon. Meatballs were delicious! I had to order the steak well done due to pregnancy and it was still delicious, tender and juicy. Definitely recommend and coming back! The whole ambience was amazing and I loved the wine display.

Visiting a friend in Dallas and she stated we had to go here for Dinner and this place did not disappoint. First I must say Chris was an awesome waiter. Second the manager came and not only stopped by but had a conversation with our table. The food was really good especially the ribeye. But most importantly make sure to not leave the establishment without the butter cake. Until next review Kisses

This has been one of the best dinners that I have had are service was great and the food was great. The only thing that threw me off was the bread it wasn't very good but other than that it was all great. This is definitely one of the best kid friendly restaurants can't wait to come back and enjoy another meal.

I was contacted by management,about our bad experience and was invited back with credit,we went on a Friday night,the service was Great the food and the steaks were very delicious we will return we had a great experience 2nd time around,del Frisco's came though

A manager had reached out after my original review of stating the disappointment we had here. He invited us back out with credit to use to give them another chance to make it right. I am glad he did. This time around from start to finish everything was exactly what you would expect from a top tier steak house. Service was A+ and the food was phenomenal and cooked to perfection. It felt like a brand new cook staff was employed with zero mistakes, and exceeding expectations. We will definitely be back again!

Our experience was great, the staff were accommodating & friendly. I ordered the salmon which tasted ok, could've used a bit more seasoning or some kind of butter. The decor definitely gave upscale steakhouse vibes.

Mike and Dan are the best bartenders in the biz! My martini was perfect. We enjoyed a few bar bites from the happy hour menu and then indulged in the butter cake!!!

This place is outstanding! The food, service and ambiance was totally outstanding! Absolutely beautiful decor! From the moment we came in and sat down Jerome was wonderful we had a great time! We will definitely be back when we are in Dallas. We were kinda on the fence about getting dessert because we were so full from our meals and appetizers, but we went ahead and got the butter cake with ice cream and it was so delicious. I'm glad that we didn't miss out on it., You must get this when you dine there!!

Very amazing time. My girlfriend and I went for thanksgiving dinner, and everything was amazing. Staff was so nice and professional. Highly recommend prime ribeye as a meal 10/10. Lobster Mac was amazing. And can't beat their mashed potatoes! Couldn't recommend it more!!

Beautiful restuarant. I can't remember our waiters name, but he was fantastic!! (maybe Neil was his name) I ate and drank so much during appetizer time that I couldn't even start my entree lol. And so it was boxed up for me to go lol Everything was clean

I would have given this a 4-4/12 for ambience and waitress. Unfortunately my Wagyu fell short of expectations, first it came out RAW and then they must have reheated it and it came out to a medium plus instead of a perfect medium. It was still good for what it was but not up to par for a Wagyu experience. The dessert was delicious, perfect, butter cake at its finest. Last, I had an issue with my table being wobbly, my water spilled and my waitress kinda took some bar napkins wiped it a little bit and left the napkins wet on the table, it was off putting BUT I liked her she was nice. I would give them another shot but my expectations were higher since it was not that busy, so a little more attention to me could have made this a perfect experience.

We had an amazing date night at Del Frisco's. We enjoy going there because of the quiet and romantic atmosphere and great service. Bartenders are on point, and the menu has a great selection. I had a minor issue with a dish, but it was quickly resolved by Brandon and management. That's a sign of a well-run establishment. Try the Bacon app and Butter Cake!

What Happened- I swore of every single Dallas chain steakhouse because of the banality , absence of quality and expense. A decade later I wander into Del Frisco's and it's fantastic in every respect. Service is enthusiastic and precise. Food steaks, seafood, sides all excellent

Went for a Galentines and the vibes were there. We didn't have single men hounding us everyone was at the table minding their business enjoying the food!! The bacon was great, I'll rate the oysters 8/10. The crab cakes were delicious as well as were the sides!! The customer service was excellent. We will definitely be back!!

This spot is always great. I haven't been since 2017. And the cheesesteak egg-rolls were always my favorite. I was supposed to meet someone at the Starbucks next door and got stood up! So I decided to go get a real drink, and my favorite appetizer. The bar was semi busy, but not really for a Friday night. The bartenders was super friendly and check often to see if I was ok. Not sure why stop going but most definitely be back for a whole meal.

You can never go wrong eating at the famous Del Frisco's. First time having lamb chops and I'm so glad I ordered them. Porterhouse was delicious too. Erin did a fabulous job as our server.

After dinner drink at the bar. The bartender is great. Nice cozy spot. Kinda slow tonight. Rainy evening.

Del Frisco's is always good. I've had the lunch special (filet, mashed potatoes and green beans), delicious every time. There is no happy hour, so wine is pretty expensive; but the lobster mac 'n cheese has quickly become a favorite for dinner!

Went to Del Frisco's for my anniversary and Rachel made our experience so great. Explained the menu in great detail, helped us choose what we wanted and the food was delicious! I got the Prime Strip and my boyfriend got the Prime Ribeye and it was delicious. The ambiance was beautiful and calm, very nice ambient lighting. Highly recommend to come sit with Rachel.

Another Landry's restaurant with phenomenal service. We dined pretty late after attending a great concert near by. Host and hostess were very welcoming. Our waiter Paul provided my party with attentive service. He and his trainee shadow was welcoming with a great personality. They took great care of us since we were the last reservation of the night. Food grade along with service was A+. The steaks are succulent with great seasoning. I had the 26oz Prime Rib Eye with garlic or cajun shrimp on top with a tasty mashed potatoes. We we're the last table left in the restaurant and never felt rushed. Thank you Delfrisco double eagle.

There is easy access parking to the restaurant. You can do self parking or valet parking for restaurant or shopping access. The host upon entering were cheerful and welcoming. We actually arrived 15 minutes early yet we were immediately seated. Glenn was an amazing waiter, prompt and professional. The atmosphere is beyond amazing. The food was different yet food. I asked for a medium lamb but received medium. Glenn immediately recognized the problem once I brought it to his attention and corrected my order. We ordered side car, lemon drop and had a glass of wine for the drinks.

We came here with a large party after a work meeting on a Tuesday evening at 6:30 pm. The set-up was okay, but not what was expected. We were going to be in a separate area, but we were out in the main room on the second floor. Our waiter said he was going to take care of us along with two others helping; I wish that were true. He struggled to take care of our party all night long. He brought us drinks in groups of 4. Then took our appetizer order and served it. Then our soup and salad order and served it. Then our entrees and served it. Food was good, I had the sea bass and it was wonderful. But we ended up asking for the check at 9:30 pm, so we could leave. It just didn't flow and one server didn't work for the group.