Delucca Gaucho Pizza & Wine Austin

Love this place! Food, drinks, service and atmosphere! All you can eat pizza? Yes please! I treat this like bingo whenever I go and make sure I try all my favorite slices before I leave. They generally will ask if there is a pizza I'd like to try as they move through the crowd. Kids love it and so do I!

Austin’s Delucca Gaucho Pizza … Different, Delicious and Delightful! When someone says Brazilian food, you might think of a typical churrascaria style all-you-can-eat house-of-meat. That’s okay, that style of restaurant is popular in Rio, Sao Paulo, Porto Allegre, and other Brazilian cities, but there’s more to Brazilian cuisine than that…you should try a Brazilian pizza, or better yet, sample several in one sitting. Delucca is a hidden gem off Braker at Stonelake in North Austin. It’s across Mopac from the Domain, yet far enough away from the Domain chaos to be a peaceful experience. In fact, the back deck looks out over the quiet little Quarry Lake there. We loved the mid-century modern décor: classy but not pretentious. Same with the staff: professional but not stuffy. The long bar is beautiful, and the bar stools are heavenly. But what about the food? You ask. The answer is “the drinks and food are incredible.” We started with drinks at the bar. My wife had the classic Brazilian Caipirinha. I had a refreshing mocktail, a Mango Mojito (two!) The bar service was fast and friendly. For a starter we had the hot Spinach Artichoke Dip with the lightest, flakiest pizza dough crostini for dipping…wow! And there’s a ton of the dip in the serving. For our main course, we decided we didn’t have room for the continuous Rodizio style pizza service, so we ordered a half & half Specialty Pizza: ½ Vodka Sauce and Mushroom and ½ Cream of Spinach and Bacon. Both were fantastic: so flavorful and on that same light and flaky crust. But as we ate, we watched patrons at the other tables around us who had opted for the Rodizio style. They were having a ton of fun and enjoying sampling all the fun salad, pizza, beef meatballs, lobster bisque, and dessert pizzas. That’s when we decided to come back and bring a couple of friends to help us! So, check it out. Parking is a breeze. No long Doman waits. No traffic trying to run you down. It’s a beautiful, peaceful spot for a different, cosmopolitan lunch or dinner, and a little off the beaten path. Rare in Austin.

I hesitate to write this review because I don’t want everyone to know about my secret spot! The happy hour here is one of the best! All the food is fantastic - my favorites being the burrata and figs appetizer and the hot honey soppressata pizza. The entire staff is always so friendly as well! Definitely a hidden gem and worth the trip for happy hour!

Had a good visit overall. My wife and I saw Delucca Gaucho on a YouTube video and had to try it when we came to Austin for a visit. We will likely be back. Starting with the bad - the vent above our table was covered in dust. The dust was sprinkled in our table which was preset so the plates, cups and table were ‘dusted’ with a/c return dust. See pic attached. Food was absolutely delicious! Our server was nice and pleasant but didn’t come around often. Other serves came by with pizza or for clean up though.

More than 20 dollars for a pizza that is not worth 15. The pizza arrived cold, more than an hour later. They saved on ingredients, there is almost no meat and chicken, a disappointment. small pizza for the price charged

Brazilian style pizza brought to you for all you can eat, what's not to like? Let me name a few: Drinks are way over priced and come in tiny bottles so obviously no free refills, even their sodas are over priced and come in cans. While their pizza is good the majority of the flavors are forgettable with only a few show stoppers. Over all you should come once for the experience but after that I would find another restaurant to try out.

Amazing experience! From the moment I walked in, I was greeted warmly by the staff and the inviting aroma of freshly baked pizza wafted through the air. The ambience of the restaurant was cozy and inviting. The decor was minimalistic yet tasteful, and the overall atmosphere was perfect for relaxing evening out. Moving on to the food, the pizzas was nothing short of fantastic. In addition to pizza, the restaurant also offered a variety of side dishes. Overall, my experience was exceptional. The food was outstanding, the atmosphere was cozy and inviting, and the service was top-notch. I would highly recommend this restaurant.

I took my wife out on a date as I heard of this restaurant that was recommended by a friend. We had not been yet and was told it was very good. We gave it a try and discovered how great everything was. The atmosphere (perfect for a date night), the service, and the food was amazing. From the drinks, to the appetizers, and all of the different recipes of pizza. FYI…they have dessert pizza at the end…big fan here. Our waitress Luisa and the rest of the staff made our entire experience very pleasant. We will definitely be returning. Give it a try, you won’t regret it.

This place was great! We went for our anniversary and took advantage of the Brazilian fixed price format which kept our food cost low so we could enjoy a couple of drinks without worrying about the bill. The all-you-can-eat pizza is really interesting -- like a Brazilian steakhouse -- the waiters carry full pizzas around the dining room and you can accept a slice of any pizza you like. This option also comes with lobster bisque, argula salad, and Italian meatballs. We advised that it was our anniversary and we were seated in a nice quiet spot in the back, away from other tables, and served complimentary champagne with a sparkler. The menu cocktails are AWESOME and served with flair (one even comes topped with a smoke bubble). It was a really unique and enjoyable experience. The only thing preventing me from giving 5 stars is that service was slow, and we often had to wait a long time to ask for a specific kind of pizza or to order a drink because no one checked on us for long periods of time and we couldn't grab their attention, but we lucked out and the pizzas we wanted made their way past our table anyway. The place is nice, clean, smelled great, and had a very upscale feel, while the dining experience was casual and comfortable. And they have happy hour at the bar during non-traditional hours which is great for folks who don't get off work at 5pm. Definitely a place we'll return to! Pro Tip: If you are a plus-sized individual, ask to sit at tables that DON'T have the front bumps on the chairs. I saw those chairs in pictures online and knew to make this request in advance, but I can tell that someone who doesn't know this in advance could have an unnecessarily unpleasant experience that has nothing to do with the food or service.

If you are a thick thighs/fat person most of their chairs are not accommodating and are super uncomfortable or able to sit in. It's a fat/big thighed persons nightmare. Pizzas are okay. Most I felt weren't anything special, not a lot of flavor. They don't have a lot of sauce. Buffalo chicken was good, lots of bleu cheese. Banana dessert was delicious as well. Unfortunately I won't be returning though.

Best place in Austin to go for a unique upscale pizza dining experience. Everything about Delucca impressed. Great management, engaging and welcoming servers and a menu that will knock your socks off from beginning to end. Their lobster bisque is the best in Austin. The Kobe meatballs were outstanding. The arugula salad was simple but delicious. Then there is the pizza. Each server making rounds through the restaurant has a tray with two selections. All different and each one a unique flavor profile. One of my favorites was the pear, Gorgonzola and prosciutto. It was a never-ending parade of wonderful and creative flavor combinations. Kudos to the kitchen and the front of house. Well done all of you! I will be back. Often.

*First Timer* We did the one price one menu option. I'm a pescatarian so I was very hesitant but I was surprised with how many options I still had. We sat on the patio so the pizza came out there much slower but our waiter was great. I enjoyed the arugula salad appetizer but I was not a fan of the lobster bisque. My favorite pizzas were the Summer Squash, Four Cheeses and Truffle, and Mexican Elote. My Blackberry Caipirinha was great!

I would love to rate the food here, but we didn't get much of it. we sat here for about 20 minutes in between pizza offerings. We got maybe 6 1/4 of a slice of pizza in an hour before we started requesting pizzas. They never came. They then brought out dessert pizzas, so we decided to take some - only 2 dessert pizzas were brought by. So ultimately we were here for 2 hours and had 3 full slices of pizza. Service is awful, no one was in the restaurant and it was never cleaned.

We had a large party of about 20-30 people and reserved the table in the back. No one else was back there and we got great service! Loved all the creative pizzas and everything we had was very good! Definitely recommend for large groups!

I wish Yelp had the option of a 3.8 star We had a really lovely evening here and I can't help but think some of the other Yelp reviews are a bit savage. Delucca Gaucho is an interesting concept; an all you can eat pizza buffet -- but replacing the buffet with a 'fine dining' sit down experience ie you sit down and pizzas are constantly offered to you during your meal. This is ambitious but I can't help but feel that it falls a splash short in execution. While this might work with a variety of meats and steaks that can sit on a hot plate longer, pizzas at their best are served fresh which means you have to get them out to guests fairly quickly, and then keep them coming. Not too quick that your guests are overwhelmed, but not too long that they're twiddling their thumbs and getting annoyed. Not an easy feat with pizzas. But back to our experience. Everyone who worked here was attentive, smiling, very welcoming. Arugula salad at the start was delish and before we'd even finished, the first pizza was served and then they kept coming every 2 minutes. No waiting around and we'd sampled most of the menu in about 20 minutes! The best pizzas by far were the pepperoni and dulce de leche. For the price point and speed of service, don't expect gourmet pizzas. It's no Homeslice. But nonetheless they were tasty. This is the kind of place that's good for groups or a gimmick you try once or bring out of towners. But I have a feeling that a lot of guests try it once for the fun of it but don't come back when they're experiencing a proper pizza craving?

We came for our first time. We ordered two pizza and spinach and artichoke. It took about 30 mins to get our appetizer, 40 mins to get one pizza, and an hour to get our second pizza. We have an 11 month old and 2.5 year old. They were getting really irritated with no food. One last thing, the water we were served tasted like it came from the tap or water container that had not been cleaned for a while. Won't recommend or come again.

We were here for Sunday brunch. Which should be their "A game." Let me just be direct--a good MOD pizza is better than this place's pizza. Which would be partially forgiven if we didn't also have periods of ten minutes without pizza. At an all you can eat pizza place. The same pizzas kept coming--four dessert pizzas and six of their supposedly large list of non-dessert pizzas. I didn't see any of the more premium pizzas and I'm going to just list all the pizzas I didn't see. After an hour here, this is the list of pizzas we did not see: lamb, picana, elote, prosciutto, breakfast mushroom, homemade sausage, vodka sauce and mushroom, chicken catupiry, Portuguese pizza, or Margherita. None of this discussion really matters though, because out of 10 slices of pizza, two were warm and one was hot. The ones that weren't hot just were not good. Even when it was a whole, untouched pizza and we had the first slices, it wasn't hot! It just doesn't make sense how the pizza was barely ever hot. The staff kept asking us and everyone if we wanted anything in particular and we asked for meatballs four separate times to three different people before we eventually got some. And you can see from these photos, there's barely any meat on any pizza! *The reason why this review is so long is because I wanted to love this pizza place! And I want them to have the capacity to fix these issues because the few hot slices were really good. They must have really put their best effort out there when all the influencers ate here in one specific weekend, because it was not the same experience today. Food is a 3/5, service is a 1/5, experience is a 2/5. Edit: I actually had finished this review while waiting for lamb pizza I thought would never come. We had paid our bill, and were about to stand up and the manager brought us a slice of the hot lamb pizza. It was the best pizza here but I think one different moment at the end doesn't change the rest of the experience.

A group of friends and I dined in to celebrate a birthday. I had never heard of Delucca before tonight. What a concept!!! Our server did a great job explaining how everything worked when we sat down, if you decide to partake in the "all you can eat" deal. It starts off with an arugula salad, meatballs and a small cup of lobster bisque. They were good, not amazing, but good! Soon after numerous servers are walking around with pans of pizza varieties and the pizza begins to be served. There is a pizza menu on the table with all of the flavors and types of pizza you can look forward to, all but one were knowingly served throughout the night, which we're happy happened, based off of older reviews stating only a handful were actually served. The pizza is thin, so you can expect to have room for each new slice as they bring them out. My personal favorites were the Tikka Masala and Mexican Elote. This review would be too long if I described each slice, so just know that on this occasion all of them came out hot and delicious. Be sure to leave room for the dessert options--the Nutella and Dulce de Leche are yummy. I also had a "Damn Good Margarita"--their house margarita. It was good!! Nothing special, but a good margarita. The drinks did take a little while to come out though--we were already finishing the appetizers by the time the drinks were served and the restaurant wasn't even super busy yet. Overall a good experience, would definitely come back with an appetite again!!!

Delucca Gaucho is an all you can eat pizza concept with a Brazilian flare. Imagine a Brazilian steakhouse, but instead of meat they bring around slices of pizza with 18 different flavors to try plus rotating seasonal options! We came for dinner around 6:30 on a Thursday night with a reservation, but there seemed to still be plenty of open tables. We decided to sit outside since the weather was so nice, and I'm so glad we did! Their back patio overlooks a lake and it's a great spot to sit around sunset. Their outdoor seating is also pretty comfortable which is super important if you're going to have a long dinner! They have happy hour on Sun-Thurs from 4:30-close plus Fri-Sat 4:30-6, which is different from what their online menu says. The happy hour menu includes discounts on select cocktails and wines, $8 small plates and $9 pizzas. Our waiter did describe the pizzas as "personal size" so keep that in mind if you're really hungry. I also saw in some reviews that they only let you order happy hour items if you sit at the bar, but our waiter let us order from the happy hour menu from our table, so maybe that policy has changed. To drink, I ordered the Brazilian Caipirinha with passion fruit, and it was so sweet and refreshing. My friend ordered the French Pear Martini, which was also very sweet and tasty. There are a couple appetizers/sides served before the pizza, including lobster bisque, arugula salad, and Kobe beef meatballs. I especially appreciated the arugula salad since a lot of the pizzas were quite heavy. As far as flavor, the arugula salad has a really delicious dressing that is tangy and a little sweet. The lobster bisque was creamy and rich as expected, but as it cooled to room temperature I noticed a bit of an aftertaste like some kind of alcohol. Definitely eat it while it's hot! The Kobe beef meatballs are quite dense but I like them that way. My friends loved to use the tomato sauce from the meatballs as a dipping sauce for the pizza. As far as the pizza goes, all of the slices except for one were piping hot when they came out. I really liked the crust of the pizza, which was thin, a little chewy and not crispy. Most of the flavors are very meat-focused, but I believe the menu says you can special-order for dietary restrictions. Personally, I love meat, but I would have loved a veggie slice to break things up. Our favorite slices were: - Turkish Lamb - Chicken Tikka Masala - Garlic Picanha - Nutella - Dulce de Leche The staff here is super friendly. Obviously there is a ton of interaction with them when they're bringing pizza around, but they also stopped multiple times to ask how we were liking everything and which slices were our favorite. The one thing they need to work on is the pacing of the pizzas. I am glad that everything seemed to be made fresh, but it did take a while for them to start bringing pizzas out in the beginning of the meal, and the pizza abruptly stopped around 8 pm before they served their entire list of flavors. I would be worried about coming here for a later dinner. I also wish they had a list of the available flavors on their printed menu. I think they might avoid this to prevent people from requesting specific flavors, but later in the meal they started asking if we wanted anything specific anyways. It was fine since we looked up the flavors on their website using our phones instead, but it would also be nice to know the ingredients on each slice for people with allergies and dietary restrictions (and curious people like me). As a kid I loved Cici's Pizza, and Delucca Gaucho is like the grown-up, high quality version. Only $25 for this amount and quality of food is such a good deal, and I really enjoyed several of their pizza flavors. This is a great spot for a casual date night or catching up with friends, just expect it to be a long meal!

Came in for the Delucca experience and overall it was pretty enjoyable though with some hiccups. I was obsessed with the lobster bisque which came out hot in small cups. I initially wondered why they have such small portions but later thought it was a good idea because you get full pretty quickly. The meatballs and salad sides weren't particularly exciting though. The slices are small it's good for trying multiple flavors. Our server was really friendly and answered our questions about their offerings. One weird thing is you can't order a cocktail unless your sitting at the bar which was literally 5 feet away from our table. Another thing though is we came in on a Wednesday and the place just seemed a little disorganized. The pizzas took a while to come out and we spent a bit of time waiting. There also just wasn't very much pizza even though the restaurant wasn't very full, so I felt like I could take too many slices. The staff did mention there was a new person in the kitchen. My partner also asked for olive oil for dipping and got straight up canola oil. My favorite of all the pizzas was the Turkish lamb which only came out at the very end after we asked for it multiple times but was really good. I'd come back mostly because I can't get enough of the lobster bisque.

Our third time to visit Delucca and it's always so good! We did the full experience the first two times and tried the a la carte last night. Each time was great. My daughter gobbles up the meatballs and pepperoni pizza and nutella pizza. I love the honey sopressata (spicy). Husband loves the lamb. Service is great too!

Just so you know, you'll spot their sign on Braker Lane, but the restaurant is actually set behind another building out of sight. I came here for a work sponsored dinner and our group was seated in the rear where they have group events. But it's not a big room and could probably seat about 40 people in all. We started with a four meatballs and a small cup of lobster bisque. Then came the pizzas, one after another, all of us getting one small slice at a time. And they kept coming til we couldn't take it anymore. They served us 13 samples of their 17 pizzas. The service was on point but I would say that a lot of their chairs are going to be less than comfortable for anyone with a waist size over 44. One thing that I noticed that was conspicuously absent on the menu is the option to build your own pizza. If I had a choice, I'd get the four cheese pizza and add pepperoni and mushrooms to it.

It's hard to find a better deal than $25 pp for a cup of lobster bisque, meat balls, salad and "unlimited" pizza. This was our second time here, and it was somewhat disappointing in comparison. After being seated, we literally waited at least 15 minutes until the head barman finally acknowledged us and was one of the few people who assisted us. From what we saw, there was only one server who had to take care of a large group of 9-10 people plus the other tables which was unfair not only to her but also to everyone else. The pizza was good, but it's always hit or miss if it's something you want. Overall the head barman Martín saved the day. Considering how far away this place is, I sadly can't say it's worth the effort.

Delucca's was a nice visit as they are like a Brazilian steakhouse but for pizza. They offered many varieties of pizza, it would be a great place for people that love trying new things like lamb on pizza, tikka masala pizza, and elote pizza. I was pleasantly surprised with the dessert pizzas and many people in my party liked the banana and nutella pizzas. Service could be slow at times and sometimes the pizzas being offered at the time were the same ones for a good 15-20 minutes so if you were no longer interested in the pepperoni you would be waiting awhile. I also liked the starters of the meatballs, arugula salad, and lobster bisque. I think this would be a great option for large groups or very hungry teenagers.

try this!! this place is amazing for dinner! the main experience is that you get an all you can pizza person walk around with different pizzas! my favorite starter was the lobster bisque, my favorite savory pizza was the classic cheese and my favorite dessert was nutella. come here now

Busy day with family and dropped by for a quick dinner. Delucca is always popular with the us. I already eat a little earlier so I was not real hungry. I asked the server if I could order ala carte instead of the full buffet style. He said it is their policy that you must do the full experience at the table. it since it was happy hour I could do ala carte at the bar. My family really wanted to eat there so I went to the bar to dine and my family would eat at the table. Our server Jonathan really did not like seeing our family split up so he cleared with the manager for me to eat ala carte at the table. He definitely did not have to do it and I did not ask, but he did it anyway. That is 5 star service. THANK YOU JONATHAN. The food as always was real good. The lobster bisque was nice and creamy with a little kick. The meatballs were also good. The pizza as normal was very good with plenty of variety. Save room for the dessert ok pizza. Thank you for a good experience. I had to edit this. Johnathan provided a 5 star experience but the other servers struggled a little bit.

My husband has been asking to go to Delucca for almost a year now and I decided it was finally time for our anniversary. The unlimited pizza option is fun because you can try all the different pizza options they have. I really appreciated them making a vegetarian version of the spinach pizza for me because it was one more option I could try! There are surprisingly quite a few vegetarian options, my favorite of which were the spinach and for dessert the Dulce de leche is heavenly. I would definitely go back, it was super fun, and I got one of each that I wanted to try. Hot tip: we tried to eat the whole slice with the crust toward the beginning as to not waste but realized the bread fills you up too much so eventually stopped eating the crusts! Yum!

did not know of this place type. went with high expectations because we wanted gourmet pizza. they dont open for lunch so that gave even more apeal to appear like a fine pizza place. but alas. like one of the other reviewer mentioned its like an average chuck e cheese birthday party pizza. this is not a place for us the location. ambience. staff are great. even though one of the waiter just splashes the pizza slice on to your place. but i am willing to slide that. anyway. still looking for gourmet pizza places in Austin area. please suggest any.

I was so excited to try this place, sadly felt very short. Our server was awesome and made it very welcoming, ambiance was ok, food here is where we drop the ball. Food is not Good picanha pizza not good at all, we waited 15 min for one slice of picanha everything else felt like a mediocre chuck e cheese pizza. We are still waiting for dessert pizza, but we have not seen any yet. Pizza is an art, this place needs a little bit more dedication.

What a cool experience! Like a Brazilian steakhouse but with different pizzas to try. Upon walking in, this place looks like a winery - it's classy and chic. We loved the decor. As soon as we were seated, the nicest waiter came to greet us and take our drink menus. You first get a salad (yum) soup (okay) and meatballs (yum) - then comes the pizza and it comes fast! We loved the whole experience with our favorites being the corn pizza, the curry pizza, and the cheese with truffle pizza. They also have classics like pepperoni and Buffalo pizza. We didn't see the dessert pizzas at first, but upon asking we were brought all 4 dessert pizzas pretty quick. I'm not sure if we tried all of the pizzas (17?) but we left happy and stuffed. Would come again to try the rest (if they have them all) and bring friends

So... if you were wondering what would happen if you took a Brazilian steakhouse, put it on wheels, got it going seventy miles an hour down the road, then crashed it into a Cici's Pizza, then what you would get in the end is Delucca Gaucho Pizzeria. The concept is solid. Make a set number of types of pizza, which keeps the costs down, then send those pizzas around to all of the tables in the restaurant and serve them up as a Prix Fixe menu item to your guests. However... When implementing this strategy, I feel that Delucca misses the mark. Let's look at the lobster bisque that was sent out to us as an appetizer. I am not sure where the chef has tasted lobster bisque, or if they have ever tasted it before in the first place, but this was not lobster bisque. This was a soup that I felt was sort of waved in the general direction of the sea and told sternly, "You are lobster bisque!" I looked around our table (we were a large group, about twenty) and not a single one of us finished their bisque, which was only about a half cup in size. After this, the pizzas started coming around. While most of the pizzas were edible (I guess all were edible, there were just some that I wasn't going to touch with a ten foot pole due to personal preferences), I would not call them good. They were pretty much fair, with some falling down into the category of "I know there are frozen pizzas at the local HEB that taste better than this". Only one pizza I felt was worth praising, and that was the ground lamb pizza, which both myself and my mother requested second helpings of, it was that good. Nothing else we sampled deserved a second look. I went here with high hopes. I am glad I didn't pay for it, as it was funded by a corporate get-together, and I have no plans to return.

An upscale pizza lover's dream! The space is beautiful, with indoor and outdoor seating- great for hosting a large party if you reserve online. The ordering process is similar to all you can eat Brazilian steakhouses, where you put the green card face up to indicate you want more food. The Kobe meatballs, served family style, are full of parmesan flavor and tenderness. The red sauce is especially delicious, and is perfect for dipping your pizza or crust in. I didn't want to get full on crust, but that sauce is so yummy, that I couldn't help it! The arugula salad, also served family style, was so simple and good! The dressing was a delicious lemony and honey vinaigrette. The pizzas were cut in small pieces, perfect for when you want to try a variety of pizzas. And Variety they had! There was Elote, mushroom, hot salami, pepperono, four cheese pizza with truffle oil, margarita, bacon and spinach, steak, bbq sausage, lamb, chicken tikka masala, and four different dessert pizzas. My favorites were the lamb and four cheese pizza. That truffle oil really elevated the dish! Dessert pizzas: guava, banana, Nutella, and dulce de leche. My fav was banana but I will warn you it is sweet! All but the guava were pretty sweet and probably loaded with butter. Loved coming here! Great views from the patio!

Walking in, you wouldn't believe this place serves pizza. Looks like finer dining, with wine glasses, and napkins, and the staff is dressed very cleanly and appropriately. The interior is far fancier than the food they serve, and some might argue that pizza could never fit the interior. Yet, their pizza variety is impressive and some are quite delicious. A few that stood out were actually their "desert" pizzas of which I think they have 4. To this day, I still think about how unique their Nutella and banana pizzas were (they may sound strange/bad, but all of my party agreed you should try this.) Of the wide variety, you are bound to find something you enjoy. TL;DR - Overall, not the cheapest, yet a good experience for an interesting take on a popular item. IF you enjoy pizza every now and then, despite the price, I think Delucca is worth a try, at least once to see if you like it. However, at the end of the day, it's still pizza.

Terrible service especially to vegetarian customers. Terrible attitude from the waiter and manager!

The employees are very nice and personable here. I love pizza, so I was ready for a tasty experience. However, the pizza wasn't as flavorful as I expected it would be. I've had better tasting pizza from Pizza Hut, Papa John's and a frozen pizza from the store. The pizza combinations are admirable, but something is lacking in overall flavor. I tried almost every savory pizza brought out, and nothing stood out to me. The appetizers were great and better than the pizza. Overall, I was disappointed with the pizza and likely won't return.

Great food, all the pizza you can shove in your face! Great atmosphere, very family friendly. Give this place a shot, it's worth your $. Louisa did us a great service by recommending the full experience. The lobster bisque was excellent!

The pizza was good. My favorites were the margarita pizza and the hot honey pizza. The dessert pizzas were so yummy. Only complaint is the chairs are a little uncomfortable. Everything else was good.

I ordered 2 pizzas to go. One was the buffalo chicken. I couldn't find the chicken, nor the buffalo sauce I added the picture. Please let me know if you see it! I had one slice and the rest it's by the door waiting to pick up as trash!

I've been wanting to visit since they opened recently, and finally got the chance to go with family for a birthday. It was well worth the wait! The price is a bit expensive at $24.50 for all-you-can-eat pizza, and their wide variety of drinks are extra (even sodas are in cans so there are no refills!), but we all enjoyed ourselves so much we didn't mind. The general idea is that once you're seated they bring you lobster bisque to start and an arugula salad with a very nice citrus vinaigrette. Then, the fun starts as servers come around every so often with a different pizza to offer you a slice. They're cut in 16ths so you can try a thin piece of each without filling up too quickly, and they usually have a new pizza going around before you run out so it's just about the right pace to leisurely enjoy each new flavor. Some of my favorites were the Turkish lamb, the Mexican street corn, and the Brazilian steak, but there are more than a dozen to choose from including a spicy honey, buffalo chicken, and flavors of India, Italy, and beyond. There are also four dessert pizzas including guava and one with nutella that are all delicious. While not all were favorites, all were enjoyable in their own way and it was a pleasure tasting them all. The restaurant is also very new so the space is clean and nice looking. The interior has a concrete floor so it can be a little noisy with all tables chatting at once, but the Brazilian music is pleasantly quiet and the decor is minimal and tasteful. The chairs were somewhat uncomfortable, but that was about the only complaint in an otherwise lovely experience. And with two dining rooms to choose from and a full bar there are bound to be a few different chairs to sit in next time. About three tables were celebrating birthdays while we were there on a Sunday evening and while we didn't opt for that ourselves, the servers sang Happy Birthday and brought out sparklers which made a pretty spectacular presentation. So it looks like this makes a great place for celebrations as well as just a special night out. Come hungry and prepare to take your time savoring all the new tastes!

The arugula salad was a surprising highlight of the meal! The dressing is addicting and nothing feels better than shoveling in a few bites of leafy greens in between all the pizza. I actually crave this salad! Pizzas- excellent, once you open your mind to all the possibilities of what pizza can be. My favorites are the elote, cheese/truffle oil, tikka masala, and guava dessert pizza. They are always super fresh and are served immediately out of the oven. The other sides of lobster bisque and meatballs are ok but not extraordinary. Bisque is on the salty side but flavorful It's easy to make a reservation online or by calling them if you have a larger party. It's great for groups and families with kids! They add auto gratuity for groups of 6+.

This has been the most underwhelming experience I've had. Not at all Brazilian style pizza. First I need to tell you that this place claims to be an all you can eat pizza place, like in Brazil, where they bring different flavors pizza slices literally nonstop. So, picture this: I have been sitting here with 15 minute intervals when they bring you 1 tiny slice. When I complained about the scarcity of food, the waiter told me: we have only one pizza maker‍ This place is a joke! I have been to the Dallas location and there is a huge difference between the 2 locations. Get your s** together, Delucca Austin!!!

This place is amazing! Everything about it the food, drinks and the service. You need to give it a try. All you can eat in small doable portions so You can try everything and then get more! Everything was delicious! Two of my favorites were the Mexican Elote and the Four Cheese Truffle the lobster bisque and meatballs are so good too!

Very impressed with Delucca's happy hour (Monday-Friday, 4:30-6:00 p.m.)! $9 for a personal pizza, I got the Mexican Elote pizza and would highly recommend. My friend got the sopressata & honey pizza which was a nice balance of salty and sweet. Their cocktails were $7 and all of the ones we tried were so good! My favorite was the raspberry lemon drop (it's on the sweeter side). We also tried the Brazilian caipirinha (very refreshing, very citrusy) and the French pear martini. I would definitely come back for HH!

I've been wishing to check this place out and finally got my wife to cave (she's a Somm. so her extra calories don't often land in the pizza realm outside of Bufalina. We've been to the establishment before, but when it was Reds Porch--they did a great job cleaning things up and creating an upscale feel--even the outdoor seating looked nice. We happened by at Happy Hour, and I'll explain later why I'd return outside of Happy Hour--but $9 pizzas and cheap drinks guided us this evening. We opened with a Caipirinha (sweet) and Fench Pear Martini (balanced), and the later was excellent and even fun given the dry ice bubble created on top. Caroline and Alex are awesome! We ordered a couple pizzas and halved them all to try 4 in 2: hot sopressata, pepporoni, 4-cheese truffle oil, and Mexican elote. All were great, but the hot sopressata stood out...just the right hint of honey so it was not sweet by balanced against the hot sopressata--divine. We were given a chance to try the arugula salad (sweet dressing to balance the peppery arugula) and the lobster bisque--an odd item until you dip your pizza crust in it--yumm. Now, what I've missed--there are several pizzas on happy hour, but ordering a la carte is a waste here unless you happen to be around at Happy Hour...the fact is that they do kind of a Brazilian Steakhouse thing here for under $25--all you can eat and the entire pizza catalog with apoetizers are open--best of all things are smaller bites than a whole slice so you can sample everything...including the Kobe meatballs and dessert pizzas (a dulce de leche pizza tops a list of several). We observed this while knocking out 4 HH pizzas and a free sample of salad and bisque. 5 stars all the way! Update: returned today while my wife is traveling and all is well, minus they seemed to have drowned my Sopresatta Pizza in honey...I grabbed some bar naps and soaked some up then doused back w red peppers--all still as tasty as ever. HappyHour is now way longer on M-Th...like all-day...so again I ordered a la carte but will be back to do things right when not by myself. Maple Old Fashioned was a nice end to things and my bartender was great.

The concept here is great - who wouldn't want an unlimited amount of different pizzas to try? The pizzas we had here were good, not great but definitely tasty. It seems popular - on Friday night the front room was pretty packed, it had the popular place vibe, but there were still a few open tables. The back room where they take unfashionable people like us and large parties seemed nicer and quieter. They have fun stuff like a drink with a large fog-filled bubble on top and sparkler fountains instead of just candles or sparklers for birthdays (I presume, we saw it at another table but I guess the guests might have brought that themselves). Sadly, the idea does not match the execution. They're seriously understaffed. As far as I could tell there was only one server for the back room, or at least our part of the back room. A two-top three tables away had to tell the hostess they hadn't even gotten water after a long wait before they got a server to pay attention. We waited a long time to be able to ask for our check because our server had to handle one party of about eight and another one of around twelve being sat in quick succession. They have more people serving pizzas, but not enough to handle the crowd. The kitchen seemed understaffed as well. We got sat in pretty much the closest corner to the kitchen and were able to see people going in and out, but it seemed pretty slow. We were offered only three different types of pizzas, and saw a fourth in the distance, even though they theoretically offer around seventeen or so. I left our want pizza indicator green pretty much the entire back half of our dinner once I realized there wasn't much pizza going around but that's all we were offered. One of the pizza servers did ask us if we wanted a dessert pizza after we refused another round of the spinach pizza so maybe those don't circulate like the savory pizzas are supposed to. The restaurant building itself is pretty nice and they have a great outdoor patio for the parts of the year it's not 100 degrees outside. It's a shame a better restaurant didn't pop up to replace the great Provison Co. that died an untimely death due to COVID.

Decided to try a new pizza spot and we had seen this one driving by a few times and decided to give it a shot. I love the concept - very similar to Brazilian steakhouses. You flip your card to either green or red to invite more pizza brought to your table by servers. The apps (lobster bisque, meatballs, and arugula salad) are also unlimited! A pretty good deal for $24.50/person, and everything tasted good. It's not the best pizza in the world or anything, but it's worth the money for being unlimited. OVERVIEW: Love the concept. Great service, ambiance, drinks, and decent food for the price. Would return again! QUICK FACTS: - Parking? Yes! A lot. - Happy hour? Yes. Weeknights. - Reservations? Yes, but not required nor necessary on weeknights it seems. FOOD RATINGS: They have a variety of pizzas floating around, varying from simple four cheese, pepperoni, and margarita, to more creative ones like lamb, elote, tikka masala, and dessert pizzas like Nutella and dulce de leche. Overall it was tasty! I enjoyed the meatballs and lobster bisque and salad as well.

Yum! We wanted to try this place because it's close by and to check out their HH. We had two different cocktails- a Raspberry Lemon Drop and a Brazilian Caipirinha- a Turkish lamb and Sumac Onion pizza, lobster bisque, and the meatballs. All was delicious! My fav was the lobster bisque. It was rich and flavorful. We will return. I hope you'll check it out too, and let me know what you think. Enjoy!

This is the first review I've written in at least 5 years. But, I need to talk about the restaurant. First, the concept. It's 24.99 for all you can eat. It works like a Brazilian steakhouse, they just keep bringing you pizza when you've indicated. At first glance, I was thinking "this is awesome!". They start you out with a salad, meatballs, and a lobster bisque. The salad - just arugula and nothing else. The Bisque is awful. The meatball is meh at best. Ok - so, now onto the pizza... each description seemed like a fun adventure, so I was pretty excited. This was... by far... the worst pizza I have ever had. Slice after slide of mediocre terrible pizza. I kept thinking, oh... THIS is the one will be good. I tried every pizza on the menu hoping to find something that redeemed this place. Just a never ending parade of disappointment. I seriously cannot think of a time I've had worse pizza, honestly. I would rate fast food pizza (Dominos for instance) way higher. I've had airport pizza better than this. The pizza is flimsy, the ingrediants are terrible, the "fusion" style ideas are horribly executed. I cannot think of one thing I ate and enjoyed... wait, I take that back, they had guarana soda on the menu with I don't see often. Ordered that. So, the can of Guarana Antarctica that I got and poured over the establishments ice. That was good. Another thing I was frustrated with, I never really had a server. Nobody checked on us... I had to find someone to pay the bill. I was like "can we leave?" The people who bring you the pizza are the most disgruntled staff that exists. These folks should be telling you about the pizza, instead they just say "BBQ" and leave a slice. So, you're constantly cross checking the menu to figure out what you're eating. I mean - I cannot with this place. Austin has become a food city - this place doesn't rank anywhere near any other restaurant in its class. After paying this place $75 for a terrible meal, I had to swing by P Terry's on the way home so I could have something good... it was like $10 for an incredible meal. Reading the reviews, it's obvious this place hosted a Yelp Elite thing. I know how that game works, since I was once a Yelp Elite -- These reviews are not reflective of an average experience. Please, read the bad reviews. These people are right!

What a unique and interesting concept for a restaurant! While in town for a family wedding, the night before our departure, we came here with some friends who are local and suggested this place for dinner. I loved the concept of rotating pizzas and thoroughly enjoyed getting to try a variety of flavors. Just be warned, come hungry, but pace yourself, because you will likely leave extremely full! My top two favorite flavors were the truffle cheese pizza and the prosciutto pizza. I also loved that they had four different dessert flavored pizzas with my favorite being the Nutella. The appetizers were tasty as well, both the lobster bisque and the meatballs. We found the service overall to be friendly and attentive, however, there was one waitress who seemed annoyed, and would roll her eyes when asked questions. All in all, a very cool restaurant, and a place to visit if you find yourself in the area.

Wow wow wow.....not sure why I've never stop to eat here. There pizzas are amazing. I started with an arugula salad and a cocktail. I then ordered a Turkish Lamb pizza that has to be one of the best pizzas I've ever had. This place is definitely a must anytime of the day. I sat at the bar and I must say the staff and service was also spot on.

630 reservation made same day, pics on open table were great. Great server. Ok pizza. Weird everything else. 2 hour dining "experience" -- thank God for good friends. It's a poorly done (on this Monday night) take on a Brazilian steakhouse but with pizza -- and lobster bisque (no spoons, sip out of a cup), meatballs (plenty of filler showing), and arugula "salad" (straight arugula). All these were served before we had drinks on the table. Pizzas were all ok. Dessert pizzas took 30+ minutes to come around after requesting them. Our server tried her best. The manager was defensive when asking to finish up our meal. Won't be back.

This is a quality experience with some flaws. It's all you can eat, but they definitely shut you off and shunt you away. Fortunately, I didn't want a feed bag and enjoyed the mini samplers. It's just very confusing as to what and when you will get it. Servers race thru the restaurant and there's no rhyme or reason and it's difficult to understand. But, once you get some they are definitely unique and many quite tasty. Finally, the bartenders are superb! The drinks were fantastic.

The bartender was amazing, great cocktails. Food was a 10/10. And let me tell you something. That manager Maura whoooooo she's so kind and beautiful. i think i would've slapped my own mother if she asked me to. Anyways. Loved Delucca!!!

A fancy all you can eat pizza buffet! Pies swirl around the room atop the hands of multiple servers. They pause at your table based on the red (no, thanks) or green (still hungry) card you display. Cocktails, beer and wine are poured to order. If you want to savor all 18 pies, don't be distracted by the meatballs and arugula starters and leave the crust till the very end! The pies are pre made , but they will take requests. I asked for one without onion and they whipped it up fairly quickly. Table favs included elote, Buffalo chicken, Portuguese, and the dulce de leche. The service was good, but it will improve as they get their legs. This is just week 2! Pro tip: During HH (4-6pm), sit at the bar for a personal pie and get drink specials.

More like a 3.5 stars. Best all you can eat pizza (it's fogo fe Chao style) and overall decent food for Austin. I'm a fan of the cheese and thinner crust with a crisp crust however, never got to experience a fresh piping hot slice or stringy cheese since there wasn't enough pizzas or runners to go around. They have 20 different types of pizzas that taps into multiple cuisines (chicken Tikka masala, halal lamb, etc) but you'll sit around awhile if you want to sample all them. Drinks were strong and great as they have a heavy hand in their syrups All that said, I recommend to wait a bit as any new restaurant need to work out their kinks. We had reservations at 7, Wed and the host didn't seem to expect us. Both bar and table tops  were full and staff were flustered. For the entire restaurant there were only three food runners. The pizzas were sliver size to stretch the pies as much as possible. Training could definitely be better especially with Brazilian steakhouse owners and a chain establishment as waiters didn't know if they had parmesan or chili flakes to where we were told no outright. We had our indicator on green the entire hour and observed that all tables big or small were waiting on food. Things like... we had reservations at 7 but host didn't seem to expect us. At the end, we just settled because we didn't want to sit there that much longer. Lovely decor and decent food but give them a bit of time to settle.

Love this concept! Unlimited pizza and the servers walk around with 15 types of pizzas and give you a small slice and you can request more. The staff was SUPER nice and even made some special veggie pizzas when they learned I was vegetarian. Standouts were the corn, mushroom vodka, guava desert pizza, and dulce de leche dessert pizza. It was busy on a Friday night so would definitely get a reservation. But was such a nice way to start off the weekend in Austin!

We went to Austin for a weekend & were able to get a reservation to Delucca fairly easy on a Saturday. The workers were very kind & we initially had a good impression. They provided salad, meatballs & lobster bisque. The salad & meatballs were actually very good. When we initially got there, pizza was coming out quick. The slices are smaller but good portion for essentially all you can eat. They have savory and sweet pizzas to try. We cooked at their menu online for different types of pizzas and tried them all besides 3. Some of my favorites were the tikki masala, Turkish lamb, elote, Nutella & dulce de leche. Absolutely really loved the dessert pizzas! The only complaint I have is that if there are big parties around, pizza slows down because it felt like they catered to those tables & then there wasn't pizza to give to the smaller tables. I remember having to flag a couple waiters down to get some food & one guy (gorgeous eyes!) helped us a lot! We appreciated that. Side note, I hate wasting food, but because I wanted to try all the pizzas I slipped eating the crust. It helped with not being so full! Not sure if I'd come back, but it was cool to try!