Deux Amis

Nice local neighborhood French bistro. Loved the chocolate souffle. Other dishes were fine. House cab for $36/bottle only! Great value. Didn't get a chance to try their French Onion Soup as we might have missed it on the menu but later asked and was told they had it. Service was very good.

What a gem! There are literally 11 French restaurants in this neighborhood but Deux Amis rings all the right bells. Classic French atmosphere; mahogany bar, white table cloths, burgundy red accents. We sat at the bar (always my preference). We started with the Gazpacho and Vol Au Vent. The Vol Au Vent was crazy delicious. Perfect starter to split if you’re hungry (intensely satisfying flavors and buttery pie crust). The gazpacho was very basic tomato and very soupy smooth, but nonetheless uber refreshing and light. We were each served warm bread rolls with chilled salted butter with the appetizers. For entrees, we had the chicken and the burger. The chicken breast was crazy juicy and tender for a breast cut, and served with a altoiid box sized piece of potato gratin. The gratin was unbelievable. You could see the thyme leaves and taste the grounding comfort food vibes. We (as always) ordered the burger rare. It came with fries and salad. Holy smokes was it cooked perfectly. It’s the kind of thing you bite and start singing AND IIIIIIII WILL ALWAYS LOVE YOUU in your head. Zahir was a legend. He made us feel right at home. If you’re considering elsewhere, don’t.

Unfortunately, Imwe was expecting more. The ambiance is typical French but cheap. The service was ok. The food was disappointing, to say the least. Worst risotto ever. It was like your mom's overnight rice. Dried and over cooked. There were no mushrooms and raw tomatoes. Clearly, the kitchen ppl have no idea how to make risotto. The short ribs were ok. Super watery and sweet. It's like super sweet and was served room temp almost cold. So we're the broccoli and the mash. Really doubt I'll come back . P.s. The orchid flowers placed for decor on the food were very tacky. I dont think you can everest them. If you can't eat them, you should not serve them.

One of the best places that I had ever tried! Good quality service or atmosphere if I could put a 6 stars a will do it for real ✍️ I tried different dishes always been satisfied ( the couscous or the bourguignon till the steak) dessert also are satisfying! Mousse au chocolat, crème brûler or crepes all is good I highly recommend! Was so tasty that I didn’t take pics to share ! So good luck for this guys they deserve the best costumer’s equally to the their service

Wow. The French onion soup is different with the star anise and cinnamon but the difference is homey and gentle. Our server was incredible and highly recommended. I even had to ask for his name and it’s Janos. Please keep this man. He explained everything perfect and chose the perfect wines to pair. I loved the beef rib and escargot. Definitely a gem of NYC.

We were in NYC for four days while I was taking my HS son to tour two Design Colleges. I also took my 10 year old daughter since my wife was out of the country. In Florida there may be French restaurants but who knows where? Hahaha, but we do come to NYC every year. And did I wear long pants, slacks and a sport coat! NOT a t- shirt and shorts and sandals! The place itself is similar to a Paris bistro, small, intimate and warm decor. The three of us had dinner and this is what we ordered. We had a cream soup that was a today special, lots of these little mini french breads, and two orders of Escargot, then for the main courses Poulet Roti for my little girl, the Bronzini for my son and I had the Le Veau with garlic mashed instead of the Risotto, plus a glass of a very fine Merlot. My children always want dessert so they ordered Creme Carmel and I think Raspberry Napoleon. The entire meal was quite good and we thoroughly enjoyed it. My son selected this venue and I'm happy he did. I recommend Deux Amis, we paid about $230 for the three of us plus tip, money well spent.

When I lived in the neighborhood, I was here at least once a week. Then I moved out of state... I finally got to visit the city recently, and Deux Amis was still a must-do after 3 years. In fact, during my 4-day trip I returned two days in a row! I can't say enough good things about the staff, atmosphere, and food. The escargot is outstanding. The mussels are equally amazing--the portion is pleasantly huge, and they offer several sauce/broth options (try the saffron cream!). It comes with delicious fries. Frankly though, the food has proven consistent, even over time, so I'm sure all of the other dishes I had in the past are just as wonderful now. It's truly a "home away from home." The menu remains the same, which is part of the comfort. Many of the patrons are regulars, but I still managed to meet lovely people who hadn't been there before. Bottom line: go there!

My wife, daughter and I enjoyed a recent dinner at Deux Amis, a cozy neighborhood spot with wonderful food, attentive staff, an unhurried vibe and a low noise level that allows real conversation. The staff was flexible as we ordered two appetizers as a main course and otherwise flaunted normal French cuisine decorum. There are a few sidewalk tables but these are generally limited to singles or couples dining, given space constraints. There were a bunch of intriguing specials on the menu and plenty to choose from for the vegetarians and pescetarians among us. We'll be back.

Casual French restaurant in the heart of Midtown. It is an impressive casual French restaurant. We came here for date night earlier this year. We started with the French onion soup and that was absolutely delicious! Then it was time to order a beautiful crispy duck which was even more delicious. In all, you should not overlook this restaurant in mid town.

Incredibly charming and beautiful venue. I feel like I'm transported to Paris. The location is quite far east but the fact that it's located pretty far from everything makes it a hidden gem. Walking in, you're greeted with a dimly lit space that feels romantic and a night vibe. The service is really great and friendly. For foods, we decided to try a mix across the menu from Salade de Betterave (Roasted Beets with Pan Seared Goat Cheese and Chicory Salad), Poulet Roti Au Gratin Dauphinois (Pan Roasted Chicken Breast with Oven Potato Cheese Gratin), and Bucky's Burger. The portions at Deux Amis are quite large and the food was seasoned quite nicely. They do justice to the french cuisine and have everything in style - the menu isn't the largest which I do appreciate because then I don't have to browse for too too long. For an intimate night with french cuisine, I'll definitely be back.

I selected the branzino fish which was in a light lemon garlic sauce and fine, the spinach was very salty and the large cut potatoes were a bit soggy and tasteless. My husband's hanger steak was flavorful and the French fries were great! The ambiance is always classy and the wait staff, polite.

Very authentic French cuisine. We got the steak frites, French onion soup, short rib, and escargot. We also got their house Bordeaux which was surprisingly good. Everything was outstanding and I will come back again.

Excellent service and a warm, glowing interior accompanied the prix-fixe lunch. Three of us had an exceptionally well-prepared grilled salmon--a bit crispy on the outside and perfectly tender, but not overcooked, on the inside. The citrus sauce at the perimeter of the plate complemented the salmon perfectly. We started with a nicely dressed salad with a variety of bite-sized greens and ended with the reliably satisfying apple tart and profiterole for dessert.

Wonderful friendly service. As new residents in the area, we were made to feel most welcome. Excellent food, expertly prepared. We will be back!

Oh boy, what a lovely place! My daughter and her family come to the city for haircuts nearby and we always meet here for lunch. Just comfortable and beautiful, courteous and attentive service. I usually go for the grilled salmon, always perfect.

Food service was great Prices were fair Wine selection was great and prices were reasonable. A great nyc find

This Parisian-style bistro is simply irresistible, with its charming atmosphere, cozy indoor and outdoor seating, friendly service, and exceptional French cuisine. The french onion soup and the mussels are a must (and are some of the best in the city!)

Dined with lovers of French bistro cuisine and they were overcome with joy at the deliciousness of each dish. It was their first time at DA and they cannot wait to come back!

Wonderful food and service. It is a cozy little restaurant that makes you feel like you are in France.

Amazing food - get the French onion soup! We also love the escargot and steak frites.

Cozy, homey, delicious, authentic neighborhood bistro. We eat here at least once or twice a week.

French for "two friends" and it was perfect my dinner with a friend. A traditional French restaurant, the ambiance is romantic and intimate. Highlights of the meal were the onion tart and angus steak. Cooked well and the sauce pairs well. Worth a try!

This is a sweet neighborhood find. It's dark ans cozy with typical French Bistro offerings. Very reasonably priced and acceptable service. The food is fresh and delicious. It's worth a visit if you're in the mood for an omelette for dinner or croquet o steak frit. You will be happy here.

5 enthusiastic stars for this hidden gem. I have been walking by it for a while so when the Bastile Day Festival was slightly rained out -- I thought it was the perfect timing to try it. I was not disappointed. Perfect ambiance. Sparking wine. Escargot. Vol au vent. Profiteroles And Zahir's service was impeccable. It was a wonderful - leisurely - delightfully delicious afternoon.

Welll .. I live in ny and paris most of the time & have been here several times. I doubt I'll be returning after the rudeness of the female server yesterday . Such a shame as I wanted to go back before I return to Paris. First of all, we will see it all the way in the back when they were other seats more towards the front. Then we had so many different servers, we had no idea who is who. Secondly, they screwed up the order but then got it straight which is OK. The muscles were wonderful very plentiful I really wanted to try the escargot but the bus boy was the one who is taking the order and kind of didn't have an idea what it was. When the bill came, it was recently priced my friend gave the server his portion in cash and, mine was on a card. Normally when you return change you return all of it you don't feel entitled to keep money. Apparently, the female server felt entitled to keep all of it and didn't even say thank you I called her over to get the change back that she should've given and she just gave me a dirty look she didn't give it back about 20 minutes later. This definitely was a very sour ending. Oh well ..on the way out, I was asking for the manager and the bus boy was sort of smirking & spoke broken English , then he said he was the manager I told him what happened and all he said he'll talk to her. I highly doubt that will happen. It's a shame, because I really wanted to return here but I'm pretty sure she'll end up sitting in our food we definitely do not feel welcome there ever again

Absolutely delicious! Charming outside dining area. Excellent staff, servers fill up water glasses with beautiful ceramic pitchers. The bread was small and a little hard, hard to eat, definitely not representative of the rest of meal. We started off by ordering the beet salad to share, they split it up in two portions before serving. The presentation was elegant and the salad was delicious. Then my husband ordered the muscles and fries - him with the saffron cream sauce and I ordered the garlic wine sauce asked with no better. Fries were good, well seasoned. Portion of mussels were good, the broth was enjoyable - a little salty, very filling. We hope to go back soon and try more dishes!

Charming ambiance and friendly staff, some of the food and wine was a bit hit or miss though. The short rib dish was tasty but in slight need of additional seasoning; The roasted chicken was also flavorful, loved the tomato-based sauce. However, would have preferred the traditional roasted chicken (whole/bone-in). This dish was done sliced and didn't have the juiciness I would expect from it. The Bordeaux wine definitely left something to be desired. Absolutely gorgeous interior of the restaurant, Quaint and charming city side street and an Authentic New York City staff definitely add positively to the experience though.

A wintry winter day and a growing appetite for French bistro fare led us Deux Amis. Two awkwardly prepared aperitifs (one returned for credit) might have prepared us for an olive loaf passing as pate. Stringy vol au vent and burnt, not browned, onion soup topped off the meal. A delicious bread suggested that maybe things might be better in the kitchen.

Came on a weeknight for dinner. Reservations was easy online and no wait time. We opt to sit inside. The decor was nice . Tables were very close to each other but was separated by what looks like thinner plastic than a " clear shower curtain" . Felt claustrophobic. They could have taken out some tables. Escargot : one of the best escargot I had . Each compartment had 2-. 3 pieces of very tender and flavorful escargot soaked in fragrant evoo, parsley and garlic. My only complaint is the over toasted bread that seems to be a day old . It wasn't even crispy, but plainly hard. Soupe l' oignon - top was amazing , soup was a little brothy, very thin broth. Won't get it again. Terrine de fois gras Was amazing. Salad was generous, and the fois gras was a big piece. Melts in your mouth. Again, the toast were extremely hard. Kind of kills the fun of eating it.

Went for dinner on a Tuesday evening. Restaurant was full and had a lively buzz. Service was excellent as was the food. Will definitely make this a regular spot.

Good food, ambiance and service. One of our favorites. We bring friends from all over the city.

Saying I was very pleasantly surprised by my meal at Deux Amis would be an understatement. To start, I ordered the French onion soup, which is incredibly unique in comparison to other French onion soup dishes I have tried in the past! The delicious cheese layer was seared to perfection, and I noticed that the soups broth contained an incredibly rich beef flavor which I loved; in addiction, I believe the broth included some kinds of unique spices which I haven't before experienced in onion soup. Next the waitress brought out the muscles which, again, did not disappoint. I recommend the white wine version, as the sauce was flavorful and delicious! Finally, I shared a salmon dish with a friend. I believe the chef was nice enough to split the salmon into two portions which was very kind of them:) The fish itself was cooked to complete perfection; perfectly seared edges with a moist interior. The mashed potatoes beneath seemed to have included pesto which I loved. Finally, the citrus and balsamic sauce was sweet and refreshing. Aside from serving delicious food, the interior of Deux Amis genuinely can make one feel as if they are sitting in a quaint restaurant in Paris. Considering I was here on an extremely rainy day, the ambiance could not have been more fitting! I highly recommend this restaurant, and I will be back soon:)

One of our very favorite East Midtown local restaurants. The food is excellent, the staff friendly, and the clientele are mostly locals. We've eaten here dozens of times and never had a bad meal.

Old world charm soon to disappear. Food generally OK. Romantic. Steak was very tough. Escargot a winner. Would go again.

We had brunch this past Sunday. It's one of those comforting old fashioned white tablecloth restaurants where you might want to have enjoyable conversations with friends over favorite French style dishes. The food is consistent and the service is impeccable and friendly. Eggs Florentine or Benedict, omelets, steak frites, the freshest salads, a full bar selection, and delicious coffee and deserts. Their current menu is posted online. A true favorite of all ages. Get there early.

Perfectly mimics a bistro we've frequented near NotreDame in Paris. Great service ( except the waiter with the mask). Has

fabulous food and wonderful atmosphere! the staff is charming and they make you feel at home

This place is exactly what you would expect and want from a classically French cuisine trained chef and his staff! Absolutely nothing was amiss and my dinner partners and I felt like we had walked in from a non-descript street into a small bustling French spot right off the streets of somewhere in Paris or south of France. We were wise to reserve our table online earlier that day and so thankful we did because the host was turning away diners at the door. Space is small but the wait staff and their long time patrons seemed to know the delicate dance to get around the many tables, chairs and bodies so we also followed suit. Once sat, our server quickly came over and greeted us. Everything, even down to the basket of warm crusty bread, was phenomenal. Their Foie Gras was so amazing that we had to order it twice, as well as the escargot. Ended the evening with creme caramel and we all cannot wait to be back here very soon!!

Service is horrible-rude and slow. Food was mediocre. Has potential if the management would start with new employees and train them to attend to guests. The current ones have a attitude! Very hard to get waited on. Sat there for over 20 minutes before I had to call waitress over. Don't waste your time going here.

Deux Amis's food is very average at best. Quality is subpar and the taste is not that great, paving the way for being overpriced.

I had a salad which was crispy and fresh. There are several couscous dishes. I tried the Royale which was more than enough food for 1 person. it was fantastic. .

Delectable traditional French bistro fare. Superb service, excellent cocktails, a robust wine list. Deux Amis is a hidden gem in Midtown East, popular with locals. It's closer than Paris but just as tasty.

Food poisoning...... My review would have been very different had I not had issues within 15 minutes of leaving the place. Ate a couple of weeks ago on a Friday Had French onion soup Had the beef stew And then had profiteroles And a bottle of red wine My wife had tuna tartare and the lamb To the taste good all seemed fine Food seemed good. Service was a bit slow - it was a Friday night though. From being seated took about 15 minutes to get the menu and be asked about drinks But once we ordered everything was good Hadn't eaten anything else within an 8 hour period. Something significantly disagreed with me and I was racing to find a bar with a toilet and then again 10-15 minutes after that. The last time this happened to me was about 10 years ago and that time I knew exactly what it was (it was some undercooked sausages). This time I've no clue - I thought it was the tuna Tartare but my wife was fine (saying that I probably ate more of it than she did) On the basis of obvious food poisoning from what I ate I can only give this a 1/5 - such a shame as the food tastes good and it was a cosy place that I'd have liked to go to again

Deux Amis is a wonderful throwback to the French brasseries New York had more of back in the day. The food and ambiance are special, and all for a price that will not break the bank.

Great service, attentive staff. Nice cozy neighborhood spot. Overpriced for food taste and quality. Food was under seasoned and far from gourmet cuisine.

I read about the 5-star reviews and had to try Deux Amis for myself! We came on a weeknight and were seated right away. There were plastic covers hanging from the ceiling in between each table. Service was quick and well-coordinated. Food was underwhelming. The dinner menu was abbreviated (perhaps due to COVID). There were only 5 options and they all seemed bland and American, such as steak with potatoes. We caught a glimpse of their old dinner menu as it was hidden behind the "new menu". Many of the options sounded delicious, but our waitress told us they were not being offered currently. We stuck to appetizers as they were more French. Escargot - Cooked in EVOO and pesto. Came with a side of bread, which I thought was toasted too much. The bread was rock hard - I thought my teeth would chip! Foie gras - This was delicious. Creamy and served with fresh garden salad. 5/5! French onion soup - Tastes just like the French onion soup I've had in the past, made out of Julia Child's recipe book.

Lovely restaurant. The Branzino with spinach and potatoes was a nice fish dish. The salads were good but nothing special. The onion soup was good but also not exceptional. The vol au vent was also tasty. The salmon with rosemary mashed potatoes was good too, Would I recommend this restaurant ? Yes and I think there are better places for good French bistro food in the area.

Welcome back! We missed you! Had an excellent dinner outside Deux Amis this weekend. Food and service were as good as ever. They are open for outside dining with their full menu. Tables were socially-distanced and staff had masks and gloves. They had a good crowd; all the tables were full. Deux Amis was a great choice for our first meal out. Thanks!

Was looking forward to fantastic french food. Oh well. We certainly tried The escargot was fair. I was sad Roasted tomato soup special not rich enough Salmon piled on a high mountain of mashed potaoes. Just fair. Would have loved a vegetable Branzino was fair. Roasted potatoes were good. Spinach was fair We wanted fabulous. We received fair Passed on dessert from fear of more fair....... Will up to 3 stars for good friendly service

Visiting from out of town, a birthday dinner for my wife. The food was superb! The restaurant had the look and feel of an old bistro from Paris and the staff were very friendly. Will most definitely return next time we're in New York!!

Wonderful food, lovely service and cozy ambiance. A place you'll make a favorit!

Delicious French cuisine and the perfect spot for a work related lunch. Definitely try the escargot, it melts in your mouth.

I was sitting outside for 10 min -nobody came to serve me. When I went inside -the girl was sitting at the bar and she asked me what do I want. WTF. What? She didn't even got up on her legs. In the menu it was written that salmon is grilled - but that girl told me that no, we don't grill(in a veeeery rude way)I don't know who is she, but she has got a lot of attitude...kinda rude. I guess she is hostess or smth... (blonde girl) . Deux Amis, plz, pay attention on your working staff. What is more , honestly, salmon was burnt.

This is a lovely restaurant with well priced delicious food. Very nice ambience and the service is top-notch.

We have passed by this little French bistro on more occasions than I can recall in the past, as we like to visit the waterfall in Greenacre Park on E 51st Street, and then walk up the block to 1st Avenue en route back uptown. It has always looked most inviting, a charming local place, slightly off the tourist track, that we suspected would be a first-rate dining experience. We had not been by for some time, due to you-know-what, and were pleased to see that it had prevailed, when so many good restaurants went under. I prevailed upon my partner to have a meal there, and we were not disappointed in the least. The food was excellent, beginning with wonderful escargot and a beautiful salade de betteraves (beet salad with goat cheese), accompanied by warm baguette. On to the entree; fantastic grilled salmon on a bed of mashed potato, garnished with fresh orange slices, and a superb steak frites, a most ample and delicious portion, with a fresh side salad. While we did forgo dessert and wine on this occasion, we were thoroughly satiated with this terrific repast, and will certainly return again in the future. Highly recommended, reasonably priced, compared to many restaurants in our vicinity here on the UES, and with attentive and pleasant service. We look forward to our next visit!!

Visited this restaurant as a family with two teenage kids. Great food and great presentation! Highly recommend!

True French restaurant. The meals here are amazing, tasty made with high level of quality products! People that are working here are French! The service is amazing! This French French Restaurant not the American version of it ;) We were surprised there were not a lot of people inside on Saturday in the place like this! Definitely will be back!!