Dim Sum Box

"Gilbert Fung, whose family owns iconic Houston restaurant Fung’s Kitchen, opened this fast-casual, counter-service spot that features more than 40 steamed and fried dim sum dishes. There are shao mai dumplings, har gow dumplings, lava buns, and more, as well as super-crispy Beijing duck. With communal seating and a handful of tables, this location is ideal for smaller parties, but takeout reigns supreme with convenient packaging in bright red, microwave-safe takeout boxes marked by har gow logo stickers." - Minh Truong, Mai Pham, Eater Staff

"Katy Asiatown has grown enormously in recent years, rapidly adding restaurants, grocery stores, and specialty shops to make it one of the Houston metro’s best spots for Asian food. Dim Sum Box, a counter-service spot owned by Gilbert Fung, whose family owns Fung’s Kitchen, has quickly become a mainstay with dumplings, lava buns, and, of course, Beijing duck." - Brittany Britto Garley, Lane Gillespie

"Katy Asiatown has grown enormously in recent years, rapidly adding restaurants, grocery stores, and specialty shops to make it one of the Houston metro’s best spots for Asian food. Dim Sum Box, a counter-service spot owned by Gilbert Fung, whose family owns Fung’s Kitchen, has quickly become a mainstay with dumplings, lava buns, and, of course, Beijing duck." - Brittany Britto Garley, Lane Gillespie

"With more than 40 steamed and fried dim sum dishes highlighting the menu, this Katy Asian Town dim-sum staple treats visitors to soup dumplings, lava buns, Peking duck, and more. The Peking duck and the golden egg yolk soft shell crab is the perfect surf-and-turf combo to pair with many of the lava buns or dumplings. Find a seat at one of the communal tables, or get your eats to go." - Minh Truong, Sean Hekmat

"A project by Gilbert Fung from Houston’s beloved Fung’s Kitchen family, this Katy jewel box is a modern and stylish fast-casual location, with plenty of Instagram-worthy eye candy. With more than 40 tried and true Fung’s favorites, get your fill of soup dumplings, Beijing duck, and lava buns. Or try the items created specifically for Dim Sum Box, like the fried garlic dim sum, fried jalapeno har gow, and salted egg yolk soft shell crab. Order at the counter, then grab a seat, and wait for the beautifully plated, color-coded morsels to arrive (Fried items are served on bright red plates while steamed items come in stylish silver baskets)." - Minh Truong, Mai Pham