District Doughnut

"Save the date for Friday, October 27, when apple cider doughnuts steal the show at all four District Doughnuts locations, made with apple cider batter and glaze with a cinnamon sugar dusting. Ongoing autumnal flavors include pumpkin-flavored cake bites, spiced old fashioned, maple bacon, and caramel apple. A sampler box unites fall flavors by the dozen or half-dozen." - Tierney Plumb, Emily Wishingrad

"A cakey vanilla doughnut is topped with eye-catching blueberry cream cheese glaze and a single blueberry at these D.C. doughnut shops ($4). But time is ticking on the summertime special — they’ll be around until the end of August." - Emily Wishingrad

"District Doughnut shops are open at Barracks Row, the Wharf, and Georgetown for walk-in customers and preorders. (The doughnut shop also significantly lowered its delivery minimum recently, from three dozen doughnuts to six.) District Doughnuts promises a full selection of doughnuts every morning until they run out. Try funfetti, Nutella cream, vanilla bean glazed, or cherry blossom." - Lisa Ruland

"Stroll in wearing Nats gear on game days for a free coffee with any purchase. Its new “DoughNAT” comes with caramel glaze and dark chocolate caramel drizzled Cracker Jacks from D.C.’s Stella’s PopKern." - Tierney Plumb

"D.C.-born sweets maker District Doughnut is bringing its sugary selections outside city limits for the first time, with plans to plant a small stand inside the burgeoning food hall in the Ballston Quarter development." - Tierney Plumb