Domaine de Fontenille
Hotel · Lauris
1681 Rte de Roquefraiche, 84360 Lauris, France
Highlights
Art-filled 18th-century hotel with acclaimed eatery, winery & pool
1681 Rte de Roquefraiche, 84360 Lauris, France Get directions
Art-filled 18th-century hotel with acclaimed eatery, winery & pool
1681 Rte de Roquefraiche, 84360 Lauris, France Get directions
"A beautiful estate offering an exquisite stay in Lauris, surrounded by vineyards and gardens." - Monica Mendal
"An 18th‑century manor house and wine estate in the village of Lauris in Provence, noted for its quieter Luberon setting and serving as the original property that launched the collection." - Lindsey Tramuta
"A small luxury hotel in the Luberon that houses a tasting-menu restaurant with a kitchen garden and contemporary, minimalist decor; it positions itself as a refined destination property aligned with Michelin-style fine dining ambitions." - Samuel Ashworth
"Offering a year-round outdoor pool and spa centre, Domaine de Fontenille is located in Lauris, 29 km from Aix-en-Provence. The hotel has a children's playground and sun terrace, and guests can enjoy a drink at the bar. Free private parking is available on site. Each room includes a flat-screen TV. Some rooms have a seating area to relax in after a busy day. A terrace or balcony are featured in certain rooms. Each room has a private bathroom fitted with a bath or shower. For your comfort, you will find bath robes and free toiletries. Domaine de Fontenille features free WiFi throughout the property. There is a 24-hour front desk at the property. Guests can enjoy various activities in the surroundings, including horse riding and cycling. The hotel also offers bike hire. Avignon is 45 km from Domaine de Fontenille, while Saint-Rémy-de-Provence is 38 km from the property. The nearest airport is Provence Airport, 36 km from the property." - My Boutique Hotel (en)
"As a house, the Domaine de Fontenille, in Provence’s Luberon Valley, dates back to the eighteenth century, and the estate goes all the way back to 1638. But in its current incarnation as a luxury hotel, it’s more or less brand new. This might just be the best possible case for hotel guests, as you soak in an abundance of historical atmosphere, even as you benefit from a thoroughly modern approach to hospitality — in a new hotel, there’s no such thing as “we’ve always done it this way.”" - Tablet Hotels
