Dominique Bouchet Tokyo
French restaurant · Chūō ·
Two-MICHELIN-starred modern French cuisine with artful presentation
Two-MICHELIN-starred modern French cuisine with artful presentation
"The restaurant of Dominique Bouchet, veteran of the Paris restaurant scene. Bouchet’s stellar career informs an approach he calls ‘tradition with progress’. Time-honoured French gastronomy combines with modern sensibilities in dishes prepared with a light touch. Platters combining French and Japanese ingredients are a feast for the eyes. The interior resembles a French apartment; the illustrations on the ornamental plates pay homage to Edgar Degas’ depictions of dancing girls." - Michelin Inspector
"This two-MICHELIN-starred Tokyo address takes credit card information at reservation and charges guests for no-shows." - Michelin Guide Digital-Hong Kong Macau
"In 2013, nearly 30 years after he first set foot in Japan, Bouchet opened his first Japanese outpost in Ginza, which received two Michelin stars just four months after its launch." - Rachel Tan
"In 2013, nearly 30 years after he first set foot in Japan, Bouchet opened his first Japanese outpost in Ginza, which received a two Michelin-star accolade just four months after its launch." - Rachel Tan
"In 2013, nearly 30 years after he first set foot in Japan, Bouchet opened his first Japanese outpost in Ginza, which received two Michelin stars just four months after its launch." - Rachel Tan